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PIZZERIA DA HACHI

Name: PIZZERIA DA HACHI
Address: 3-18-31 Imazu-cho, Iwakuni-shi, Yamaguchi, Iwakuni-shi, Yamaguchi, JP
Telephone: +81827247288
Price range: JPY 1,500
Rating: 3.08

ピッツェリア・ダ・ハチ

3.08

（2 reviews）

JPY 1,500

Pizza

Iwakuni-shi, Yamaguchi, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Address

Facilities

Parking lot available

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted

September 6 to October 3, 2026

S	M	T	W	T	F	S
6	7	8	9	10	11	12
13	14	15	16	17	18	19
20	21	22	23	24	25	26
27	28	29	30	10/1	2	3

：Real-time reservation

：Request

：No available seats

：Closed

Authentic Neapolitan pizza in a homey atmosphere

Pizzeria Da Hachi is a place where you can enjoy exquisite pizzas baked by skilled artisans from Naples. The dough, baked in an Italian wood-fired oven, features fine bubbles and a beautiful crust. Although the restaurant has a limited number of seats, it is popular and exudes a cozy, family-like atmosphere.

Ratings

3.08（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

AKIKO

@akiko-986935

Japan

Oct 24, 2025

3.3

The atmosphere is wooden, spacious, and comfortable. The pizza baked in a stone oven has a light crust and a crispy texture, and it is freshly baked and fragrant. The Quattro Formaggi is loaded with cheese, allowing you to fully enjoy its aroma and richness. Even when sharing the Capricciosa with everyone, it's delightful that freshly baked pizzas keep coming out. The assorted appetizers and prosciutto are also delicious, and you can enjoy coffee and dry ginger ale as well. The oven-baked lamb is juicy, and the satisfaction level is high in this homely atmosphere.

satoshi

@satoshi-753771

Japan

Sep 23, 2025

3.3

The calm interior, where you can feel the texture of wood, is very comfortable. There are piles of firewood stacked next to the shop, which instantly lifts your spirits just by looking at them. The Neapolitan pizza baked in an Italian wood-fired oven has a light crust and a thin, crispy texture. Whether it's the Quattro Formaggi or the Capricciosa, each one is flavorful and makes you want to share. The assorted appetizers and the salad with prosciutto are also delicately flavored, and you can enjoy delicious drinks as well. The dough has small bubbles, and the golden-brown crust is very beautiful.

1