Kyushu Cuisine Fuju

Our signature product, the miso flavor, is a special dish that blends several types of Kyushu miso and Saikyo miso, with a special sauce added.

This is a motsunabe with a unique blend of soy sauce and a triple dashi made from offal and seafood. It is finished with a mild flavor that highlights the taste of the ingredients.

This is an offal hot pot styled after Hakata's mizutaki, seasoned with a special broth. Please enjoy it dipped in our special ponzu for a refreshing taste.

We will also add a soup infused with the flavor of Wagyu beef offal.

We will add a soup infused with the deliciousness of Wagyu offal.

Noodles with a smooth texture selected by the owner

Popular No. 1, using rare beef offal. While offal is usually made with pork, our restaurant uses carefully selected domestic beef. The beef offal mixed with our special ponzu sauce pairs perfectly with alcohol. Enjoy the rich flavor and sweetness of domestic beef.

<Hakata's Three Great Delicacies> A dish made with two whole pieces of mentaiko delivered directly from Fukuoka. This carefully selected Hakata mentaiko has an irresistible pop-in-your-mouth texture.

By grilling the mentaiko delivered directly from Fukuoka just before serving, you can enjoy its savory aroma.

Quickly seared on the surface to lock in the flavor. It pairs perfectly with Kyushu soy sauce.

It is marinated in a special sauce. Perfect as a side dish.

Authentic flavor made by stir-frying dried chili peppers. Reproduced the taste of the original. It is also delicious when added to champon noodles.

The crispy outside and creamy inside of the fried tofu pair perfectly with the special Japanese-style broth.

The daikon is slowly simmered and then quickly deep-fried to finish. The texture of the batter and the rich umami that bursts out are the highlights.

Kaze Tree's special skin-on potato salad. A rich dish that the owner has researched extensively, perfectly paired with alcohol.

Please enjoy it lightly with a special dressing based on white dashi.

A supreme dish made by a specialty offal hot pot restaurant. We stir-fried Wagyu offal used in the hot pot with a special sauce, cabbage, and bean sprouts. The umami of the Wagyu offal combined with the special sauce is sure to be addictive.

A luxurious dish featuring Kazaki's special skin-on potato salad topped with a whole piece of mentaiko.

A rare cut that can typically be taken from only one horse, about 5 kg, with a crunchy texture that spreads sweetness in your mouth with every bite. The fat of the horse does not have the greasiness of beef fat, and you hardly feel any greasiness, leaving a clean aftertaste, making it easy to eat without any strong flavors. This fatty part contains a lot of collagen, so it is also recommended for women.

The Premium Lean Sashimi, made from carefully selected high-quality parts of lean meat, is a dish that offers a rich flavor and tenderness. It spreads a deep sweetness in your mouth.

Known as the 'King of Red Meat', the top sirloin has a fine texture and is extremely tender, with just the right amount of fat, allowing you to experience a melting sensation in your mouth. It is truly the best cut with a perfect balance.

A great value assortment of top red meat sashimi and top loin sashimi.

The special Yukhoe sauce from Kazaki pairs perfectly with the horse meat Yukhoe.

This is a crispy and juicy salted fried chicken. Please enjoy it with yuzu pepper as you like.

Carefully made Satsuma age has thickness and elasticity, bringing out the maximum flavor of the ingredients, a traditional taste from Kagoshima. It pairs perfectly with the overflowing cheese and is ideal as a snack with shochu or other alcoholic beverages.

Marinated in a special sauce based on white dashi.

Familiar one-bite gyoza from Hakata. Please enjoy it with yuzu pepper and special ponzu sauce as you like.

The Wagyu beef small intestine seasoned with salt has a crispy texture, and the rich flavor that bursts from the offal is irresistible. Please enjoy the quality of a specialty offal hot pot restaurant.

Spring roll wrapped with the famous Hakata mentaiko and takana. The balance of texture and flavor is exquisite.

We have today's ice cream or sorbet available, so please feel free to ask.