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Kappo Tatsuki

Name: Kappo Tatsuki
Address: Kokubunji-776-2 Mikuninocho, Himeji, Hyogo 671-0234, Himeji-shi, Hyogo, JP
Telephone: +818035337538
Price range: JPY 14,000
Rating: 3.25

樹割烹

3.25

（1 reviews）

JPY 3,500

JPY 14,000

Kaiseki

Himeji-shi, Hyogo, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 3,500

JPY 14,000

Hours

Address

Nearby stations

1.00km from Gochaku station

Seating Options

Counter Table Private Room

Facilities

Parking lot available

No washlet

No barrier-free

No Wi-Fi

Power supply

Payment methods

QR code payment available(PayPay and Rakuten Pay)

August 23 to September 19, 2026

S	M	T	W	T	F	S
23	24	25	26	27	28	29
30	31	9/1	2	3	4	5
6	7	8	9	10	11	12
13	14	15	16	17	18	19

：Real-time reservation

：Request

：No available seats

：Closed

Enjoy authentic Japanese cuisine in a comfortable space

Located in Mikunino Town, Tatsuki Kappo captivates visitors with its pleasant atmosphere and attentive service. The chef's dedication is evident in the dishes, which feature exquisite flavors that highlight the quality of the ingredients. The appeal lies in the vibrant Japanese cuisine made with seasonal ingredients.

Ratings

3.25（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

yukari

@yukari-572885

Japan

Jul 29, 2023

3.7

Shiki Tsuzumi Jyu Kappo is a restaurant serving delicious Japanese cuisine. The private room-style interior allows you to enjoy your meal in peace without being too close to other customers. Among the extensive lunch menu, the Japanese black beef steak Teppanyaki Gozen is especially tender and delicious. You can also enjoy rare types of sashimi and delicious chawanmushi. The butterfly peas for dessert are also refreshing and delicious. The clean atmosphere and courteous staff are also attractive.

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Photos

One-pot dish from January to March is fugu shabu (blowfish shabu). This is a luxurious course that incorporates the best seasonal ingredients available on the day! The owner is very proud of the quality of the food and carefully selects seasonal ingredients. Please enjoy a luxurious time in a relaxed atmosphere. April - May: Thai shabu shabu June - September: Hamo shabu October-December: Yellowtail shabu January-March: Blowfish shabu

JPY 15,000

[Lunch] Kami-Mini Kaiseki

This is a new top mini course on the menu. Served one dish at a time. This course includes A5-rank Japanese black beef teppanyaki steak with grilled dish. Recommended for lunchtime entertainment or as a petit luxury at lunch.

JPY 3,800

[Lunch] Mini Kaiseki

Mini course for lunch. One dish will be served at a time. Grilled dish is fish. Recommended for lunchtime entertainment or a small luxury at lunch.

JPY 3,600

[Lunch] Teppanyaki Gozen

This is a set meal of A5-rank Japanese black beef. Appetizer, sashimi, and steamed egg custard are also included.

JPY 3,000

[Lunch] Jyu Gozen

This set meal includes appetizer, sashimi, tempura, steamed egg custard, and dessert.

JPY 2,500

[Lunch] New Lunch Menu! Special A5-ranked Japanese black beef Teppan-yaki Gozen (approx. 110g)

New lunch menu! The meat is marushin, a rare part of the meat. It is a tender, elegant, light and flavorful steak with just the right amount of sashi.

JPY 4,000

◆Matsu course, 10 dishes, 8,000 yen (Lunch available with advance reservation)

Fish main course. This course is often used for memorial and congratulatory events. This course does not include meat.

JPY 8,000

Beer

Bottle Beer

Asahi Super Dry (Small)

JPY 700

First Press (Small)

JPY 700

Non-Alcoholic Beer

Asahi Dry Zero

JPY 650

Chuhai

Plain

JPY 700

Lemon

JPY 700

Lime

JPY 700

Whiskey

Black Nikka Highball

JPY 700

Plum Wine and Fruit Liquors

On the rocks, with water, with soda

Rough Peach Sake

JPY 850

Cloudy Yuzu Sake

JPY 850

Aoyama Plum

JPY 750

Shochu

Barley Shochu (Hot Water, Water, On the Rocks, Soda)

Market value (please ask)

Sato

JPY 950

A Grain of Wheat

JPY 900

Nikaido

JPY 700

Sweet Potato Shochu (Hot Water, Water, On the Rocks, Soda)

Market value (please ask)

Moriizo (Sweet Potato)

JPY 1,700

Demon King (Sweet Potato)

JPY 1,500

Kurokirishima

JPY 700

Sake

Tsuruin Temple (Daiginjo)

JPY 1,370

Okobama Junmai Ginjo Dry

JPY 980

Banshu Ikken (Junmai Super Dry)

JPY 980

Nanbu Bijin (Special Junmai Sake)

JPY 980

Premium Cider

Yamanashi Grape Cider

JPY 720

Fully Ripe Peach Cider

JPY 720

Mount Fuji Yuzu Cider

JPY 720

Non-Alcoholic Cocktail

Cassis Orange

JPY 680

Highball

JPY 680

Chardonnay Sparkling

JPY 680

Soft Drinks

Premium Mango

JPY 680

Premium Pine

JPY 680

Coke

JPY 650

Ginger Ale

JPY 650

Calpis

JPY 650

Oolong Tea (Hot or Iced)

JPY 650

Green Tea (Hot or Iced)

JPY 650

Lunch Time Only After Meal Coffee (Hot or Ice)

JPY 300

Cuisine

Dinner is available only as a course. Please refer to the course tab.

Market value (please ask)

Dishes

Please order along with the course or lunch

Shako Zukuri

JPY 2,000

Shrimp Kadaif Fry

JPY 2,000

Steamed Conger Eel Box Sushi

JPY 1,600

Maki Sushi

JPY 1,200

Takeout

Bento box with sashimi, tempura, simmered dishes, vinegared dishes, tea soba, and white rice, sized for children and women.

JPY 2,200

Tree Bento

Compared to the 2,200 yen bento with sashimi, tempura, simmered dishes, vinegared dishes, tea soba, and white rice, this one is a size larger and is designed for adults.

JPY 2,700

Tree Bento

Compared to the 2,700 yen bento with sashimi, tempura, simmered dishes, vinegared dishes, tea soba, and sushi, the white rice becomes sushi.

JPY 3,200

Tree Bento

Appetizer, sashimi, tempura, grilled dishes, simmered dishes, vinegared dishes, tea soba, and the sushi container is slightly larger, with appetizers and grilled dishes included.

JPY 3,700

Tree Bento

Appetizer, sashimi, tempura, grilled dishes, black wagyu beef tataki, simmered dishes, vinegared dishes, and the sushi container will be slightly larger. Bento boxes over 4,500 yen will include black wagyu beef tataki.

JPY 4,500

Tree Bento

Appetizer, sashimi, tempura (*), grilled dish, black wagyu beef tataki, simmered dish, vinegared dish, sushi, the cucumber roll will be anago sushi. (*) The shrimp tempura will be whole shrimp.

JPY 5,500

Tree Bento

Appetizer, sashimi, tempura (*), grilled items, black wagyu beef tataki, vinegared dishes, assorted sushi (*). This will include our popular shrimp kadaif and a tempura assortment. The container will be one size larger than the bento priced at 5,500 yen.

JPY 6,500

Home Pot Set

We invite those who find it difficult to visit our restaurant, such as families with small children or individuals with physical disabilities, to enjoy the taste of 'Ju' at home. Summer (June to October) Eel Pot Set, Winter (November to March) Pufferfish Pot Set, Grouper Pot Set.

Market value (please ask)

Appetizer

Serves 3 for 7,000 yen, serves 5 for 13,000 yen. Example contents: fried shrimp with kadaif, abalone simmered with pepper, assorted sashimi, rolled omelet, fried chicken, steamed conger eel, grilled items, vinegared dishes, etc. The 13,000 yen appetizer includes low-temperature steak. Please note that the contents may change depending on the availability of ingredients.

Market value (please ask)

Osechi

2 tiers 35000 yen, 3 tiers 50000 yen. *The contents may change depending on the supply situation. *Reservation period is from October until the limited quantity is reached.

Market value (please ask)

Ehomaki

Premium Ehomaki 1 roll 1,500 yen with gourd, shiitake mushrooms, egg, shrimp, anago, shiso leaves, and high-quality tofu. Seafood Ehomaki 1 roll 1,800 yen. *Please inform us at the time of reservation if you would like it cut. *Reservations can be made by phone or in-store. *Reservation period is from December to January 31.

Market value (please ask)