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Okinawa Cuisine Ashibina

Name: Okinawa Cuisine Ashibina
Address: B1F Casa Shibuya, 16-15 Sakuragaoka-cho, Shibuya-ku, Tokyo, Shibuya-ku, Tokyo, JP
Telephone: +81354599556
Price range: JPY 5,500
Rating: 3.33

沖縄料理あしびな～

3.33

（2 reviews）

JPY 5,500

Okinawa Cuisine

Shibuya-ku, Tokyo, Japan

0

Messages

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 5,500

Hours

Address

Nearby stations

0.24km from Shibuya station0.72km from Shinnsenn station0.96km from Daikannyama station

Seating Options

Counter Table Private Room

Facilities

No parking

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)

August 23 to September 19, 2026

S	M	T	W	T	F	S
23	24	25	26	27	28	29
30	31	9/1	2	3	4	5
6	7	8	9	10	11	12
13	14	15	16	17	18	19

：Real-time reservation

：Request

：No available seats

：Closed

A hidden Okinawan restaurant in the city

Okinawa Cuisine Ashibina is a hidden gem where you can escape the hustle and bustle of the city and feel the breeze of Okinawa. The restaurant is renowned for its dishes made with fresh ingredients directly sourced from Okinawa. Enjoying the food alongside the soothing sounds of Ryukyu music pairs perfectly with Orion beer and awamori.

Highlights

Ratings

3.33（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

3.2

Service

3.2

Ambience

3.2

Value

3.2

Reviews

ちーろぐ

@logchihaya

Apr 25

3.0

Food

3

Service

3

Ambience

3

Value

3

Date and time of your visit: 4, 2026 Breakfast

Budget per person: JPY 4,000

Near Shibuya Sakura Stage, there is an Okinawan cuisine izakaya called 'Ashibina' located underground. It has convenient access just a short walk from Shibuya Station, making it easy to use as a first or second stop. The signature menu item 'Okinawa Oden' features a deep umami flavor that sets it apart from mainland oden, made with a base of bonito flakes and kelp broth, simmered with soki (pork rib with bone) and daikon. The Kume Island Spicy Miso Hormone Champuru (880 yen) is a rich dish where the richness of the spicy miso blends with the fat of the hormone, pairing perfectly with Orion beer or highballs. The interior has a unique space reminiscent of a courtyard, allowing for a relaxed atmosphere to enjoy drinks. It is perfect for casual drinking with friends, a second stop, or enjoying Okinawan cuisine in Shibuya. For more details, visit here: https://eat.hangover.work/yummy/shibuya-ashibina/