Daegu Makchang
대구막창
3.57
(0 reviews)Korean Barbecue
Jung-gu, Seoul, South Korea
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:Real-time reservation
:Request
:No available seats
:Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Hours
Address
Payment methods
Credit cards accepted
Ratings
3.57(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
한우곱창
[국내산] 180g(19,000원)
KRW 19,000
돼지막창
미국산 / 150g(13,000원)
KRW 13,000
곱창전골
(38,000원)
KRW 38,000
소내장모듬구이(대)
[국내산] 곱창, 막창, 대창 230g / 염통 110g(65,000원)
KRW 65,000
소모듬구이(소)
[국내산] 곱창, 막창, 대창 130g / 염통 110g(45,000원)
KRW 45,000
한우막창
[국내산] 180g(18,000원)
KRW 18,000
한우대창
[국내산] 180g(18,000원)
KRW 18,000
한우염통
[국내산] 150g(11,000원)
KRW 11,000
차돌박이
[미국산] 150g(13,000원)
KRW 13,000
갈비살
[미국산] 150g(16,000원)
KRW 16,000
간/천엽 (한접시)
국내산 간/천엽입니다.(6,000원)
KRW 6,000
삼겹살
국내산 / 150g(13,000원)
KRW 13,000
한우내장전골(대)
(35,000원)
KRW 35,000
한우내장전골(중)
(25,000원)
KRW 25,000
한우내장탕
(9,000원)
KRW 9,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Daegu Makchang
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Hours
Sunday
16:00~24:00
(L.O.23:00)
Accepts reservations
Monday
16:00~24:00
(L.O.23:00)
Accepts reservations
Tuesday
16:00~24:00
(L.O.23:00)
Accepts reservations
Wednesday
Closed
Thursday
16:00~24:00
(L.O.23:00)
Accepts reservations
Friday
16:00~24:00
(L.O.23:00)
Accepts reservations
Saturday
16:00~24:00
(L.O.23:00)
Accepts reservations
Public holiday
Closed
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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