Shirasu
白洲
3.08
（0 reviews）JPY 7,000
Yakiniku
Kobe-shi Chuo-ku, Hyogo, Japan
Reservations
No reservations
Cuisine
Budget
JPY 7,000
Hours
Sunday
16:00~26:00
(L.O.24:00)
Accepts reservations
Monday
16:00~26:00
(L.O.24:00)
Accepts reservations
Tuesday
16:00~26:00
(L.O.24:00)
Accepts reservations
Wednesday
16:00~26:00
(L.O.24:00)
Accepts reservations
Thursday
16:00~26:00
(L.O.24:00)
Accepts reservations
Friday
16:00~26:00
(L.O.24:00)
Accepts reservations
Saturday
16:00~26:00
(L.O.24:00)
Accepts reservations
Public holiday
16:00~26:00
(L.O.24:00)
Accepts reservations
Address
Nearby stations
0.23km from Sannnomiya station0.24km from Kobe Sannomiya station0.27km from Sannnomiya station0.50km from Sannnomiya・Hanadokeimae station0.69km from Kyuukyoryuuchi・Daimarumae station0.76km from Motomachi station0.90km from Kennchoumae station0.93km from Bouekisennta station
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX)
A yakiniku restaurant specializing in premium Tajima beef
Shirasu is a quietly situated yakiniku restaurant in Kobe Sannomiya, offering delicious grilled meat with a focus on Tajima beef. The carefully selected cuts, including rare parts, are paired with simple salt or soy sauce-based sauces to bring out their rich flavors to the fullest.
Ratings
3.08（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Food
Courses
★Very Value★Shirasu Set
JPY 4,200
★Very Healthy ★Red Meat Set
JPY 6,000
★Easy Assorted Course
JPY 3,500
★October to March only ★ Tajima beef shabu shabu course
JPY 5,500
Drink
◇◇ Beer ◇◇
Market value (please ask)
Kirin Ichiban Shibori Draft Beer Small
A luxurious beer that carefully brings out the rich taste of 100% malt
JPY 350
Kirin Ichiban Shibori Draft Beer Large
A luxurious beer that carefully brings out the exquisite richness of 100% malt
JPY 550
Kirin Lager Medium Bottle
JPY 550
Asahi Super Dry Medium Bottle
JPY 550
Kirin Free
Non-alcoholic taste beverage
JPY 400
◇◇ Chu-Hi ◇◇
Market value (please ask)
Lemon
JPY 450
Grapefruit
JPY 450
Tomato
JPY 550
Shochu
Market value (please ask)
Mugi Kirin Shiramizu
JPY 550
Yoshi46
JPY 650
Manji
JPY 650
Sweet Potato Kuro Kirishima
JPY 550
Yukari Taneshima
JPY 650
Akatsuki Island
JPY 700
Fruit Liquor
Market value (please ask)
Plum wine
JPY 450
Yuzu sake
JPY 450
Korean Liquor
Market value (please ask)
Eodon Makgeolli Glass
Bottle (1 liter) 2000 yen
JPY 450
Jinro
JPY 450
Japanese Sake
Market value (please ask)
Kikumasamune
JPY 450
◇◇ Whiskey ◇◇
Market value (please ask)
Johnnie Walker Black Label
JPY 550
John Bull (Soda Split)
JPY 550
Wine
Market value (please ask)
Glass of Wine
Various types of red and white wines
JPY 600
White
Market value (please ask)
Sendero Chardonnay
Chilean dry white wine
JPY 3,000
Chateau Margaux Blanc
Dry white wine from France
JPY 4,500
Chardonnay Oak Cask
Medium-bodied Argentinean wine
JPY 4,500
Red
Market value (please ask)
Sendero Cabernet Sauvignon
Chilean medium-bodied
JPY 3,000
Yume Montepulciano
Full-bodied Italian wine
JPY 4,500
Treon Cabernet Sauvignon Reserve
Chilean Full-bodied
JPY 4,500
Cooking
Rare Cuts of Tajima Beef
Market value (please ask)
strawberry
JPY 2,000
Stripe
JPY 2,000
Jumped
JPY 2,000
Hiuchi
JPY 2,000
Marushin
JPY 2,000
Chestnut
JPY 2,000
Ramushin
JPY 2,000
Triangle
JPY 2,000
Sirloin
JPY 2,000
◇◇ Meat ◇◇
Market value (please ask)
Thickly sliced beef tongue (with green onions +100 yen)
JPY 1,200
Tajima Beef Sirloin Steak
JPY 1,300
Tajima Beef Red Loin
JPY 1,400
Tajima Beef Kalbi
JPY 980
Tajima Beef Sirloin
JPY 980
Top Blade (Sagari)
JPY 1,100
Uwamino
JPY 850
Red Sen
JPY 750
Tetchan
JPY 700
Heart
JPY 650
Grilled Liver
JPY 650
Grilled beef tendon
JPY 650
Butcher's Wiener
JPY 400
Assorted 3 Types of Hormone
JPY 850
Saga Mitsuse Chicken Seseri
JPY 700
Saga Mitsuse Chicken Torotoro
JPY 750
◇◇ Rice and Noodles ◇◇
Market value (please ask)
Yukkejang Udon
Slippery and chewy transparent noodles that can't be found elsewhere! The slightly spicy Yukkejang soup is sure to become addictive!
JPY 950
Bibimbap
JPY 750
Stone Bibimbap
JPY 950
Koopa
JPY 750
Galbi Tang
JPY 900
Yukkejang Gukbap
JPY 900
Morioka Reimen
JPY 700
Rice
Hinodekari Small -50 yen, Large +50 yen
JPY 200
◇◇ One-of-a-Kind ◇◇
Market value (please ask)
Kumamoto Directly Sourced Horse Sashimi
Market value (please ask)
Futaego
JPY 850
Assorted Lean Red Meat Sashimi
JPY 1,200
Three Kinds Assortment
Enjoy with Kyushu's sweet soy sauce
JPY 1,800
Homemade Kimchi Various Types of Chinese Cabbage, Radish, and Cucumber
JPY 350
Assorted Kimchi
JPY 680
Namul Assortment
JPY 580
Tara Chanja
JPY 350
Korean seaweed
JPY 300
Grilled Mushroom in Foil
JPY 500
Beef Shabu Shabu
JPY 980
Aomori Garlic Oil Grilled
JPY 420
Fresh Vegetables
Market value (please ask)
Seasonal Grilled Vegetables
JPY 700
Daikon Salad
JPY 500
Choregi Salad
JPY 580
Beef Shabu Salad
JPY 980
Sanche
JPY 600
Chilled Tomato
JPY 600
Stick Salad
JPY 450
Cabbage
JPY 300
◇◇ Soup ◇◇
Market value (please ask)
Egg Soup
JPY 450
Wakame Soup
JPY 450
Bean Sprout Soup
JPY 450
Vegetable Soup
JPY 500
Yukgaejang Soup
JPY 550
◇◇ Dessert ◇◇
Market value (please ask)
Ice Cream
JPY 200
Yuzu Sherbet
JPY 200
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Shirasu
Japanese
白洲
Korean
시라스
Reservations
No reservations
Cuisine
Phone number
-
Address
Nearby stations
0.23km from Sannnomiya station0.24km from Kobe Sannomiya station0.27km from Sannnomiya station0.50km from Sannnomiya・Hanadokeimae station0.69km from Kyuukyoryuuchi・Daimarumae station0.76km from Motomachi station0.90km from Kennchoumae station0.93km from Bouekisennta station
Hours
Sunday
16:00~26:00
(L.O.24:00)
Accepts reservations
Monday
16:00~26:00
(L.O.24:00)
Accepts reservations
Tuesday
16:00~26:00
(L.O.24:00)
Accepts reservations
Wednesday
16:00~26:00
(L.O.24:00)
Accepts reservations
Thursday
16:00~26:00
(L.O.24:00)
Accepts reservations
Friday
16:00~26:00
(L.O.24:00)
Accepts reservations
Saturday
16:00~26:00
(L.O.24:00)
Accepts reservations
Public holiday
16:00~26:00
(L.O.24:00)
Accepts reservations
Budget
JPY 7,000
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX)
Facilities
Parking lot
None
近隣にコインパーキング有
Smoking
Smoking
Opening date
January 8, 2008
Restaurant details
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