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Torimitsu.tokyo

Name: Torimitsu.tokyo
Address: Tokyo, Shinjuku City, Nandomachi, 11 第2長森ビル, Shinjuku-ku, Tokyo, JP
Telephone: +81352273130
Price range: JPY 16,000
Rating: 3.42

鳥光

3.42

（2 reviews）

JPY 16,000

Yakitori

Shinjuku-ku, Tokyo, Japan

3

Messages

October 25 to November 21, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

Latest Updates

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 16,000

Hours

Address

Nearby stations

0.34km from Ushigomekagurazaka station0.63km from Kagurazaka station0.80km from Ichigaya station

Facilities

No parking

Barrier-free available

Payment methods

Credit cards accepted (VISA, Master, JCB, AMEX, and Diners)

Torihikari: A restaurant known for exquisite yakitori and warm hospitality

Located in Ushigome Kagurazaka, Torihikari is an exceptional yakitori restaurant run by a chef who trained at the renowned 'Tori-shiki.' The yakitori, expertly grilled using a combination of firewood and charcoal, highlights a delightful smokiness and juiciness, and can be enjoyed alongside herbs and organic vegetables. The skewers, crafted from fresh ingredients and a unique style, are sure to bring smiles to many.

Ratings

3.42（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

3.9

Service

3.8

Ambience

3.8

Value

3.9

Reviews

Aさん

@vitaminlemonchan

Japan

Aug 31, 2024

3.7

Food

3.8

Service

3.8

Ambience

3.7

Value

3.8

Visited time: 8, 2024 Dinner

Price per person: JPY 15,000

[Tokyo Ushigome Kagurazaka] I finally revisited Torimitsu, which had been closed for a while. Perhaps the initial excitement was too overwhelming or I was a bit drunk, but I felt that the grilling might have changed slightly... Still, the yakitori with generous portions and just the right amount of salt was delicious! I conquered all the skewers under the STOP system, plus the chicken soba. Thank you for the meal.

Aさん

@vitaminlemonchan

Japan

Oct 9, 2023

4.0

Food

4

Service

3.8

Ambience

3.9

Value

4

Visited time: 10, 2023 Dinner

Price per person: JPY 15,000

Ushigome-Kagurazaka, Tokyo A new restaurant in the lineage of the famous "Torishiki" restaurant. The specialty is yakitori with the aroma of Japanese herbs. We were invited to visit for the first time. The atmosphere at the counter is very nice. Omakase Course Ordering system: about 12 skewers + chicken soba (buckwheat noodles) for the end of the course. The chicken was wonderfully cooked to my liking, and wonderfully delicious! The sake was also very good, and we had a full list of the sake on the menu. The Shinmasa "Yonotori" sake was much sweeter. I prefer dry sake these days.