Abalone and Four Seasons Cuisine Kiyantei
あわびと四季の料理 喜安亭
3.07
（0 reviews）JPY 1,500
Seafood
Fukuoka-shi Hakata-ku, Fukuoka, Japan
Latest Information
Reservations
No reservations
Cuisine
Budget
JPY 1,500
Hours
Address
Nearby stations
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(JCB, AMEX, and Diners)
A place to casually enjoy abalone dishes
Abalone and Seasonal Cuisine Kiyastei is a restaurant opened by the former head chef of 'Abalone Tei,' where you can casually enjoy abalone dishes. The nostalgic music playing in the background adds to the charm, allowing you to dine in a comfortable atmosphere. Through the wide variety of abalone dishes offered, you can feel the chef's passion and dedication.
Ratings
3.07（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Courses
"Joy" A, 10 dishes
JPY 3,500
Joy B, 9 dishes
JPY 3,500
Yasuragi, 10 dishes
JPY 6,000
Yuu, 10 dishes
JPY 10,000
Kokoro (Heart), 10 dishes
JPY 15,000
Ushio, 8 dishes *Reservations required from 2 persons one day in advance
JPY 15,000
Cooking
Delicacy Abalone Seaweed Pickle
JPY 1,000
Abalone Sashimi with Abalone Liver Soy Sauce
JPY 1,600
Smoked Abalone
JPY 1,200
Abalone Dance ~Full of Flavor~
JPY 1,300
Abalone Paste Pickled in Time
JPY 1,500
Abalone Simmered in Soy Sauce
JPY 1,500
Abalone liver sauce
JPY 1,500
Fried Vegetables and Abalone with Shiso Leaves
JPY 1,300
Steamed Awabi Tofu with Liver Vinegar Sauce
JPY 700
Fried Abalone with Bitter Melon
JPY 590
Aburi Awabi
JPY 1,200
Abalone Steak - Aged 20 Years
JPY 7,800
Abalone Dance Yaki
JPY 1,300
Abalone Sweet Cocktail - Recommended for Women
JPY 690
General's Small Bowl
JPY 400
Sazae sashimi or tsuboyaki
JPY 600
Kian Tei Original Takoyaki Gratin
JPY 750
Seasonal Palette - 5 Types of Enjoyment
JPY 890
Today's Fish - Aromatic Soy Sauce
JPY 800
Deep-fried Itaya shellfish and vegetables
JPY 550
Seasonal Lid - Steamed and Simmered Dish with Grilled Conger Eel and Yuba
JPY 750
Abalone Rice
JPY 1,050
Sazae Kamameshi
JPY 870
Kishu Minami Ume Kamameshi
JPY 870
Heartwarming Meal Set - Seasonal Side Dishes and Main Course Set
JPY 690
Fluffy Minamitakumi's Delicious Tea Pickles
JPY 590
[Lunch] Abalone Kamameshi Set - Abalone Kamameshi, Small Side Dish, Soup, Pickles
JPY 1,500
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Abalone and Four Seasons Cuisine Kiyantei
Reservations
No reservations
Cuisine
Phone number
-
Address
Nearby stations
Hours
Sunday
Closed
Monday
11:00~14:00
Accepts reservations
Tuesday
11:00~14:00
Accepts reservations
Wednesday
11:00~14:00
Accepts reservations
Thursday
11:00~14:00
Accepts reservations
Friday
11:00~14:00
Accepts reservations
Saturday
11:00~14:00
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(JCB, AMEX, and Diners)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Unknown
Opening date
September 10, 2009
Restaurant details
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