Explanation about the reservation status chart 0...Available for reservation - ...Closed or reserved for private events ✕ ...fully booked (However, reservations may be possible depending on the time of day and circumstances, so please call us for more information.) Call us at: 0944-51-3710 ◆We will start projection mapping dinner (from 18:30) from May 18, 2024. If you wish to have this dinner, please make a reservation after selecting the special menu. Children under 10 years old are not allowed to watch the projection mapping dinner as it will be dark during the screening. (Please be assured that there is no additional charge for this service.) ◆Cancellation Policy - Cancellation of Reservations From 2 days prior to the reserved date to 5:00 p.m. of the day prior to the reserved date: 50% of the course price for the number of persons reserved will be charged. On the day of the reservation: 100% of the course price for the number of persons. If you wish to increase or decrease the number of guests, the final decision on the number of guests will be made by 5:00 p.m. on the previous day. We will do our best to accommodate any increase in the number of guests on the day of the reservation. Please note that some dishes may be subject to change. If the number of guests decreases on the day of the event, 100% of the cancellation fee will be charged. Others Web reservations are accepted until 17:00 the day before. After that, please contact the restaurant directly. Please contact the restaurant directly for reservations for more than 7 persons. The course menu is subject to change depending on the availability of ingredients. Course content is subject to seasonal changes. Spring (April to June), Summer (July to September), Autumn (October to December), Winter (January to March) We will do our best to make your reservation a special day for you. We look forward to seeing you soon. We ask for your cooperation in preventing the spread of the coronavirus. We ask for your cooperation in hand sanitizing your hands when visiting the hotel. Contact us by phone: 0944-51-3710

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 4,500

JPY 14,000

Hours

Sunday

11:00~14:00

Accepts reservations

Monday

11:00~14:00

Accepts reservations

Tuesday

Closed

Wednesday

11:00~14:00

Accepts reservations

Thursday

11:00~14:00

Accepts reservations

Friday

11:00~14:00

Accepts reservations

Saturday

11:00~14:00

Accepts reservations

Public holiday

11:00~14:00

Accepts reservations

Address

Seating Options

Table Private Room

Facilities

Parking lot available

Payment methods

Credit cards accepted (JCB, AMEX ) Electronic money not accepted.

June 7 to July 4, 2026

S	M	T	W	T	F	S
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4

：Real-time reservation

：Request

：No available seats

：Closed

French cuisine in a historic Western-style mansion

Mitsui Port Club is a retro Western-style mansion that conveys the charm of the Meiji era, featuring a restaurant supervised by the renowned French chef Hiroyuki Sakai, known from Iron Chef. The French cuisine served in this beautiful building is characterized by a careful selection of ingredients and presentation, offering new discoveries with each visit. The staff's warm-hearted service and the menu that highlights local ingredients provide visitors with a special experience. It's the perfect place to enjoy a special day in a historic setting.

Ratings

3.06（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.09(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

YOUKO

@youko-168796

Japan

Oct 11, 2025

4.0

The atmosphere of the classic Western-style mansion is very pleasant, and the moment you step inside, you feel like you've taken a small journey. The French cuisine that incorporates local ingredients is fun to combine, and each dish is exciting. The presentation is elegant, and the flavors are refreshing and easy to enjoy. The menu themed around the history of the coal mine is also interesting and seems to delight tourists. The staff's warm hospitality allowed me to relax and enjoy my meal. The finishing dessert cart is splendid and brings a smile to your face.

1

About

日本語 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español Deutsch

Restaurant name

Mitsui Port Club

Japanese

三井港倶楽部

Korean

미츠이미나토클럽

Notice

Explanation about the reservation status chart 0...Available for reservation - ...Closed or reserved for private events ✕ ...fully booked (However, reservations may be possible depending on the time of day and circumstances, so please call us for more information.) Call us at: 0944-51-3710 ◆We will start projection mapping dinner (from 18:30) from May 18, 2024. If you wish to have this dinner, please make a reservation after selecting the special menu. Children under 10 years old are not allowed to watch the projection mapping dinner as it will be dark during the screening. (Please be assured that there is no additional charge for this service.) ◆Cancellation Policy - Cancellation of Reservations From 2 days prior to the reserved date to 5:00 p.m. of the day prior to the reserved date: 50% of the course price for the number of persons reserved will be charged. On the day of the reservation: 100% of the course price for the number of persons. If you wish to increase or decrease the number of guests, the final decision on the number of guests will be made by 5:00 p.m. on the previous day. We will do our best to accommodate any increase in the number of guests on the day of the reservation. Please note that some dishes may be subject to change. If the number of guests decreases on the day of the event, 100% of the cancellation fee will be charged. Others Web reservations are accepted until 17:00 the day before. After that, please contact the restaurant directly. Please contact the restaurant directly for reservations for more than 7 persons. The course menu is subject to change depending on the availability of ingredients. Course content is subject to seasonal changes. Spring (April to June), Summer (July to September), Autumn (October to December), Winter (January to March) We will do our best to make your reservation a special day for you. We look forward to seeing you soon. We ask for your cooperation in preventing the spread of the coronavirus. We ask for your cooperation in hand sanitizing your hands when visiting the hotel. Contact us by phone: 0944-51-3710

Reservations

Accepts reservations・Request reservation

Cuisine

Phone number

+81 944-51-3710

Address

Hours

Sunday

11:00~14:00

Accepts reservations

Monday

11:00~14:00