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Visited

Bubuya

Name: Bubuya
Telephone: +81755611745
Price range: JPY 1,500
Rating: 3.39

ぶゞ家

3.39

（1 reviews）

JPY 1,500

Onigiri

Kyoto-shi Higashiyama-ku, Kyoto, Japan

0

Reservations

No reservations

Cuisine

Budget

JPY 1,500

Hours

Sunday

11:00~18:00

(L.O.17:30)

Accepts reservations

Monday

11:00~18:00

(L.O.17:30)

Accepts reservations

Tuesday

11:00~18:00

(L.O.17:30)

Accepts reservations

Wednesday

Closed

Thursday

11:00~18:00

(L.O.17:30)

Accepts reservations

Friday

11:00~18:00

(L.O.17:30)

Accepts reservations

Saturday

11:00~18:00

(L.O.17:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.49km from Gion Shijo station0.64km from Higashiyama station0.64km from Sannjoukeihann station0.70km from Sannjou station0.72km from Kyoto Kawaramachi station1.07km from Kyoutoshiyakushomae station

Facilities

No parking

Barrier-free available

Payment methods

Credit cards accepted (VISA, JCB ) Electronic money accepted (Transportation IC card (Suicaetc. ), iD, QUICPay ) QR code payment available (PayPay )

A hidden gem in Kyoto where you can enjoy pickles and delicious rice

Bubuyah is located in Gion, Kyoto, and is a restaurant known for its heartwarming pickles and rice. The interior offers a calm atmosphere with the warmth of wood, and the deliciousness of the pickles and rice is such that you can enjoy multiple servings. In particular, the pickled red daikon is exquisite and offers a taste that you won't forget once you've tried it. This is a recommended spot for those who want to savor traditional Japanese food culture.

Ratings

3.39（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.39(1 review)

Food

-

Service

-

Ambience

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Value

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Reviews

kumiko

@kumiko-135091

Japan

Aug 16, 2023

3.5

We were fascinated by the variety of menu items and the beautiful appearance of the colorful pickles. You can also enjoy the savory taste of hojicha (roasted green tea) with ochazuke (rice with green tea). The various types of pickles go well with rice, and you can enjoy a relaxing meal in the calm, Kyoto-like atmosphere of the restaurant. After eating ochazuke, you can have another serving of rice, which is very satisfying. I would like to visit this restaurant again in the future.

1