YOSHIN
ようしん
| S | M | T | W | T | F | S |
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30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
A hidden gem for enjoying seasonal flavors of Kyoto cuisine
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A course combining seasonal fish, meat, etc. with seasonal delicacies from the countryside and mountains
A course combining seasonal fish, meat, etc. with seasonal delicacies from the countryside and mountains
A course combining seasonal fish, meat, etc. with seasonal delicacies from the countryside and mountains
Every day, the owner visits the satoyama to harvest the most delicious seasonal vegetables, and to maximize their individuality, they are paired with each ingredient in the 'Yoshin style'.
We will serve a course made from today's recommended ingredients. Please note that depending on the availability of ingredients and the number of people, we may not be able to accommodate your request. 10 dishes.
(Kirin)
(Kirin)
(Kirin)
(Sapporo)
Please ask the staff!
(Miyazaki)
(Miyazaki)
(Miyazaki)
(Miyazaki)
(Miyazaki)
(Kagoshima)
(Miyazaki)
2022 production area Spain / La Mancha grape variety Tempranillo aromas of cassis and black olives fruity taste of strawberries with a spicy flavor
2021 Production Area Romania Grape Variety Bapeascanegra Black Cherry reminiscent fruit and velvety tannins create a pleasant balance, medium
2021 Production Area: Southwest France Grape Varieties: Fer Servadou 40%, Merlot 40%, Chenin Blanc 20%. Aromas reminiscent of berry and fresh herbs, with a subtle mineral feel. Soft and approachable taste.
2022 production area Spain/La Mancha grape variety Airen. The aroma of anise flowers can be felt, making it very aromatic. A slight complexity and richness can be sensed with a refreshing acidity. Fruitiness is also noticeable.
2021 production area Romania grape variety Fetească Regală floral aromas of acacia flowers, apricot, and fruity flavors. The balance of acidity and fruit is very good.
2021 Production Area: Southwest France Grape Varieties: 40% Sémillon, 40% Sauvignon Blanc, 20% Chenin Blanc. It has a fruity acidity that evokes flavors of pear and peach, with a good balance of fruitiness and acidity, gradually giving a sense of richness.
Each
(Fushimi) Junmai - One cup... 980 yen - Glass... 600 yen
(Fushimi) Junmai - One cup... 980 yen - Glass... 600 yen
(Toyama) Special Honjozo - One cup... 980 yen - Glass... 600 yen
(Nada) Honjozo - One cup... 980 yen - Glass... 600 yen
(Sado) Junmai - One cup... 980 yen - Glass... 600 yen
(Kaga) Junmai - One cup... 980 yen - Glass... 600 yen
(Gifu) Junmai Ginjo - One cup... 980 yen - Glass... 600 yen
(Shiga) Junmai Ginjo - One cup...1,100 yen - Glass...680 yen
(Kochi) Junmai Ginjo - One cup... 1,100 yen - Glass... 680 yen
(Niigata) Junmai Ginjo - One cup... 1,200 yen - Glass... 750 yen
(Niigata) Junmai Ginjo - One cup... 1,200 yen - Glass... 730 yen
(Sado) Honjozo
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