Nikkappou 29

Dishes made with carefully selected meats such as sirloin and tenderloin can be enjoyed. The fat content is just right, making it easy to eat and highly praised. The cooking methods maximize the umami of the meat, captivating visitors. Additionally, the curry offered as a special dish is also popular.

The interior has a simple and calm atmosphere, allowing you to enjoy your meal in relaxation. For those who visit, a comfortable space is available to spend pleasant time. Private spaces are also provided, making it perfect for special moments with loved ones.

Opened on July 31, 2016, in Naha City. Since then, it has continued to provide special meat dishes, becoming a beloved presence among locals and tourists. Since its opening, it has gained support from many people for its high-quality food and service. The restaurant brings a new breeze to Okinawa's food culture and enhances the region's culinary appeal.

Mr. Nishioka is the owner with an unusual background as a former outfielder for the Saitama Seibu Lions. After retiring he went into the restaurant business and opened Niku Kappo 29. Known for his friendly manner and lively conversation, he offers Omi beef yakiniku at reasonable prices and has become popular for creating a warm, homey restaurant where customers can enjoy talking about baseball.