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Visited

Oshokujidokoro Hirano

Name: Oshokujidokoro Hirano
Telephone: +81922812278
Price range: JPY 5,500
Rating: 3.1

お食事処ひらの

3.10

（2 reviews）

JPY 5,500

Kaiseki

Fukuoka-shi Hakata-ku, Fukuoka, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 5,500

Hours

Sunday

18:00~22:00

Accepts reservations

Monday

18:00~22:00

Accepts reservations

Tuesday

18:00~22:00

Accepts reservations

Wednesday

18:00~22:00

Accepts reservations

Thursday

18:00~22:00

Accepts reservations

Friday

18:00~22:00

Accepts reservations

Saturday

18:00~22:00

Accepts reservations

Public holiday

18:00~22:00

Accepts reservations

Address

Nearby stations

0.22km from Kushida Shrine station0.34km from Nakasukawabata station0.59km from Gionn station0.67km from Gofukumachi station0.79km from Tennjinnminami station0.90km from Tennjinn station0.91km from Fukuoka (Tenjin) station0.99km from Watanabedoori station1.14km from Hakata station

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

June 14 to July 11, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

A homely and heartwarming place for home-cooked meals

Hirano Dining is a hidden gem that charms with its gentle flavors and homey atmosphere. The particularly popular oden and handmade croquettes attract many regular customers with their deliciousness. You can enjoy a blissful moment here, where attention to detail is evident, such as in their homemade umeshu.

Ratings

3.10（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.16(2 reviews)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Kazuki

@kazuki-824174

Japan

Nov 25, 2025

4.0

It is run by three women and has a cozy, homely atmosphere. The oden, which is well-soaked in broth, has a gentle flavor, and the aroma of shungiku (chrysanthemum leaves) particularly left an impression. The handmade croquettes are freshly made and fluffy on the inside, pairing well with the sauce. The simmered flounder is thick and has a sweet and spicy flavor that is satisfying. The homemade umeshu (plum wine) is mildly sweet and refreshing, and the homemade pickled plums, pickled garlic, takana (mustard leaf), and mentaiko (spicy cod roe) are also enjoyable. They accept reservations, and the counter is calming, allowing you to enjoy your meal leisurely.

KOUKI

@kouki-496413

Japan

Oct 24, 2025

4.2

In a warm space, the staff greets you with a smile. The oden, infused with rich broth, is beautifully presented and can be eaten easily. The homemade croquettes are freshly fried and crispy, with a smooth filling that provides satisfaction. The handmade umeshu has a refreshing aftertaste, and you can enjoy homemade pickled plums, pickled garlic, takana (mustard leaf), and mentaiko (spicy cod roe) as snacks. The simmered flounder has thick flesh that crumbles easily, and the omelet, fried chicken, and scallops grilled with butter were also delicious. Every dish is homely with a well-balanced flavor, allowing you to enjoy everything from a light drink to a hearty meal comfortably.

1