Yumi Katsu
유미카츠 고잔신도시점
3.09
（0 reviews）KRW 10,000
Tonkatsu
Ansan-si, Gyeonggi, South Korea
0
Reservations
Accepts reservations・Request reservation
Budget
KRW 10,000
Hours
Sunday
11:00~15:00
Accepts reservations
17:00~22:00
Accepts reservations
Monday
11:00~15:00
Accepts reservations
17:00~22:00
Accepts reservations
Tuesday
11:00~15:00
Accepts reservations
17:00~22:00
Accepts reservations
Wednesday
11:00~15:00
Accepts reservations
17:00~22:00
Accepts reservations
Thursday
11:00~15:00
Accepts reservations
17:00~22:00
Accepts reservations
Friday
11:00~15:00
Accepts reservations
17:00~22:00
Accepts reservations
Saturday
11:00~15:00
Accepts reservations
17:00~22:00
Accepts reservations
Public holiday
Closed
Address
Nearby stations
1.16km from Jungang(Gyeonggi-do) station
Payment methods
Credit cards accepted
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：Real-time reservation
：Request
：No available seats
：Closed
A restaurant where you can enjoy exquisite tonkatsu
Yumi Katsu, which is highly regarded by the locals, offers delicious tonkatsu. The juicy and tender tonkatsu stimulates your appetite, and you can also enjoy a drink after your meal. With a wide variety of options such as pork cutlet, tomahawk cutlet, and Yumi Katsu cheese cutlet, it's a highly satisfying restaurant that will make you want to come back again.
Ratings
3.09（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
Yumikatsu
A soft and flavorful pork cutlet made from aged domestic top-grade sirloin.
KRW 9,000
Cheese Katsu
This is a cheese katsu made with premium whole mozzarella, featuring a rich flavor and stretchy cheese.
KRW 10,900
Curry Katsu
This is a handmade katsu curry made by blending two or more types of luxurious Japanese curry.
KRW 9,900
Yumi Udon
Using a special katsuobushi tsuyu, it has a deep flavor and a smooth broth, and it uses top-quality udon noodles that are chewy.
KRW 8,000
Yumisoba
This soba allows you to experience the deep umami of bonito, enhanced with fresh wasabi on top for an extra kick.
KRW 8,000
Tomahawk Cutlet
It is made by shaping a whole ribeye steak, resembling an axe, and is deep-fried with fat to provide an ultimate experience of savoriness.
KRW 13,900
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yumi Katsu
Japanese
ユミ・カツ
Korean
유미카츠 고잔신도시점
Reservations
Accepts reservations・Request reservation
Phone number
Nearby stations
1.16km from Jungang(Gyeonggi-do) station
Hours
Sunday
11:00~15:00
Accepts reservations
17:00~22:00
Accepts reservations
Monday
11:00~15:00
Accepts reservations
17:00~22:00
Accepts reservations
Tuesday
11:00~15:00
Accepts reservations
17:00~22:00
Accepts reservations
Wednesday
11:00~15:00
Accepts reservations
17:00~22:00
Accepts reservations
Thursday
11:00~15:00
Accepts reservations
17:00~22:00
Accepts reservations
Friday
11:00~15:00
Accepts reservations
17:00~22:00
Accepts reservations
Saturday
11:00~15:00
Accepts reservations
17:00~22:00
Accepts reservations
Public holiday
Closed
Budget
KRW 10,000
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Website
None
Restaurant details
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