Meshiya Kuuta Nishinakasu Main Store
飯家 くーた 西中洲本店
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Latest Information
A high-end izakaya offering a diverse menu with rich flavors
Highlights
Ratings
Reviews
Menu
The 120-minute "3,000 yen all-you-can-drink" plan is recommended for those who want to enjoy a banquet of a higher rank, focusing on brands of sake and shochu, etc. Available for reservations of 4 or more people. Non-alcoholic beers and soft drinks are also available, so even handle-keepers need not worry. Please relax and enjoy your time with your favorite beverage in hand.
The chef's omakase course, which delivers the delicacies of the season, offers a total of nine dishes, including assorted seasonal fish sashimi, special meat dishes, and sweet dishes. The ingredients are carefully selected to suit the season, and the exquisite dishes are prepared with the utmost care and attention to detail. It is useful not only for business occasions such as business entertainment and dinners, but also for private occasions such as anniversaries and dinners with your spouse.
Our chef proudly recommends this 10-course menu. The course includes seasonal sashimi platters, two main courses of meat and fish, and other exquisite dishes suitable for corporate entertainment and for entertaining important people. We hope you will enjoy the dishes that are not only pleasing to the palate, but also to the eye.
We offer our guests high-quality dishes that are presented in a gorgeous and delicate manner, while cherishing the colors of seasonal vegetables and fish, and ingredients that change with the seasons. our seafood is not only sourced locally from nearby waters, but also sourced from far away if we find something good. perfect for special occasions such as entertaining special guests, dining, anniversaries, and other special occasions.
・Assorted platter available (five types, seven types) ・Today's white fish (sashimi, thinly sliced) ・Fugu sashimi ・Ala (grilled sashimi, thinly sliced) ・Sesame mackerel ・Tuna belly (sashimi, grilled sashimi) ・Tuna red meat (sashimi, marinated) ・Octopus (sashimi, cut into pieces, with vinegar miso) ・Squid (sashimi, squid with spicy cod roe) ・Live shrimp sashimi ・Sea urchin sashimi ・Abalone sashimi ・Turbo sashimi ・Marbled horse meat sashimi ・Whale fin sashimi ・Whale bacon sashimi
※All are with wasabi. Please request without wasabi if desired. ・White fish ・Red tuna ・Fatty tuna ・Simmered eel ・Squid ・Live shrimp ・Boiled shrimp ・Sea urchin ・Salmon roe ・Horse sashimi ・Eel
※All with wasabi. Please request without wasabi. ・Tekka (tuna) ・Toro Tekka (fatty tuna) ・Toro Taku (fatty tuna with takuan) ・Uni (sea urchin) ・Ikashiso (squid with shiso) ・Oshinko (pickled vegetables) ・Kappa (cucumber) ・Anakyuu (cucumber with a hole)
The meat dry-aged in a custom meat cellar has had excess moisture removed, resulting in rich flavor. We focus on Kyushu-produced black wagyu, allowing you to enjoy various flavors from the six prefectures of Kyushu. The charcoal-grilled black wagyu raised in the bountiful land of Kyushu is one of the exceptional dishes that offers a sense of the extraordinary. We provide six cuts, including sirloin, tenderloin, lean meat, and chateaubriand, cooked to your preferred style. In addition to black wagyu, we also have a variety of Kyushu-produced meats, such as Rokushiro Kurobuta and Kuro Satsuma Jidori, so please enjoy them.
・Assorted three types of tempura ・Assorted five types of tempura ・Assorted seven types of tempura ・Kuruma shrimp ・Scallop ・Anago (conger eel) ・Kisu (whiting) ・Shiso (perilla) ・Onion ・Lotus root ・Sweet potato ・Pumpkin ・Shiitake mushroom ・Squid ・Squid tentacles ・Black Satsuma chicken ・Eggplant ・Myoga (Japanese ginger) ・Daikoku shimeji mushroom ・Matsutake mushroom ・Maitake mushroom ・Seafood kakiage (tempura fritters)
・Ume (plum) ・Sake (salmon) ・Mentaiko (spicy cod roe) ・Nozawana (pickled greens) ・Kombu (seaweed) ・Shio Saba (salted mackerel) ・Tenmusu (tempura rice ball)
・Dried Sardine Rice ・Plum Hijiki Rice ・Salted Mackerel Rice
・Plum・Mentaiko・Salmon・Nozawana・Wasabi Leaves
・Ikura Rice Bowl ・Uni Rice Bowl ・Tekka Rice Bowl
・Goboten (fried burdock) ・Shrimp ・Kakiage (vegetable tempura) ・Meat
High-quality Cava from Spain, aged for 3 years using the Champagne method.
Full 59,400 yen
Italy (Veneto) / Garganega
Spain (Rioja) / Viura 90% Malvasia 10%
New Zealand (Marlborough) / Sauvignon Blanc
France (Burgundy) / Chardonnay
Australia (Yarra Valley) / Chardonnay
France (Chablis region) / Chardonnay
Japan (Yamanashi) / Koshu
South Africa (Walker Bay) / Chenin Blanc 90% Semillon 10%
France (Burgundy) / Chardonnay 60% Pinot Blanc 40%
France (Burgundy) / Chardonnay
Italy (Friuli-Venezia Giulia) / Vitovska 100%
America (California) / Malbec 54% Merlot 37% Cabernet Franc 9%
France (Languedoc)/Grenache
Argentina / Mainly Malbec
France (Bordeaux) / Merlot 80%
Germany (Pfalz) / Spätburgunder (Pinot Noir)
America (California) / Cabernet Sauvignon
France (Burgundy) / Pinot Noir
Bordeaux (Saint-Émilion) / Mainly Merlot
France (Burgundy) / Pinot Noir
Italy (Tuscany) / Sangiovese
France (Burgundy - Côte de Nuits) / Pinot Noir
France (Burgundy - Côte de Nuits) / Pinot Noir
America (California) / Cabernet Sauvignon, Merlot, Petit Verdot, Malbec, Cabernet Franc
America (California) / Mainly Cabernet Sauvignon
America (California) / Mainly Merlot
America (California) / Mainly Cabernet Sauvignon
Draft Small 660 yen
Fukuoka Prefecture
Hiroshima Prefecture
Saga Prefecture
Saga Prefecture
Nagasaki Prefecture
Fukuoka Prefecture
The flavor of the ingredients is good. *It is possible to drink 500ml in one go.
A classic sweet potato shochu! *Can be consumed in a 500ml serving.
Sweet aroma of purple sweet potato. ※Can be consumed in one go, 500ml.
A firm flavor. *It is possible to drink the entire 500ml.
Fukuoka's pride, local shochu! *It is possible to drink the entire 500ml.
A popular brand with sweetness and sharpness! *It is possible to drink the 500ml bottle in one go.
Gentle flavor. *It is possible to drink 500ml in one go.
Classic white koji preparation. *Can be consumed in a 500ml serving.
A high-quality shochu with a clean finish! *It is possible to drink the entire 500ml.
Handmade in a jar. *500ml can be consumed in one go.
Freshly harvested sweet potato preparation. *500ml can be consumed in one go.
※Can be consumed in one go (500ml).
※It is possible to finish a 500ml drink.
Clear and easy to drink! *It is possible to finish a 500ml bottle.
Amber color from barrel aging.
※It is possible to drink 500ml in one go.
A splendid ginjo aroma.
Ao / Glenfiddich / Old Parr 12 Years / Glenmorangie / Talisker 10 Years / The Glenlivet / Caol Ila 12 Years / Maker's Mark
Calpis High / Fresh Lemon High / Grapefruit High / Black Oolong High / Green Tea High / Jasmine High
Rich plum flavor!
An exquisite umeshu with a thick texture and fruit pulp!
The plenty of little bits is ◎
Despite being a milk-based fruit wine, it is overflowing with fruitiness!
The acidity of grapes and a pleasant sweetness!
Packed with plenty of domestic apple juice and pulp!
Cassis Orange / Cassis Oolong / Peach Oolong / Fuzzy Navel / Red Eye / Shandy Gaff
Kitty / Operator
Cola / Ginger Ale / Perrier / Oolong Tea / Orange Juice / Grapefruit Juice
Black Oolong Tea / Calpis (Water or Soda) / Jasmine Tea
(Calpis + Jasmine Tea)
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