Yakiniku Yangsando Parcoya Ueno
焼肉陽山道 パルコヤ上野店
3.27
(1 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,500JPY 2,500
Hours
Sunday
11:00~22:00
(L.O.21:00)
Accepts reservations
Monday
11:00~22:00
(L.O.21:00)
Accepts reservations
Tuesday
11:00~22:00
(L.O.21:00)
Accepts reservations
Wednesday
11:00~22:00
(L.O.21:00)
Accepts reservations
Thursday
11:00~22:00
(L.O.21:00)
Accepts reservations
Friday
11:00~22:00
(L.O.21:00)
Accepts reservations
Saturday
11:00~22:00
(L.O.21:00)
Accepts reservations
Public holiday
11:00~22:00
(L.O.21:00)
Accepts reservations
Nearby stations
0.10km from Uenohirokouji station0.16km from Okachimachi station0.17km from Uenookachimachi station0.28km from Nakaokachimachi station0.33km from Yushima station0.44km from Suehirochou station0.50km from Keisei Ueno station0.80km from Shinnokachimachi station0.87km from Ueno station0.91km from Akihabara station1.00km from Inarichou station1.08km from Ochanomizu station1.16km from Shinnochanomizu station1.19km from Honngousannchoume station
Seating Options
Table Private Room
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and Electronic money accepted(Transportation IC card, iD, and QUICPay)
| S | M | T | W | T | F | S |
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26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
:Real-time reservation
:Request
:No available seats
:Closed
Experience exquisite Kuroge Wagyu at a long-established yakiniku restaurant
Yakiniku Yozando Parukoya Ueno is a yakiniku restaurant that offers high-quality Kuroge Wagyu, proudly served by a long-established establishment with 60 years of history. Using top-quality meat delivered directly from Shibaura, guests can enjoy the fun of grilling their own meat at the table. The luxurious and serene atmosphere of the restaurant allows you to savor beautifully presented dishes along with heartfelt hospitality. It's an attractive space you’ll want to visit for various occasions.
Highlights
Ratings
3.27(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Drink
Food
Courses
PARCOYA Limited Standard Course (Available on the same day)
JPY 6,000
2H all-you-can-drink] PARCOYA Limited Standard Course (available on the same day)
JPY 8,000
PARCOYA Limited Extravagance Course (advance reservation)
JPY 8,000
2H all-you-can-drink] PARCOYA Limited Extravagance Course (advance reservation)
JPY 10,000
To be chosen on the day
JPY 0
Beer
Premium Draft Beer (Medium)
JPY 820
Premurol Draft Beer (Small)
JPY 570
All Free (Small Bottle)
JPY 600
Highball
Corner Highball (Medium)
JPY 700
Corner Highball (Small)
JPY 520
Yuzu Highball (Medium)
JPY 750
Yuzu Highball (Small)
JPY 570
Coke Highball (Medium)
JPY 750
Coke Highball (Small)
JPY 570
Ginger Highball (Medium)
JPY 750
Ginger Highball (Small)
JPY 570
Corner Whiskey
JPY 520
Green Gin
Green Gin Soda (Medium)
JPY 770
Green Gin Soda (Small)
JPY 550
Green Gin Lemon Soda (Medium)
JPY 830
Green Gin Lemon Soda (Small)
JPY 600
Green Gin Yuzu Soda (Medium)
JPY 830
Green Gin Yuzu Soda (Small)
JPY 600
Green Ginza Pomegranate Soda (Medium)
JPY 830
Green Ginza Pomegranate Soda (Small)
JPY 600
Sour
Specialty Sake Bar Lemon Sour (Medium)
JPY 680
Specialty Sake Bar Lemon Sour (Small)
JPY 550
Kiritto Otoko Mae Lemon Sour (Medium) Strong
JPY 730
Kiritto Otoko Mae Lemon Sour (Small) Strong
JPY 580
Yuzu Sour (Medium)
JPY 680
Yuzu Sour (Small)
JPY 550
Fresh Squeezed Lemon Sour (Medium)
JPY 750
Fresh Squeezed Lemon Sour (Small)
JPY 600
Melon Soda Sour
JPY 550
Ramune Sour
JPY 550
Cream Soda Sour
JPY 700
Pomegranate Sour (Medium)
JPY 680
Pomegranate Sour (Small)
JPY 550
Pineapple Sour (Medium)
JPY 680
Pineapple Sour (Small)
JPY 550
NO Carbonated
Oolong High (Medium)
JPY 680
Oolong High (Small)
JPY 550
Black Oolong High (Medium)
JPY 750
Black Oolong High (Small)
JPY 600
Corn Tea High (Medium)
JPY 680
Corn Tea High (Small)
JPY 550
Sake, Shochu, Makgeolli
Seoul Makgeolli (Glass)
JPY 600
Seoul Makgeolli (Bottle)
JPY 2,650
Dassai Junmai Daiginjo 45 (Glass)
JPY 1,200
Osumi (Sweet Potato) Glass
JPY 600
Osumi (Barley) Glass
JPY 600
Kishoukurou (Imo) Glass
JPY 730
Wine
Sukuredoryunesu Red (Glass)
JPY 770
Sukuredoryunesu Red (Bottle)
JPY 4,180
Sukuredoryunesu White (Glass)
JPY 770
Sukuredoryunesu White (Bottle)
JPY 4,180
Carnivor Cabernet Sauvignon
JPY 5,230
Fruit Wine
Yamazaki Barrel Plum Wine Blend
JPY 600
Cassis Soda
JPY 600
Cassis Orange
JPY 600
Cassis Oolong
JPY 600
Soft Drink
Coke
JPY 550
Ginger Ale
JPY 550
Orange Juice
JPY 550
Iced Coffee
JPY 550
Yuzu Juice
JPY 550
Yuzu Soda
JPY 550
Oolong Tea
JPY 550
Black Oolong Tea
JPY 660
Super Carbonated Water
JPY 330
Pomegranate Soda
JPY 550
Pineapple Juice
JPY 550
Corn Tea
JPY 550
Gourmet Menu
Wagyu Kalbi Grilled Meat Rice Box
JPY 1,800
Wagyu Kalbi Meal
JPY 2,800
Wagyu Kalbi Ju Gozen
JPY 2,800
Wagyu Roast Meal
JPY 2,800
Wagyu Roast Heavy Meal Set
JPY 2,800
Wagyu Uchi Harami Set Meal
JPY 2,800
Wagyu Uchi Harami Juu Gozen
JPY 2,800
Bibimbap Kalbi Soup Set
JPY 1,980
Grilled Meat Bowl with Kalbi Soup Set
JPY 1,980
Bibimbap Cold Noodle Set
JPY 1,980
Grilled Meat Rice Bowl and Cold Noodle Set
JPY 1,980
Bibimbap Comtan Soup Set
JPY 1,980
Grilled Meat Rice Bowl with Gomtang Soup Set
JPY 1,980
Wagyu Stew Set Meal
JPY 1,800
Wagyu Beef Tendon Stew Set Meal
JPY 1,800
Wagyu/Other Grilled Dishes
Wagyu Kalbi
JPY 2,500
Wagyu Roast
JPY 2,500
Wagyu Uchi Harami
JPY 2,500
Salted Tongue
JPY 2,300
Green Onion Beef Tongue Salt
JPY 2,500
Sashimi
Grilled Yukke
JPY 2,500
Wagyu Seared Sushi (1 piece)
JPY 800
Salad
Choregi Salad
JPY 1,000
Sanchu
JPY 1,000
Pickles
Kimchi
JPY 700
Kaktugi
JPY 700
Oikimuchi
JPY 700
Kimchi Platter
JPY 1,000
Namul
JPY 1,000
Bean Sprout Namul
JPY 700
Noodles
Authentic Cold Noodles
JPY 1,000
Niboshi Soba
JPY 1,200
Spicy Noodles
JPY 1,200
Soup
Wakame Soup
JPY 850
Egg Soup
JPY 850
Kalbi Soup
JPY 1,500
Korean Beef Soup
JPY 1,500
Dish
Chijimi
JPY 1,000
Wagyu Stew
JPY 1,500
Wagyu Beef Tendon Stew
JPY 1,500
Korean Seaweed
JPY 500
Rice Dishes
Bibimbap
JPY 1,200
Stone Grilled Bibimbap
JPY 1,400
Kuppa
JPY 1,000
Galbi Gukbap
JPY 1,600
Komtang Kuppa
JPY 1,600
Rice
JPY 400
Takeout
Choregi Sauce
JPY 600
Wagyu Stew
JPY 1,500
Kalbi Soup
JPY 1,500
Choregi Salad
JPY 1,000
Wagyu Beef Tendon Stew
JPY 1,500
Grilled Meat Marinade
JPY 500
Chijimi
JPY 1,000
Grilled Meat Bento
JPY 2,000
Wagyu Kalbi Bento
JPY 2,800
Wagyu Roast Bento
JPY 2,800
Wagyu Uchi Harami Bento
JPY 2,800
Green Onion Beef Tongue Bento
JPY 2,500
Wagyu Double Jū Bento
JPY 3,600
Wagyu Green Onion Salt Double Layer Bento
JPY 3,600
Napa Cabbage Kimchi
JPY 700
Kaktugi
JPY 700
Oikimchi
JPY 700
Kimchi Platter
JPY 1,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yakiniku Yangsando Parcoya Ueno
Japanese
焼肉陽山道 パルコヤ上野店
Korean
야키니쿠요우산도 파르코야우에노텐
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.10km from Uenohirokouji station0.16km from Okachimachi station0.17km from Uenookachimachi station0.28km from Nakaokachimachi station0.33km from Yushima station0.44km from Suehirochou station0.50km from Keisei Ueno station0.80km from Shinnokachimachi station0.87km from Ueno station0.91km from Akihabara station1.00km from Inarichou station1.08km from Ochanomizu station1.16km from Shinnochanomizu station1.19km from Honngousannchoume station
Hours
Sunday
11:00~22:00
(L.O.21:00)
Accepts reservations
Monday
11:00~22:00
(L.O.21:00)
Accepts reservations
Tuesday
11:00~22:00
(L.O.21:00)
Accepts reservations
Wednesday
11:00~22:00
(L.O.21:00)
Accepts reservations
Thursday
11:00~22:00
(L.O.21:00)
Accepts reservations
Friday
11:00~22:00
(L.O.21:00)
Accepts reservations
Saturday
11:00~22:00
(L.O.21:00)
Accepts reservations
Public holiday
11:00~22:00
(L.O.21:00)
Accepts reservations
Budget
JPY 2,500JPY 2,500
Seating Options
Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and Electronic money accepted(Transportation IC card, iD, and QUICPay)
Facilities
Parking lot
available パルコ内駐車場 利用可
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
November 4, 2017
Restaurant details
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