Yakitori Jiro
やきとり じろー
3.22
(1 reviews)0
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 2,500
Hours
Nearby stations
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay, d Pay, Rakuten Pay, au PAY, Alipay, and WeChat Pay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
:Real-time reservation
:Request
:No available seats
:Closed
A famous yakitori restaurant open until late at night
Yakitori Jiro stands out as a landmark in Namba. The yakitori, carefully grilled one by one over binchotan charcoal, can be enjoyed in the spacious interior of the restaurant. With hours extending until 2 AM, it’s a great place to savor delicious yakitori late into the night.
Highlights
Ratings
3.22(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Speed
A speed menu recommended for those who want to eat quickly with drinks!!
Yummy Cabbage
Market value (please ask)
Edamame
Market value (please ask)
Light Cucumber
JPY 66
Octopus Wasabi
Market value (please ask)
Kimchi
Market value (please ask)
Potato Salad
Market value (please ask)
Chicken Skin Ponzu
Market value (please ask)
Mini Tomato Marinade
Market value (please ask)
Caesar Salad
Market value (please ask)
Kushikatsu
Crispy batter, a specialty of Osaka!
Beef
Market value (please ask)
Tsukune
Market value (please ask)
Chicken Tender
Market value (please ask)
Shrimp
Market value (please ask)
Scallop
Market value (please ask)
Squid
Market value (please ask)
Wiener
Market value (please ask)
Shiitake
Market value (please ask)
Shishito
Market value (please ask)
Onion
Market value (please ask)
Eggplant
Market value (please ask)
Lotus Root
Market value (please ask)
Red Ginger
Market value (please ask)
Quail
Market value (please ask)
Grilled Chicken Jiro Specialty
Motsu Nikomi
Please choose from two flavors: miso flavor and curry flavor.
Market value (please ask)
Pido Te Yaki
A recommended dish that pairs well with both beer and sake, cooked with white miso. Available for order from one piece.
JPY 198
Fried Food
Fried Chicken (1 piece)
Our proud fried chicken! You can order from 1 piece!
JPY 109
Fried Potato
Market value (please ask)
Fried Squid Tentacles
Market value (please ask)
Fried Takoyaki
Crispy on the outside, gooey on the inside
Market value (please ask)
Potato Mochi
Market value (please ask)
Nankotsu Karaage
Market value (please ask)
Yangnyeom Chicken
Market value (please ask)
Grilled Dishes
Grilled Dumplings
Irresistible juicy filling
Market value (please ask)
Charcoal Grilled Skewers
These are our proud yakitori grilled one by one over binchotan charcoal. Orders are in units of two skewers. The price listed for individual skewers other than the chef's choice of five skewers is for one skewer.
Skin (Sauce / Salt)
Market value (please ask)
Quail (Sauce)
Market value (please ask)
Hizanankotsu
Market value (please ask)
Chicken Neck (Sauce / Salt)
Market value (please ask)
Negima (Sauce / Salt)
Market value (please ask)
Tsukune (Sauce / Salt)
Market value (please ask)
Momo (Sauce / Salt)
Market value (please ask)
Chicken Tender (Sauce / Salt)
Market value (please ask)
Asparagus Bacon
Market value (please ask)
Pork Belly Skewers
Market value (please ask)
Chicken Tender with Ume and Shiso
Market value (please ask)
Onion
Market value (please ask)
Shiitake
Market value (please ask)
Shishito
Market value (please ask)
Gizzard
Market value (please ask)
Kokoro
Market value (please ask)
Chicken Wings
Market value (please ask)
Pork Charcoal Grilled Skewers
Pork Tongue
Market value (please ask)
Pork Heart
Market value (please ask)
Pork Liver
Market value (please ask)
Kashira
Market value (please ask)
Pork Belly
Market value (please ask)
Hormone
Vinegar Offal
Market value (please ask)
Tuna Sashimi with Green Onion
Market value (please ask)
Raw Beef Tripe
Market value (please ask)
Pork Hormone Bean Sprout Stir-fry
Market value (please ask)
Stir-fry, Teppanyaki
Corn Butter
Market value (please ask)
Tonkatsu Omelette
Market value (please ask)
Noodles and Rice Dishes
Pork Hormone Yakisoba
Market value (please ask)
Chicken Bowl
Market value (please ask)
Motsu Curry Rice
Market value (please ask)
Grilled Rice Ball
Market value (please ask)
That Chicken Ramen
Nostalgic and gentle flavor
Market value (please ask)
Choux Ice
Special sauce enhances the flavor of the chicken
Market value (please ask)
Beer
Draft Beer (Medium)
Market value (please ask)
Asahi Dry Zero
Market value (please ask)
Highball
Highball
Market value (please ask)
Yuzu Highball
Market value (please ask)
Calpis Highball
Market value (please ask)
Mango Highball
Market value (please ask)
Shikuwasa Highball
Market value (please ask)
Ponkan Highball
Market value (please ask)
Lemon Highball
Market value (please ask)
Pine Highball
Market value (please ask)
Red Plum Highball
Market value (please ask)
Green Apple Highball
Market value (please ask)
Chamisul
Chamisul Muscat
Market value (please ask)
Chamisul Plum
Market value (please ask)
Chamisul Plain
Market value (please ask)
Local Sake, Japanese Sake
Dassai
Market value (please ask)
Dewasakura
Market value (please ask)
Kubota Chizu
Market value (please ask)
Black Dragon
Market value (please ask)
Chiyo Musubi Honjozo Oni no Shitaburui Super Dry <1 Go>
Market value (please ask)
Chiyo Musubi Honjozo Oni no Shitaburui Super Dry <2 Go>
Market value (please ask)
Plum Wine
Light Plum Wine
Market value (please ask)
Sour
Lemon
Market value (please ask)
Ponkan Sour
Market value (please ask)
Yuzu Sour
Market value (please ask)
Mango Sour
Market value (please ask)
Calpis Sour
Market value (please ask)
Shikuwasa Sour
Market value (please ask)
Plain Sour
Market value (please ask)
Red Plum Sour
Market value (please ask)
Pine Sour
Market value (please ask)
Shochu
Iichiko [Barley]
Iichiko from Oita Prefecture (20 degrees) is a genuine shochu made from 100% barley and barley koji, using natural pure water. Enjoy the polished deep flavor.
Market value (please ask)
Kurokirishima (Sweet Potato)
The richness brewed by black koji from Miyazaki Prefecture (25 degrees) has a smooth sweetness and a crisp finish.
Market value (please ask)
High Class Highball
Yamazaki Highball
Market value (please ask)
Hakushu Highball
Market value (please ask)
Soft Drink
Coca-Cola
Market value (please ask)
Ginger Ale
Market value (please ask)
Calpis
Market value (please ask)
Oolong Tea
Market value (please ask)
Green Tea
Market value (please ask)
Orange Juice
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yakitori Jiro
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
11:00~23:00
(L.O.22:30)
Accepts reservations
Monday
11:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
11:00~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 1,500JPY 2,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay, d Pay, Rakuten Pay, au PAY, Alipay, and WeChat Pay)
Facilities
Parking lot
None
近隣にコインパーキング有り
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Smoking
Opening date
Unknown
Website
None
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free