Aomoriya, a restaurant with a private room

Name: Aomoriya, a restaurant with a private room
Telephone: +815031554783
Price range: JPY 5,500
Rating: 3.44

完全個室完備郷土酒肴あおもり屋

3.44

（1 reviews）

JPY 7,000

JPY 5,500

Izakaya

Toshima-ku, Tokyo, Japan

Messages

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 7,000

JPY 5,500

Hours

Sunday

12:00~23:00

(L.O.22:30)

Accepts reservations

Monday

16:00~23:00

(L.O.22:30)

Accepts reservations

Tuesday

16:00~23:00

(L.O.22:30)

Accepts reservations

Wednesday

16:00~23:00

(L.O.22:30)

Accepts reservations

Thursday

16:00~23:00

(L.O.22:30)

Accepts reservations

Friday

16:00~23:00

(L.O.22:30)

Accepts reservations

Saturday

12:00~23:00

(L.O.22:30)

Accepts reservations

Public holiday

12:00~23:00

(L.O.22:30)

Accepts reservations

Address

Nearby stations

0.24km from Ikebukuro station0.96km from Kanamechou station1.15km from Higashiikebukuro station1.15km from Toden Zoshigaya station

Seating Options

Counter Table

Facilities

No parking

Power supply

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, and WeChat Pay)

June 28 to July 25, 2026

S	M	T	W	T	F	S
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11
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19	20	21	22	23	24	25

：Real-time reservation

：Request

：No available seats

：Closed

A hidden izakaya where you can savor the flavors of Aomori and local sake

Kyodo Shukko Aomoriya is an izakaya where you can enjoy exquisite dishes made with fresh seafood and seasonal vegetables directly sourced from Aomori, along with a wide selection of local sake. In particular, the carefully crafted regional dishes using local ingredients pair perfectly with sake, captivating visitors. The interior features a comfortable Japanese-style atmosphere, allowing you to relax in a spacious setting.

Highlights

Ratings

3.44（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

Service

Ambience

Value

Japan User ratings3.46(1 review)

Food

Service

Ambience

Value

Reviews

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<includes 2 hours of all-you-can-drink> the main course is the very popular special tuna negima nabe!! the day's best tuna, sanriku mekabu, funori seaweed, new seaweed, and plenty of southern green onions. the soup is finished with shijimi dashi from lake jusanko!! finished with raw seaweed porridge!! in addition, we have 14 dishes in total on 7 dishes, including the very popular aomori hassun and local fish sashimi platter. space is limited, so make your reservation early!

JPY 6,500

<All-you-can-drink for 2 hours with 30 kinds of local sake Negima nabe (hot pot of tuna with a big toro tuna brain), 14 dishes including local fish sashimi and Hirosaki igame punch, 8,500 yen⇒7,500 yen

<relaxing 2 hours of all-you-can-drink & 30 kinds of local sake included> the main dish is negima hot pot with big-brained fatty tuna!! the best tuna of the day, sanriku mekabu, funori, and new seaweed! and plenty of southern green onions. the soup is made from jusanko clam stock! the raw seaweed rice porridge that uses the soup to finish off the meal is exquisite♪we also have a total of 14 dishes in 7 dishes where you can enjoy aomori cuisine, such as the very popular aomori hassun and local fish sashimi platter.quantities are limited. make reservations fast!!

JPY 8,000

<including all-you-can-drink for 2 hours> That menu which was inducted into the B-1 Grand Prix Hall of Fame! Towada Beef Roast Course! 14 dishes including Aomori dishes and Iga Munchi, 6,500 yen⇒5,500 yen

<All-you-can-drink for 2 hours> The main course is, of course, Towada no bara-yaki! Why don't you enjoy the authentic taste of the soul food loved by the citizens of Towada in Tokyo? It is a recommended dish of carefully selected beef and onions stir-fried in a sweet and spicy sauce. It is a recommended dish that uses carefully selected beef and onions stir-fried in a sweet and spicy sauce. In addition, we have prepared a total of 14 dishes in 8 plates, including the very popular Aomori Hachisun and Hirosaki's specialty, Iga Munchi.

JPY 5,500

<2 hours all-you-can-drink & 30 kinds of local sake> B-1 Grand Prix Hall of Fame inductee! Towada Beef Roast Course! Aomori dishes such as Aomori Hassun, Hirosaki Igamenchi, Hachinohe Mackerel with sweet and sour sauce, and more! From 7,500 yen to 6,500 yen!

<Leisurely 2 hours all-you-can-drink & 30 kinds of local sake included> Main course is, of course, Towada's bara-yaki! Why don't you enjoy the real taste of the soul food loved by the citizens of Towada in Tokyo? This is a recommended dish that uses carefully selected beef and onions stir-fried in a sweet and spicy sauce. In addition, we have prepared a total of 14 dishes in 8 plates, including the very popular "Aomori Hachisun" and "Local Fish Sashimi Platter", etc. ♪ Reservations are limited, so please make your reservations early ♪

JPY 7,000

To be chosen on the day

JPY 0

Aomori's local sake and cuisine! All-you-can-drink single item] Tasake and Hachisen too! All-you-can-drink course for 60 minutes including draft beer and sours

All-you-can-drink Japanese sake (including Tasake and Hassen), draft beer, highballs and sours! Two orders per person are required.

JPY 1,890

<including all-you-can-drink for 2 hours> Hachinohe senbei soup served in a hot pot style! Total 14 dishes including popular appetizers: 6500 yen⇒5500 yen

<All-you-can-drink for 2 hours! >Hachinohe senbei soup, which is made of vegetables, meat, and Nanbu senbei and triggered the unprecedented B-class gourmet boom, is served in a hot pot style! In addition, we have prepared 14 dishes in 8 plates, including the popular "Hachinohe senbeijiru"!

JPY 5,500

<All-you-can-drink for 2 hours with 30 kinds of local sake> Hachinohe senbei soup served hot pot style! 14 dishes including popular appetizers 7,500 yen⇒6,500 yen

<2 hours all-you-can-drink & 30 kinds of local sake included! >Hachinohe senbei soup, which is made with vegetables, meat, and Nanbu senbei (rice crackers) and triggered the unprecedented B-class gourmet boom, is served in a hot pot style! In addition, we have prepared 14 dishes in 8 plates, including the popular "Hassun"!

JPY 7,000

Lunch only! All-you-can-drink single item] 60-minute all-you-can-drink course including draft beer, sours and shochu [Lunchtime drinking

Lunchtime-only all-you-can-drink deals on single items! A wide range of drinks are available, including draft beer, highballs, sours, shochu, fruit wine, and soft drinks. ＋You can also add 30 kinds of Japanese sake for 500 yen. Recommended for lunchtime drinking and light banquets!

JPY 1,390

Famous Aomori Eight Delicacies

Aomori Hassun

A platter of 7 dishes including the popular 'Mackerel Potato Salad', 'Pâté' made with local sake and sake lees from Toypai, and other creative local dishes that change with the seasons.

JPY 1,390

Grilled Fish over Charcoal

Charcoal Grilled Jumbo Mackerel from Hachinohe

Exquisite flavor and fat, with a perfect salt balance. Hachinohe is the number one in Japan for mackerel catch. Half fish 990 yen.

JPY 1,950

Charcoal Grilled True Hokke from Hachinohe

Moist texture and rich in fat! Our original large dried fish, half for 920 yen.

JPY 1,800

Hachinohe Dried Surume Squid Grilled over Charcoal

The drying and salt levels are exquisite.

JPY 950

Hachinohe Squid Cartilage Charcoal Grilled

Thick and flavorful, this is the best cartilage from Hachinohe's fresh squid.

JPY 690

Grilled Eihire

The standard of izakaya is different with charcoal grilling!!

JPY 690

Charcoal Grilled Meat

Aomori Chicken Thigh One Night Dried Charcoal Grilled

JPY 1,390

Hachinohe Miho no San Lamb Charcoal Grilled

A mix of three types of lamb from Hachinohe: shoulder roast, shoulder, and lamp!

JPY 1,690

Southern Leek Pork Belly Roll

The sweetness of the southern leek wrapped in pork fat is our pride!!

JPY 990

Miso Clam Grill

Shimokita Peninsula Scallop Miso Grilled Shell

A representative local dish from Aomori, where a giant scallop shell is used as a pot to simmer various ingredients!! Scallops, green onions, and egg

JPY 900

Hachinohe Style Squid Salted Seafood Bake

A dish that pairs well with sake from the fishing town of Hachinohe

JPY 790

Tsugaru Style Herring Shellfish Grill

Tsugaru delicacy - herring marinated in salt koji grilled with shellfish. Flavor explosion!

JPY 790

Surumeika Gappari Yaki

Aomoriya Specialty 'Grilled Surume Squid'

Grilled squid in a special squid innards sauce, and using the leftover broth to make squid innards risotto.

JPY 1,250

Let's Gather Around the Hot Local Delicacies!

Nōten O-toro Sanriku Negima Nabe 1-2 servings

Nōten O-toro with plenty of seaweed and the sweetness of Nanbu green onions!! Recommended super light shijimi broth. Large (3-4 servings) 3300 yen

JPY 1,650

Ultimate Fresh Seaweed Porridge

500 yen for a large pot

JPY 250

Towada Beef Belly Grill for 2

A B-class gourmet dish that is simmered with a large amount of onions and beef belly in a sweet and savory sauce until caramelized!!

JPY 1,550

Black Pepper Lemon Pilaf

A refreshing pilaf with lemon and black pepper to finish! An original menu not found even in Aomori.

JPY 300

Hachinohe Senbei Soup

Small 980 yen Large 1950 yen Senbei and soup additional 180 yen

Market value (please ask)

Aomori Ingredient Dish

Shimokita Pickled Squid Sushi

A local dish where the whole squid is stuffed with lightly pickled cabbage and tentacles, then marinated in vinegar.

JPY 1,250

Tsugaru Grilled Dried Noodle Soup Style Oden

An original Tsugaru style 'Niboshi Oden' made with Tsugaru's specialty, grilled dried fish (charcoal grilled niboshi) ramen soup! It also includes unique ingredients such as grilled fish, menma, and naruto!

JPY 1,090

Smoked Mackerel Potato Salad

Number 1 most popular!! Completely original potato salad!!

JPY 900

Towada Long Yam with Sea Lettuce

Deep-fried long yam coated with plenty of fresh seaweed. Served with Nanban mayonnaise.

JPY 790

Hachinohe's Standard!! Nanbu Senbei Pizza

Add one for 340 yen, please choose one type of topping: 1. Squid salted fish 2. Herring fillet 3. Nanban miso

JPY 680

Hirosaki Specialty Iga Menchi Fry

Fried with chopped squid tentacles and vegetables

JPY 690

Aomori Special Horse Sashimi

Special Selection of 5 Types of Horse Sashimi

Shoulder triangle, chili, premium marbled, special loin, mane. Served with garlic miso and Tsugaru Strait salt. For 2 servings, additional 1450 yen for 1 serving.

JPY 2,950

Tsugaru Traditional Vegetables Owani Onsen Bean Sprouts

Owani Onsen Bean Sprout Salad

Please enjoy the strong flavor of the roots with Aomori chicken and ginger broth.

JPY 690

Onsen Moyashi Tempura

Our original onsen moyashi menu!! A crispy and light popular dish!!

JPY 790

Vegetable Cuisine

Sanriku Wakame & Farm Green Salad

Myoga, aromatic vegetables, and apple vinegar Japanese-style dressing

JPY 800

Oven-Baked Seasonal Vegetables

With garlic miso bagna cauda and Tsugaru Strait salt

JPY 1,190

Aomori Delicacies and Light Snacks

Ika no Shiokara

In Aomori, fish roe and rare delicacies from the mountains and sea are collectively called Nanako Hachin.

JPY 490

Tsugaru Specialty Herring Slices

JPY 490

Salted Roe and Demon Grater

JPY 690

Snack with Salmon Roe and Natto

Salmon roe and natto, Aomori's Matsumae-zuke (delicious) wrapped in seaweed

JPY 790

Delicacies 3 Items

Squid, Herring, and Vegetables in Nanban Miso

JPY 690

Aomori Three Dishes

Miso Braised Herring, Monkfish with Vegetables, Salted Salmon Roe

JPY 890

Anko Kyowa

Miso mixed with fish and monkfish liver

JPY 690

Nishin no Ringo Soy Sauce Stew

Cold dish appetizer made with spring herring cooked until tender to the bones

JPY 490

Vegetable Nanban Miso

A rustic flavor of root vegetables mixed with Tsugaru chili miso

JPY 490

Kazunoko Cream Cheese

Homemade cream cheese with truffle oil and mustard

JPY 650

Today's Assorted Sashimi

Head Meat Big Toro Sashimi

Rare Cut!! Tuna Brain Big Toro

JPY 1,390

Extreme Shallow Pickled Mackerel

Hachinohe Brand Hachinohe Offshore Mackerel

JPY 1,090

Local Fish Two-Item Platter

Two seasonal white fish items

JPY 1,090

Mizudako

Directly shipped from a free diving fisherman in Hachinohe

JPY 1,090

Sashimi Three Types Platter

The types of fish are at your discretion. Comes with two pieces. Additional serving for one person is 550 yen.

JPY 1,090

Sashimi Assortment of Five Types

Today's assorted sashimi, two pieces included, additional serving for 890 yen

JPY 1,790

Aomori Cuisine

Hokkigai and Lotus Root, Red Shiso Garlic Kamameshi

Hokkigai with garlic red shiso pickles and kamameshi

JPY 1,580

Braised Horse Tendon and Burdock, Burdock Tea Dashi Kamameshi

Rich kamameshi made with burdock tea and umami soy sauce dashi

JPY 1,580

Maguro no Nouten Ootoro (Head Meat Bowl)

+100 yen for a large serving of rice

JPY 1,600

Dazai Osamu also loved! Salmon Roe Natto Rice

Deliciousness UP with Aomori's Matsumae-zuke (delicious flavor)!

JPY 990

Large Country Rice Balls (Sujiko, Salted Fish, Gonohe Nanban Miso)

Sujiko 550 yen

JPY 490

Garlic Miso Grilled Rice Ball

JPY 550

Prefectural Rice Massigura Rice or Salt Rice Ball

Large serving 400 yen

JPY 300

Original Aomori Gelato

Tanizake Sake Lees and Tsugaru Strait Salt

A confident creation that brings out the unique umami of Tanizake rice while suppressing sweetness.

JPY 500

Spring Limited! Hachinohe Strawberry [New Tea Strawberry Daifuku Style]

Mixed strawberry and green tea gelato with mochi, sweet red bean paste, and azuki beans.

JPY 600

■■

Remarks

All amounts are inclusive of tax.

Market value (please ask)

Beer

Draft Beer

JPY 730

Apple Beer - Apple Juice & Beer

Owani Town Soma-ya Sake Brewery Craft Beer

JPY 930

Honey Apple Vinegar Beer

JPY 890

Non-Alcoholic Beer

JPY 630

Aomori City Craft Beer

Tsugaru Road Beer

JPY 1,190

Today's Craft Beer

It is listed in the separate sheet [Today's Recommendations]

Market value (please ask)

Highball

JPY 600

Apple Wine Highball

JPY 790

Apple Brandy Highball

JPY 890

Original Craft Cider

Crazy Cider Dry

JPY 1,190

Crazy Cider Cassis

JPY 1,190

Crazy Days Apple Brandy

JPY 890

Hirosaki Apple Wine

Apple Wine Highball/Soda Mix

JPY 790

Apple Wine/Rock

JPY 790

Apple Wine Tea / Oolong Tea Mix

Oolong Tea Mix

JPY 790

Hachinohe Winery/White & Red Wine

White Wine/Aomori Steuben White Preparation Glass

White wine bottle 3990 yen

JPY 690

Red Wine/NANBU TIMES Campbell Early Glass

Red wine bottle 3990 yen

JPY 690

Plum Wine

Plum Wine on the Rocks, Watered Down, Hot Watered Down, Soda Watered Down

You can double it for an additional 400 yen

JPY 650

Ume Apple / Plum Wine + Apple Juice

JPY 790

Umebudou

JPY 920

Ice Fruit Sour

Frozen fruits are used instead of ice.

Ice Apple Sour

JPY 730

Ice Lemon Sour

JPY 730

Okawari Chuhai

JPY 490

Aoppi (Aomori version of Hoppy)

Set (Shochu & Apple Soda)

JPY 1,190

Middle

JPY 480

Outside

JPY 990

Shochu and various sours

Bacchan's Umeboshi Sour

Directly delivered umeboshi from a farmer in Towada

JPY 690

Honey Apple Vinegar Sour

JPY 630

Tsugaru Apple Juice Mix

JPY 690

Nanbu Grape Juice Mix

JPY 820

Green Tea Highball

JPY 590

Oolong Tea Mix

JPY 590

Various Shochu

How to drink: on the rocks, with water, with hot water, with soda

Rice Wine

JPY 690

Rokuchu/Nagaimo

You can double it for an additional 450 yen with rice shochu

JPY 550

Red Rabbit Horse

You can double it for an additional 450 yen with sweet potato shochu

JPY 690

Nakanaka

You can double it for an additional 450 yen with barley shochu

JPY 690

Soft Drinks Various

Tsugaru Apple Juice

Hirosaki Fuji & Kogyoku

JPY 590

Nanbu Town Special Thick Grape Juice

JPY 720

Honey Apple Vinegar Soda

JPY 480

Green Tea

JPY 480

Oolong Tea

JPY 480

Tekikaka Couple Soda

JPY 990

Banana Cider

JPY 590

Squid Ink Cider

JPY 590