BEGGAR'S HARLEM
ベガーズハーレム
A dining bar where you can enjoy American steak and music
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This is Beggars Harem's top course! How about an anniversary?
Enjoy a course of vegetables and meat selected by the owner and refined into safer and more secure ingredients through resonance technology (freshness is restored and chemicals are rendered harmless).
This course is a solution to the problems of organizers. Of course, since the materials are resonant materials, we use safe and secure materials.
A premium lean meat that is raised on grass only, without any grain, ensuring safety and quality, and retaining the true essence of meat.
This dish features premium bone-in spare ribs from Asano Farm in Tōbetsu, Hokkaido, grilled slowly and robustly over binchō-tan charcoal. The balance of firm red meat and the sweetness of the fat is outstanding! It's exquisite! Please be sure to try it.
The bones have been removed for easier eating, especially for female customers. The portion starts at 200g and can be increased.
Please enjoy 100% natural, safe, and delicious venison raised in the magnificent nature of Hamachuka Town, Akkeshi District.
Enjoy a generous serving of seasonal vegetables before your meat! We serve seasonal raw vegetables, boiled vegetables, and fried vegetables in a wild style.
The wild salad has been slightly reduced in quantity for those who say it's too much ^^
This salad is made with 100% natural venison that is safe, secure, and delicious.
Uses a dressing based on hemp seed oil, which contains all essential amino acids in an ideal balance and has 0% trans fats. Recommended for health-conscious individuals!
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