Dining Chez Isao
3.10
(2 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 5,500
Hours
Nearby stations
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(d Pay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
:Real-time reservation
:Request
:No available seats
:Closed
A bistro with a cozy and homely atmosphere
At Dining Chez Isao, you can enjoy exquisite Italian and French cuisine in a warm and inviting home-like setting. Each dish is made with carefully selected fresh ingredients, ensuring a delicious experience that you can savor in a relaxed mood. The restaurant also boasts a wide selection of carefully chosen wines, allowing you to enjoy a glass selected with care by the chef.
Ratings
3.10(2 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Courses
【Chef's Option Course】We will make it according to your taste and budget! Please feel free to consult us ◎ 【3,000 yen and up
We can tailor a course to suit your taste and budget! Please feel free to contact us!
JPY 3,300
Chez Isao's MENU
The following menu is just an example. The lineup may change depending on the season and availability!
We look forward to your visit◎
Market value (please ask)
Appetizer
Appetizer Platter 3 Dishes
JPY 900
Appetizer Platter 5 Items
JPY 1,200
Miso Pickled Cream Cheese
JPY 800
Bagna Cauda
JPY 900
Omelette with Mushroom Cream Sauce
JPY 1,000
Spicy Pâté and Herb Pâté
JPY 1,000
Liver Paste
JPY 700
Cheese Platter
JPY 1,500
Spinach and Bacon Salad
JPY 800
Snacks
Bolognese and Cheese Rice Croquette
JPY 900
Shrimp Ajillo
JPY 900
Chicken Wing Confit
JPY 700
Fried Chicken
JPY 700
Fish Cuisine
Suzuki Sauté with Anchovy Butter Sauce
JPY 1,600
Grilled Isaki in Foil with Herb Aroma
JPY 1,600
Chromuts no Aquapazza
JPY 2,200
Escargot Style Whelk
JPY 1,200
Meat Dish
Beef Brisket Stew
JPY 1,800
Young Chicken Braised in Red Wine
JPY 1,400
Sautéed Four-Element Pork with Parsley and Mustard Sauce
JPY 1,400
Beef Dice Steak
JPY 1,400
Pork Offal Tomato Stew
JPY 900
Roast Lamb with Chasseur Sauce
JPY 2,200
Beer Stewed Young Chicken
JPY 1,200
Pizza
If you have any other requests, please feel free to ask the master.
Quattro Formaggi
JPY 1,400
Tomato and Green Chili and Garlic
JPY 1,200
Margherita Pizza
JPY 1,000
Pasta
If you have any other requests, please feel free to ask the master.
Today's Peperoncino
JPY 900
Homemade Pancetta Carbonara
JPY 1,400
Seafood Peperoncino
JPY 1,600
Quattro Formaggi Gnocchi
JPY 1,600
Squid Ink Spaghetti
JPY 1,600
Garlic Rice with Mushrooms
JPY 800
Dessert
Melon Sorbet
JPY 300
Homemade Creamy Pudding
JPY 300
Lime and Yogurt Sorbet
JPY 300
Glass Wine
The lineup may change depending on the season and availability. Please look forward to your visit.
Parameira Chardonnay (White)
California / Dry
JPY 900
Chiu Chiu Falelio Oris (White)
Italy/Sweet
JPY 700
Almador Cabernet Sauvignon (Red)
Chile / Full Body
JPY 900
Miraman Estate Cabernet Sauvignon (Red)
Chile/Mid-Body
JPY 700
Bonacci Chianti Riserva (Red)
Italy / Medium Body
JPY 800
Tasari Nerodaboa Merlot (Red)
Italy / Medium Body
JPY 700
Charles Ranvel (Bubble)
France
JPY 700
Drink
We have various options available besides the ones listed below, so please feel free to ask.
Draft Beer (Kirin Lager)
JPY 600
Lemon High
JPY 500
Cocktails of Various Types
From 500 yen
Market value (please ask)
House Wine (Red/White)
JPY 500
Whiskey (Laphroaig)
JPY 1,000
Whiskey (Bowmore)
JPY 800
Whiskey (Maker's Mark)
JPY 700
Red Wine
The wine list below is just an example. The lineup may change depending on the season and availability. We look forward to your visit.
Cube Prestige Tempranillo (Red)
JPY 2,800
Pinot Noir Selection (Red)
JPY 3,000
Loris Rosso (Red)
JPY 3,200
Giordano Exclusivo (Red)
JPY 3,200
Sangiovese Toscana (Red)
JPY 3,500
Tasarri Nerodavola Merlot (Red)
JPY 3,500
Domaine Lafage (Red)
JPY 3,800
Briure Santibolit '10 (Red)
JPY 3,800
Latrib '10 (Red)
JPY 3,800
Bonacci Chianti Riserva '15 (Red)
JPY 4,000
Chateau San Christo '16 (Red)
JPY 4,000
Michelle Gashis Nostor '16 (Red)
JPY 4,200
Chateau de Curla Cuvee JB '08 (Red)
JPY 5,500
Luis Canas '11 (Red)
JPY 4,800
Magana Terada Nus Navara (Red)
JPY 4,800
Rocke Done '16 (Red)
JPY 5,600
Chateau Urtan Ducas '14 (Red)
JPY 6,600
Chateau Clark '11 (Red)
JPY 7,500
Close Hermitage '16 (Red)
JPY 7,000
Savigny Vosne '16 (Red)
JPY 7,600
Pardo Do O Baiyi 16 (Red)
JPY 9,800
Le Se De Calme Au Brion '16 (Red)
JPY 11,000
Chateau Falan Segur '12 (Red)
JPY 11,000
Vaudreuil Romanee '14 (Red)
JPY 14,000
Ghibli Monrashe '13 (Red)
JPY 18,000
White Wine
Chardonnay Selection (White)
JPY 3,000
Anjos Vignu Verde
JPY 3,000
Luis Edal
JPY 3,200
Chiu Chiu Oris
JPY 3,500
Telle di Jumara
JPY 3,500
Parameira
JPY 4,000
Aligoté
JPY 4,000
Guzavier Cote de Rhone Blanc '16
JPY 4,200
Louis Max Teraflois Chardonnay '18
JPY 4,200
Ragarl de Costa
JPY 5,000
Cro De Nuit Bordeaux Blanc '18
JPY 5,400
Chateau Ostan Pican Doumoiselle '16
JPY 6,000
Faff Grif De Diab'18
JPY 6,400
Shigares Blanc '18
JPY 7,000
Champagne/Sparkling
Glass Barossa di Castelvetro Lambrusco
JPY 3,000
Charles Ranville
JPY 3,200
Resso Kababryut
JPY 3,800
Etoile Brut
JPY 3,800
Boiselle Brut Reserva '18
JPY 8,000
Taittinger Fort Marquetterie '16
JPY 14,000
Boiselle Joyau de France Brut '04
JPY 20,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Dining Chez Isao
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
17:00~26:00
(L.O.25:30)
Accepts reservations
Tuesday
17:00~26:00
(L.O.25:30)
Accepts reservations
Wednesday
17:00~26:00
(L.O.25:30)
Accepts reservations
Thursday
17:00~26:00
(L.O.25:30)
Accepts reservations
Friday
17:00~26:00
(L.O.25:30)
Accepts reservations
Saturday
17:00~26:00
(L.O.25:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 5,500
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(d Pay)
Facilities
Parking lot
None
Smoking
Smoking
Opening date
October 21, 2019
Restaurant details
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