One Michelin star.
The duck is numbered since the Emperor Showa ate it for the first time.
On the way home, you will be given the number of the duck you ate, which will be a nice souvenir.
We offer Tibetan dishes that are gentle on the body and free from chemical seasonings. In addition to traditional dishes like momos and phing sha, you can also enjoy South Indian meals. Our selection of Tibetan alcohol, butter tea, and herbal teas allows you to savor exotic flavors.
Renowned Yakitori Restaurant that Brings Out the Best in Ingredients
This izakaya prides itself on its yakitori made with fresh chicken, grilled without the use of chemical seasonings. Despite its reasonable prices, the skill in maximizing the flavor of the ingredients shines through. Its casual atmosphere makes it perfect for regular visits, and it is beloved by the local community.
Phantom tongue served with white wine
When you take the elevator up to the restaurant, you will see a dark and stylish atmosphere that does not feel like a yakiniku restaurant.
I usually don't drink wine at yakiniku restaurants, but I chose white wine on the recommendation of the waiter!
We started with the yukke,
Here it is! The fantastic tongue!
I love tongue, and no matter where I go, I am never disappointed.
The tongue here is beyond description!
It's so juicy and delicious!
The tongue is so juicy and delicious, you can't stop eating it.
The other meats were also carefully grilled,
The other meats were also carefully cooked and all were melt-in-your-mouth delicious.
I was looking forward to a handsome pork cutlet sandwich!
I see that everyone was holding up the meat for the photo! LOL!
I also changed the angle of the pork cutlet sandwich for the photo, and w
Of course it was delicious and very satisfying ♡♡♡♡!
There were only about two other customers that day, so I was able to enjoy the yakiniku in an even more stylish atmosphere.
The white wine recommended by the restaurant went very well with it, and I felt like I had climbed the stairs to adulthood.
A Perfect Harmony of Lamb Dishes and Ethnic Cuisine
Located in the basement of Yotsuya, this popular restaurant offers a menu centered around lamb dishes with an ethnic twist. Guests can enjoy unique dishes and a variety of international beverages, with new discoveries to be made on every visit. The diverse flavors make it a great choice for food enthusiasts.
A Renowned Japanese Restaurant Enjoying Seasonal High-Quality Ingredients
This establishment offers exquisite Japanese cuisine crafted by a chef from a prestigious background. Utilizing high-end ingredients such as wild sweetfish, Matsuba crab, and Wagyu beef, guests can also enjoy handmade soba prepared daily and a series of dishes selected by the chef. It is the perfect setting for business meetings or special occasions, providing a memorable experience.
A Specialty Shop to Experience a New World of Sea Urchin
This specialty restaurant carefully selects sea urchin from across the country and offers unique dishes that blend it with Italian cuisine. Featured in numerous media outlets, it provides an irresistible new taste for sea urchin lovers. The charm lies in the wide variety of sea urchin types and the opportunity to fully savor their flavors through a series of dishes.
Pizzeria Where You Can Enjoy Authentic Neapolitan Flavors
This restaurant offers the chance to enjoy authentic Neapolitan pizza. The pizzas are baked by Italian artisans in a special oven, featuring a chewy crust and juicy toppings. A wide variety of pasta, appetizers, and desserts are also available, along with options for delivery and takeout.
Located on the 8th floor of a building near Ichigaya Station, this Italian restaurant offers a spacious interior where guests can enjoy carefully selected meat dishes and fresh pasta. It provides an ideal space for wedding receptions and group gatherings. Experience a special moment in a stylish atmosphere.
The fully glass-enclosed interior offers a lush green view, providing a moment to escape the city's hustle and bustle. During lunch, guests can enjoy a salad bar featuring fresh vegetables, along with a well-stocked drink bar. This space is also ideal for corporate gatherings and private parties.
A new sensation in Chinese cuisine blending Japanese and Chinese traditions
Noyashichi is a unique Chinese restaurant that fuses Japanese and Chinese traditions. The dishes crafted by the Japanese chef are known for minimizing traditional seasonings, bringing out the natural flavors of the ingredients. The meals, centered around dashi, are light yet deeply flavorful, providing comfort to both the mind and body. The interior has a calm atmosphere, allowing guests to enjoy a special moment accompanied by wine or Shaoxing wine.
A renowned restaurant serving authentic Indian cuisine with a nostalgic touch
Ajanta is a long-established restaurant that has been offering authentic South Indian cuisine for over 60 years. The establishment exudes an exotic atmosphere and provides a warm welcome, allowing visitors to experience a sense of different cultures each time they visit. The restaurant is particularly famous for its authentic Indian curries, aromatic chai, and kulfi, all of which are adjusted to suit Japanese tastes. Be sure to savor the authentic flavors at Ajanta, a place that evokes nostalgia with every visit.
A long-established eel specialty restaurant with Edo charm
Unagi Akimoto is located just a short walk from Kojimachi Station in the heart of the city, featuring a charming facade that evokes the essence of Edo. The eel is prepared using a special brand, 'Tomosui Unagi,' which offers a fluffy texture and a delicately sweet sauce that creates a perfect harmony. The atmosphere inside is calm and serene, making it a recommended gem for those who wish to enjoy a deep taste of history and flavor.
Indulge in premium wagyu with sukiyaki and shabu-shabu
Located in the Hotel New Otani, Okahan is a specialty restaurant for sukiyaki and shabu-shabu using the finest wagyu. You can thoroughly enjoy the rich flavors of wagyu while watching the skilled chefs perform their cooking techniques. The shabu-shabu, served with exquisite ponzu and sesame sauce, is also exceptional in a tranquil atmosphere.
A hidden gem restaurant where you can savor authentic French cuisine
Joue de Marché is a hidden French restaurant located in a quiet area of Yotsuya. The dishes crafted by Chef Enomoto, who trained at a Michelin-starred restaurant in Lyon, are delicate and vibrant, featuring an abundance of seasonal ingredients. The interior boasts a sophisticated atmosphere while offering a relaxed, bistro-like vibe. Why not indulge in a luxurious experience at this restaurant, where you can also enjoy wine pairings?
Colby Jack cheeseburger with extra patty.
I really love the lava-roasted patties here, the roughness is really irresistible.
I applied the strong saltiness of the Colby Jack cheese to the atrandom popping nibbles to make it burly, but the junkiness of the composition is irresistible.
This hidden kappo is located in a tranquil residential neighborhood of Shinjuku, Arakicho. It specializes in charcoal-grilled dishes and offers authentic Japanese cuisine made with fresh seafood and seasonal vegetables. A wide selection of sake, white wine, and shochu that pair well with Japanese food is also available, providing visitors with a comfortable and enjoyable experience.
Enjoy authentic Thai cuisine at Jasmine Thai Yotsuya
At Jasmine Thai Yotsuya, you can indulge in a diverse menu that offers the true flavors of Thailand. Certified by the Thai government as 'Thai Select,' the restaurant prides itself on dishes that harmoniously balance sweetness, spiciness, and sourness. You can savor meticulously crafted dishes by Thai chefs in a calm and inviting atmosphere.
A dining experience with the best views and cuisine
Located on the top floor of the Hotel New Otani, View and Dining The Sky offers a buffet dining experience featuring Japanese, Western, and Chinese cuisine with a 360-degree view. Enjoy the exquisite teppanyaki and sushi prepared right in front of you while taking in the stunning night view of Tokyo. Indulge in a dining experience that showcases high-quality ingredients and a sense of the next generation.