Le Rokujian
3.07
（1 reviews）JPY 14,000
French
Kyoto-shi Sakyo-ku, Kyoto, Japan
Reservations
Accepts reservations・Request reservation
Budget
JPY 14,000
Hours
Sunday
18:30~23:30
(L.O.23:00)
Accepts reservations
Monday
Closed
Tuesday
18:30~23:30
(L.O.23:00)
Accepts reservations
Wednesday
18:30~23:30
(L.O.23:00)
Accepts reservations
Thursday
18:30~23:30
(L.O.23:00)
Accepts reservations
Friday
18:30~23:30
(L.O.23:00)
Accepts reservations
Saturday
18:30~23:30
(L.O.23:00)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.78km from Higashiyama station0.93km from Keage station
Facilities
Parking lot available
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
：Real-time reservation
：Request
：No available seats
：Closed
A refined French restaurant that values the simplicity of ingredients
Le Rokujian is a French restaurant located in Kyoto's Okazaki, offering dishes that highlight the individuality of ingredients with beautiful arrangements. Each simple yet profound plate brings new discoveries with every visit. The sophisticated interior and attentive service enhance the comfort, making it a beloved spot for many regulars. It is a special place where you can relax while pursuing the joy of food.
Ratings
3.07（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.11(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Courses
[Anniversary Plan] 7-course menu including a sparkling toast and a taste of the four seasons in Kyoto
JPY 12,000
[Le Rokujian] Signature 9-course menu
JPY 15,000
Seasonal Dinner Course Wine paring
JPY 24,860
[Early summer only] Trial short course - 5 main dishes of fish and meat
JPY 6,500
Champagne
Chardonnay Effis Carton Noir
Apple, white peach aroma, nuance of spices, 60% Meunier, 20% Pinot Noir, 20% Chardonnay
JPY 15,000
Laboratory Nature Blanc
Juicy with defined fruit flavors of Pinot Noir
JPY 32,000
Domaine Villmar Lily La Montagne
70% Pinot Noir and 30% Chardonnay from organic cultivation
JPY 21,000
Marie deume Tradition
100% Pinot Noir with the elegance of apples and pears
JPY 13,500
◇◇
Today's Glass Wine
1,200 to 1,600 yen
Market value (please ask)
Hitachino Nest White Ale Beer
Kounosu, Naka City, Ibaraki Prefecture
JPY 1,200
Japanese Sake 4 Types
Nagano Prefecture Oshinshu Sake Brewery Ten no Uchi Nama Tsume Cultivated Rice 'Kinmon Nishiki' Shiga Prefecture Kita Sake Brewery First Cultivated Rice 'Gin Fubuki' Kikumasamune Sake Brewery Highest Quality Cultivated Rice 'Yamada Nishiki' Suigei Sake Brewery Cultivated Rice 'Yamada Nishiki' 1,200 to 1,600 yen
Market value (please ask)
Gin and Tonic with Lime
JPY 1,000
Forest Non-Alcoholic Gin Soda
Budou no Mori Distillery, Kanazawa City, Ishikawa Prefecture
JPY 1,200
Hokkaido Kamikawa District Higashiyama Town Sparkling Water
JPY 1,000
Tea Room Winter Summer Japanese Tea
Single tea garden, carefully hand-picked Japanese tea, various types of sencha and hojicha
JPY 1,000
Ahmad Tea Black Tea Earl Grey
JPY 800
tea room T-branch Selected Sri Lankan Black Tea
Earl Grey Jasmine Tea each
JPY 1,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Le Rokujian
Japanese
Le Rokujian
Korean
루 로쿠지안
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.78km from Higashiyama station0.93km from Keage station
Hours
Sunday
18:30~23:30
(L.O.23:00)
Accepts reservations
Monday
Closed
Tuesday
18:30~23:30
(L.O.23:00)
Accepts reservations
Wednesday
18:30~23:30
(L.O.23:00)
Accepts reservations
Thursday
18:30~23:30
(L.O.23:00)
Accepts reservations
Friday
18:30~23:30
(L.O.23:00)
Accepts reservations
Saturday
18:30~23:30
(L.O.23:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 14,000
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX)
Facilities
Parking lot
available 敷地内に3台分スペースあり
Smoking
Separated
Opening date
April 9, 2022
Restaurant details
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