Shima no Yakiniku Naazatu
島の焼肉ナーザトゥ
3.81
（0 reviews）JPY 5,500
Izakaya
Nago-shi, Okinawa, Japan
Reservations
Accepts reservations・Request reservation
Budget
JPY 5,500
Hours
Sunday
17:00~25:00
(L.O.24:30)
Accepts reservations
Monday
17:00~25:00
(L.O.24:30)
Accepts reservations
Tuesday
17:00~25:00
(L.O.24:30)
Accepts reservations
Wednesday
17:00~25:00
(L.O.24:30)
Accepts reservations
Thursday
17:00~25:00
(L.O.24:30)
Accepts reservations
Friday
17:00~25:00
(L.O.24:30)
Accepts reservations
Saturday
17:00~25:00
(L.O.24:30)
Accepts reservations
Public holiday
17:00~25:00
(L.O.24:30)
Accepts reservations
Address
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, au PAY, Alipay, and WeChat Pay)
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：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.81（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Our Recommendations
Nazatu Meat Platter
If you're unsure, this is the one! Total weight 320g + a generous serving of vegetables! Skirt steak, short rib, ribeye, Agu pork loin, high-kei, and beef intestines.
JPY 4,200
Local Pork Liver with Garlic Chives
A dish made with local pork liver, finished at the table.
JPY 800
Prefectural Pork with Green Onion Salt
Pork tongue served with plenty of green onions
JPY 700
Beef Salt Tongue
A classic when it comes to grilled meat
JPY 1,200
Wagyu Yukke
A beautifully presented dish made with locally sourced Wagyu beef.
JPY 1,200
Raw Senmai
A refreshing dish made with white senmai.
JPY 900
Agu Pork Nigiri Sushi 3 Pieces
Nigiri sushi with lightly seared Agu pork served with grated ponzu sauce.
JPY 900
Grilled Meat Menu
Harami
JPY 1,500
Prefectural Wagyu Short Rib
JPY 1,400
Prefectural Wagyu Ribeye
JPY 2,400
Prefectural Wagyu Sirloin
JPY 3,200
Tetchan
JPY 800
Red Center
JPY 800
Tsurami
JPY 1,000
Mino
JPY 1,200
Agu Pork Belly
JPY 1,000
Agu Pork Loin
JPY 1,000
Prefectural Pork Cheek Meat
JPY 800
Prefectural Pork Tongue
JPY 900
Prefectural Pork Belly
JPY 700
Yanbaru Haikei
JPY 550
Agu Sausage
JPY 800
Okinawa - Dish
Kimchi Platter
JPY 1,000
Mozuku Kimchi
JPY 500
Napa Cabbage Kimchi
JPY 500
Island Rakkyo Kimchi
JPY 500
Island Namul Platter
JPY 800
Sea Grapes
JPY 600
Mimi Gaa Ponzu
JPY 500
Yushi Tofu with Dashi Sauce
JPY 500
Carrot Shirishiri Salad
JPY 900
Islander's Salad
JPY 1,000
Agu Pork Shabu Salad
JPY 1,200
Agu Pork Grilled Dumplings
JPY 1,000
Goat Sashimi
JPY 1,500
Grilled Vegetable Platter
JPY 600
Cabbage
JPY 400
Corn
JPY 400
Chisha
JPY 600
Rice and Soup
Tamago Aasa Soup
JPY 600
Yukgaejang Soup
JPY 1,000
Tamago Asa Kuppa
JPY 900
Yukgaejang Gukbap
JPY 1,200
Yanbaru Bibimbap
JPY 900
Cold Noodles
JPY 900
Spicy Ramen
JPY 1,200
Agu Pork Nigiri Sushi 3 Pieces
JPY 900
Grilled Meat Rice
JPY 550
White Rice
Medium...350 yen, Large...450 yen
Market value (please ask)
Dessert
Frozen Pineapple
JPY 600
Chinsuko Tiramisu
JPY 600
beer
Orion Draft Beer
JPY 700
Super Dry Bottle Beer (Medium Bottle)
JPY 850
Orion 75 Beer Island Breeze Pilsner
JPY 850
Orion Free (Non-Alcoholic)
JPY 700
Highball
Kaku Highball
JPY 700
Coke High
JPY 700
Ginger High
JPY 700
Ryukyu Habu Ball
JPY 700
Sour
Pineapple Sour
JPY 700
Passion Fruit Sour
JPY 700
Shikuwasa Sour
JPY 700
Lemon Sour
JPY 700
Awamori
Zanpa White 25 Degrees
JPY 700
Chrysanthemum Dew VIP 30 Degrees Aged Liquor
JPY 700
Coral Reef 3 Year 30 Degree Old Liquor
JPY 800
Okinawa liquor
Yuzu Shikuwasa
JPY 800
Seikufu Plum Wine (Awamori Style)
JPY 800
others
Nikaido (Barley Shochu)
JPY 700
Kurokirishima (Sweet Potato Shochu)
JPY 700
Golden Palace (Type A Shochu)
JPY 700
JJ (Jasmine Flower + Jasmine Tea)
JPY 700
Yamada Nishiki Sake Drinkable Bottle (300ml)
JPY 1,500
Glass Wine (Red/White)
JPY 700
Bottle Wine (Red/White)
6,000 yen and up
Market value (please ask)
Veuve Clicquot
JPY 25,000
Soft Drink
Coke
JPY 500
Ginger Ale
JPY 500
Orange Juice
JPY 500
Apple Juice
JPY 500
Mango Juice
JPY 500
Acerola Juice
JPY 500
Oolong Tea
JPY 500
Green Tea
JPY 500
Sanpin Tea
JPY 500
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Shima no Yakiniku Naazatu
Japanese
島の焼肉ナーザトゥ
Korean
시마노야키니쿠나자토
Reservations
Accepts reservations・Request reservation
Phone number
Address
Hours
Sunday
17:00~25:00
(L.O.24:30)
Accepts reservations
Monday
17:00~25:00
(L.O.24:30)
Accepts reservations
Tuesday
17:00~25:00
(L.O.24:30)
Accepts reservations
Wednesday
17:00~25:00
(L.O.24:30)
Accepts reservations
Thursday
17:00~25:00
(L.O.24:30)
Accepts reservations
Friday
17:00~25:00
(L.O.24:30)
Accepts reservations
Saturday
17:00~25:00
(L.O.24:30)
Accepts reservations
Public holiday
17:00~25:00
(L.O.24:30)
Accepts reservations
Budget
JPY 5,500
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, au PAY, Alipay, and WeChat Pay)
Facilities
Parking lot
available
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
November 23, 2025
Restaurant details
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