A paradise for meat lovers!
Opened on February 9, this is a popular restaurant that you may not be aware of until now.
Omakase course (5,000 yen, drinks not included)
The quality and quantity of the food was such that one might ask, "Are you sure 5000 yen is a good price? The quality, quantity, and service were so good that I was surprised. After experiencing this restaurant, it is hard to carelessly use the phrase, "This restaurant's CP is very high.
All the meats were delicious, but I was especially impressed with the "Chateaubriand," "Jabuton," "Silky Loin," and "Misuzu. Each table has a waiter in charge of grilling the meat. The way to eat the meat is different depending on the type, such as salted kelp, sauce, sauce + egg yolk, or as it is, so you can enjoy it all the way through without getting tired of the sauce.
Since there were four of us visiting, we had all four types of shaved ice for our last meal. The coffee milk was the most delicious and the basil lemon was the most shocking.
For 5,000 yen, I would go there every month.
(The meat in the picture is for four people, and I was really worried about the top picture because it was all delicious.)
A Renowned Restaurant for Anko Cuisine Steeped in History and Tradition
Founded in 1830, this specialty restaurant offers exquisite dishes made with the highest quality domestic natural anko (anglerfish). Guests can enjoy the ambiance of a Showa-era building, rich in Edo-style charm. It is the perfect place to spend special moments with family and friends.
【Tokyo/Suehirocho】
A charming space renovated from an old house, serving fusion cuisine of French and traditional ingredients.
Created with the theme of "time," using "fermentation," "aging," and "traditional ingredients."
The autumn course, explained in detail, has the theme of "Abundant Autumn."
★ 4-11-8 Sotokanda, Chiyoda-ku, Tokyo
★ 5,000 to 10,000 yen per person
Lunch only 【Autumn OMAKASE Course】
*Same content as the dinner standard course
◇ Monaka
Butternut squash, Pecorino Romano, Jamón Serrano
◇ Sanma (Pacific Saury)
Bontenmaru eggplant, Itoshima leek oil
◇ Duck
Persimmon namasu, persimmon vinegar, white adzuki beans
◇ Autumn salmon
Mushroom soy sauce, fermented brown rice, Edo sweet miso
◇ Kibi Maru pork
Kintoki pumpkin, Saikyo spicy vinegar miso, lotus root
◇ Ramen
Kaikarou, Nodoguro broth, Akamoku soy sauce
◇ Fig
Mascarpone, pomegranate
◇ Pear
Beniharuka sweet potato, 20th-century pear vinegar, mandarin honey
I am happy to enjoy the rich seasonal ingredients in such wonderful combinations.
The deep flavors from the careful fermentation are delicious and gentle on the body.
I am glad to have found such a lovely place that I want to recommend to others, and I want to go again.
A Renowned Restaurant to Enjoy Premium Yakiniku at Reasonable Prices
This well-established yakiniku restaurant, with 20 years of experience, offers exceptional cost performance by purchasing whole cuts of carefully selected Japanese black beef. They continue to provide unique flavors that cannot be found at other establishments, including rare cuts and their special cold noodles. With easy access from the station, it's a place you can visit casually.
Santōsha is a highly regarded restaurant located in Kanda, recognized as a Bib Gourmand establishment in the Michelin Guide Tokyo 2023. It offers a genuine taste of South Indian cuisine, featuring a diverse array of curries and the aromatic vella appam, showcasing traditional Indian dishes. Each dish crafted by Chef Thomas is particularly enhanced when paired with lemon rice, providing fresh surprises with every visit.
The menu includes alcoholic beverages, soft drinks, and light meals. The restaurant also offers a lunch menu with dishes such as tofu bean omelette rice and chicken thigh steak. The omelette rice is healthy and excellent. Many people say they can stay here for hours because it is a comfortable place to enjoy drinking and playing games at leisure.
Experience the Allure of Arabian Mediterranean Cuisine
This unique restaurant in Japan offers Arabian Mediterranean cuisine. Guests can enjoy dishes made with halal meat and luxurious local ingredients. In an exotic atmosphere, you can experience the charm of the Middle East through a diverse à la carte menu and takeout options.
A hidden gem restaurant where you can casually enjoy authentic Italian cuisine
Since its establishment, Deniro Kanda has been offering authentic yet casual Italian dishes. The interior, featuring wood and brick, creates a calm atmosphere that warmly welcomes its guests. With hearty dishes like juicy porchetta and unique curry pasta, each plate is generously portioned, making it a place where you can enjoy a peaceful moment along with carefully selected wines.
A Renowned Restaurant to Experience the Essence of Spanish Cuisine
This restaurant allows you to fully enjoy authentic Spanish cuisine. The paella, in particular, has won awards at world competitions and is loved by many for its concentrated flavors of seafood. The ajillo and tapas are also exquisite, offering new discoveries with each visit. With a diverse menu, it has an appeal that invites you to return time and again.
Soy sauce marinated liver can be eaten even by those who dislike liver. It is delicious. I am captivated by the sight of the chef grilling yakitori with all his heart.
This bistro specializes in game dishes, using safe ingredients that have been processed at a nationally certified facility. Guests can enjoy a rich and flavorful plate paired with wines carefully selected by a sommelier. Even those new to game cuisine can visit with ease, as the bistro offers a special dining experience.
This Italian restaurant, with a 17-year history in Kanda Ogawacho, accommodates only four groups per day. Guests can enjoy a chef's selection of small, seasonal dishes paired with carefully chosen beverages, all in a calm atmosphere that allows for a relaxed celebration of special occasions. Whether it's a birthday or an anniversary, the restaurant creates a comfortable setting for cherished moments.
A Perfect Harmony of Japanese Tea and Creative Cuisine
As a specialty Japanese tea restaurant, we offer creative dishes made with carefully selected tea leaves. Guests can enjoy a special moment in a calm, wood-toned atmosphere. Our unique menu features items like matcha beer and Japanese dashi keema curry.
This Italian restaurant is conveniently located just a 3-minute walk from Ochanomizu Station. It boasts Neapolitan-style pizzas baked in a dedicated oven, charcoal-grilled dishes, and pasta, all made with seasonal ingredients. Enjoy a special moment in a bright and casual atmosphere.
The atmosphere of the shop is nice, and the staff's service is good. I added an all-you-can-eat main dish plus bread, and I was able to enjoy various types of bread, leaving me very full and satisfied. I recommend making a reservation. I want to go again.
A Specialty Restaurant to Savor Exquisite Tuna Dishes
This specialty restaurant offers dishes that maximize the appeal of tuna. Guests can enjoy the deliciousness of tuna through various cooking methods, including sashimi, grilled, and shabu-shabu. The interior features a map of tuna fishing grounds, creating an atmosphere that brings tuna closer to diners. It's perfect for post-work gatherings or special dinners.
The hostess was very polite and cheerful, which reminded me of my grandmother's house. I was able to relax in a private room and enjoy delicious meat, making for a very good time. Since it was an important day, I was glad to have chosen this restaurant.
A casual restaurant enjoying Chiba ingredients and Italian cuisine
Grand Time is an Italian restaurant that stands out in Jimbocho. The interior features a casual and open space, accommodating various occasions. The dishes are generously made with fresh ingredients from Chiba Prefecture, with a particular popularity for menus using seafood from Kujukuri and Boso pork. A wide selection of wines is also available, allowing you to savor the flavors of Chiba alongside your meal.
A sincere attitude towards cooking, creativity, the atmosphere of the restaurant (the type of customers and the size of the establishment), and the prices... I want this place to stay just as it is, but will it step up? I'm cheering for you!!!
Japan User ratings4.08(52 reviews)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.png?format=webp)
