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Sichuan Cuisine Mala Sensei Iidabashi 2

Name: Sichuan Cuisine Mala Sensei Iidabashi 2
Address: 2-7 Shimomiyabicho, Shinjuku City, Tokyo 162-0822, Shinjuku-ku, Tokyo, JP
Telephone: +81362281865
Price range: JPY 4,500
Rating: 3.29

本格四川料理麻辣先生飯田橋2号店

3.29

（1 reviews）

JPY 1,000

JPY 4,500

Szechuan

Shinjuku-ku, Tokyo, Japan

0

November 1 to 28, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

Latest Updates

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,000

JPY 4,500

Hours

Address

Nearby stations

0.23km from Iidabashi station0.74km from Ushigomekagurazaka station0.80km from Kagurazaka station

Seating Options

Table Private Room

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

Power supply

Payment methods

Credit cards accepted (VISA, Master, AMEX, and Diners) and Electronic Money Accepted

A new spot to enjoy authentic Sichuan cuisine

Authentic Sichuan Cuisine Mala Sensei Iidabashi Branch 2 is a specialty restaurant that offers traditional Sichuan dishes using classic cooking methods. Utilizing spices sourced directly from the region, the autentico flavors that do not rely on condiments captivate many diners. The mapo tofu is particularly praised as exquisite. After renovations, this establishment has been reborn and is sure to be loved by many.

Highlights

Ratings

3.29（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

RYOU

@ryou-269808

Japan

Jul 29, 2025

3.9

The interior has a calm atmosphere reminiscent of a town Chinese restaurant, and as you take your seat, the fragrant aroma of spices wafts through the air. The first dish served, shrimp in chili sauce, is loaded with large shrimp, and the plump texture combined with the rich sweet and spicy sauce is superb. The lunch set includes rice, a seaweed and tofu soup, pickled mustard greens, and almond tofu, allowing you to enjoy it without getting bored until the end. The mouthwatering chicken with spicy sauce, made with medicinal spices sourced from Sichuan, has a refreshing spiciness from the green Sichuan pepper and a stimulating kick that is addictive. Dishes like stir-fried dried tofu with scallion oil and traditional sweet and sour pork are all carefully prepared, enhancing the flavors of the ingredients. The freshness of the vegetables and seafood is also evident, making it a highly satisfying place to share with friends.

1

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※飲み放題延長は30分毎+550円／人可能 (予約の混み状況により応じできない場合があります) ※当日メニューを決めたいお客様はお電話にて承ります当店の最も人気な名物料理:四川よだれ鶏、麻婆豆腐、汁なし坦々麺を同時に楽しめる飲み放題付きコースです。香エールザ・プレミアムモルツやこだわり紹興酒や噂のオリジナル山椒ハイボールなどを含む30種類ほどのドリンクから選べる2時間飲み放題ついて、超お得です。歓送迎会や忘新年会や女子会やビジネスの会食や家族と友人とのお食事会などのご利用にピッタリ！

JPY 4,500

All-you-can-drink for 2 hours] Tenka Banquet's popular spicy Szechuan course 4,000 yen (tax included)

A course featuring our popular spicy Szechuan dishes

JPY 5,500

All-you-can-drink for 2 hours] Tenka Special Foods Course 4,500 yen (tax included)

鮮魚や国産肉や乾燥ナマコなどの高級食材を使って、ご予算に合わせて料理長が自らご提案します。特別記念日や接待などにピッタリ！

JPY 8,800

All-you-can-drink for 2 hours】Tian Xiang Luxury Szechuan Cuisine Course 5,000 yen (tax included)

※グラス交換制 ※30分前ラストオーダー、延長の場合は事前に申し込み必須となります。 ※1名様につき30分毎+550円で延長可能

JPY 2,200

Cooking

Thank You Set

Includes a drink, one snack, and one appetizer

JPY 980

Special Appetizer

Sichuan Style Mouthwatering Chicken with Domestic Chicken Thigh Meat

A dish made with domestic chicken thigh meat. It features a blend of 12 aromatic Chinese medicinal herbs and spices sourced from China, along with 4 types of original spicy oil as the key flavor components. The balance of sourness, spiciness, sweetness, and umami makes it an outstanding menu item.

JPY 780

Authentic Sichuan Saliva Chicken

Half

JPY 480

Spicy Beef Tongue and Honeycomb Tripe, Famous Chengdu Delicacy

JPY 780

Sichuan-style Pickled Vegetables Salad

JPY 480

Premium Sichuan Red Oil Preserved Egg Tofu

JPY 680

Blanched Clams and Celery with Aromatic Dressing

JPY 780

Salad with Bean Sprouts and Wood Ear Mushrooms in Black Vinegar Dressing

JPY 680

Coriander Rock Salt Salad

JPY 780

Pressed Tofu and Cucumber Salad

JPY 680

Homemade Blueberry Sauce over Taro

JPY 780

Cucumber Tataki with Garlic Dressing

JPY 480

Dim sum

Specialty Iron Pot Sesame Stick Dumplings with Shark Fin

5 pieces

JPY 680

Homemade Shanghai Xiao Long Bao

Set of 3 pieces

JPY 480

Homemade Spring Rolls with 3 Types of Seafood

2 pieces

JPY 580

Homemade Shrimp Shumai

3 pieces

JPY 480

Tianxiang Red Oil Dumplings

Each dumpling is hand-wrapped with an original recipe that stimulates the nostrils with the aroma of red oil. The chef finishes each dumpling by hand after receiving the order. This dish, which matches the overflowing soup with the fragrant Sichuan spicy oil, is a proud menu item that takes about 4 hours to create with the original recipe.

JPY 680

Seafood

Authentic Sichuan Drooling Chicken with the Flavor of Domestic Chicken Thigh Meat, Enhanced by Original Chinese Herbal Spices and Spicy Oil

A dish made with domestic chicken thigh meat. It features a blend of 12 aromatic Chinese herbal spices sourced from China and 4 types of original spicy oil. The perfect balance of sourness, spiciness, sweetness, and umami makes this menu item outstanding.

JPY 780

Courses

2 hours all-you-can-drink】Women's party course 3,500 yen (tax included)※For men, the price is 4,000 yen per person.

※飲み放題延長は30分毎+550円／人可能 (予約の混み状況により応じできない場合があります) ※当日メニューを決めたいお客様はお電話にて承ります当店の最も人気な名物料理:四川よだれ鶏、麻婆豆腐、汁なし坦々麺を同時に楽しめる飲み放題付きコースです。香エールザ・プレミアムモルツやこだわり紹興酒や噂のオリジナル山椒ハイボールなどを含む30種類ほどのドリンクから選べる2時間飲み放題ついて、超お得です。歓送迎会や忘新年会や女子会やビジネスの会食や家族と友人とのお食事会などのご利用にピッタリ！

JPY 4,500

All-you-can-drink for 2 hours] Tenka Banquet's popular spicy Szechuan course 4,000 yen (tax included)

A course featuring our popular spicy Szechuan dishes

JPY 5,500

All-you-can-drink for 2 hours] Tenka Special Foods Course 4,500 yen (tax included)

鮮魚や国産肉や乾燥ナマコなどの高級食材を使って、ご予算に合わせて料理長が自らご提案します。特別記念日や接待などにピッタリ！

JPY 8,800

All-you-can-drink for 2 hours】Tian Xiang Luxury Szechuan Cuisine Course 5,000 yen (tax included)

※グラス交換制 ※30分前ラストオーダー、延長の場合は事前に申し込み必須となります。 ※1名様につき30分毎+550円で延長可能

JPY 2,200

Cooking

Thank You Set

Includes one drink, one snack, and one appetizer

JPY 980

Special Appetizer

Sichuan Style Saliva Chicken with Domestic Chicken Thigh Meat Enhanced by Authentic Chinese Medicinal Spices and Original Spicy Oil

A dish made with domestic chicken thigh meat. It features 12 fragrant medicinal spices imported from authentic China and 4 types of original spicy oil as the key flavors. The balance of sourness, spiciness, sweetness, and umami makes it an outstanding menu item.

JPY 780

Authentic Sichuan Saliva Chicken

Half

JPY 480

Spicy Beef Tongue and Honeycomb Tripe, Famous Chengdu Delicacies

JPY 780

Sichuan-style Pickled Vegetables Salad

JPY 480

Superior Sichuan Red Oil (Hongyou) Century Egg Tofu

JPY 680

Mashed Tsubugai and Celery with Aromatic Dressing

JPY 780

Salad with Bean Sprouts and Wood Ear Mushrooms in Black Vinegar Dressing

JPY 680

Coriander Rock Salt Salad

JPY 780

Pressed Tofu and Cucumber Salad

JPY 680

Homemade Blueberry Sauce over Taro

JPY 780

Cucumber Tataki with Garlic Dressing

JPY 480

Dim sum

Specialty Iron Pot Dumplings with Shark Fin and Sesame Sticks

5 pieces

JPY 680

Homemade Shanghai Soup Dumplings

Set of 3 pieces

JPY 480

Homemade Spring Rolls with 3 Types of Seafood

2 pieces

JPY 580

Homemade Shrimp Shumai

3 pieces

JPY 480

Tianxiang Red Oil Dumplings

Each dumpling is hand-wrapped one by one with the original recipe, stimulating the nostrils with the aroma of red oil. The chef finishes each dumpling individually upon order. This dish pairs the fragrant Sichuan spicy oil with overflowing soup, created with pride over approximately 4 hours using the original recipe.

JPY 680

Seafood

Authentic Sichuan Drooling Chicken with the Flavor of Domestic Chicken Thigh Meat Extracted by Authentic Medicinal Spices and Original Spicy Oil

A dish made with domestic chicken thigh meat. It features 12 fragrant medicinal spices imported from authentic China and 4 types of original spicy oil as the key to its flavor. The balance of sourness, spiciness, sweetness, and umami makes it an outstanding menu item.

JPY 780