Daon

Daon offers the best taste using Black Angus prime grade beef and domestic first grade pork. The meat, which is aged through a combination of wet aging and dry aging, is tender and flavorful, and can be enjoyed with a variety of sauces. In particular, the yuzu chili sauce adds a refreshing taste that balances the richness of the meat.

With soft lighting and a neat interior, it creates a sophisticated atmosphere, and the spacious table arrangement allows for comfortable dining. The staff grill the meat themselves, providing a relaxed dining environment where guests can focus on conversation.