PACHA CRAFT BEER TACOS
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
Ratings
Reviews
Menu
A well-balanced food course centered around tacos, including cold and hot dishes. Recommended for those who wish to enjoy craft beer and cocktails a la carte, light dinners and early hours. Please call us if you are planning to come with more than 16 people.
Standard plan with food based on tacos and 2 hours of free flow. Draft beer, wine, highballs, and soft drinks can be simply enjoyed, making this an ideal course for casual gatherings and corporate use.
This is a higher grade party plan that includes a full selection of food as well as a tap cocktail and one craft beer. Recommended for gatherings where conversation and atmosphere are important while savoring the uniqueness of PACHA's unique drinks.
In addition to the entire food menu, this premium course includes free flow (3 hours) including all types of craft beer and tap cocktails. This course is suitable for special occasions such as private corporate parties and wedding receptions.
Classic Beef Stew Salsa Roja
Classic Pork Stew Salsa Verde
Fried Swordfish with Homemade Tartar Sauce
Miyazaki Wagyu Teppanyaki
Served on fried tortillas with guacamole and marinated tuna in salt koji.
Avocado, Tomato Salsa, Tortilla Chips
Crispy hand-cut potatoes with homemade chipotle mayonnaise
Half 880 yen Pint 1650 yen
Half 1300 yen Pint 2200 yen
Half 1200 yen Pint 2200 yen
Half 1100 yen Pint 1700 yen
Half 1100 yen Pint 1700 yen
Half 800 yen Pint 1500 yen
Half 900 yen Pint 1600 yen
Half 880 yen Pint 1540 yen
Tokyo's micro-winery
Refreshing and herbal lemon sour
Earl Grey with a kick of ginger and a hint of elderflower
Tequila, grapefruit, tonic water
A green Negroni made with Tanqueray No. Ten, Scarlet Verdi Amaro, and a blend of matcha and various herbal aromas.
Bread bourbon, cocoa, beer, the richness of violet cocoa, the earthy aroma of beets, and a hint of floral fragrance combine in a deep red old fashioned.
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