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Restaurant KEI

Name: Restaurant KEI
Address: 5 Rue Coq Heron, 75001 Paris France, Paris, Ile-de-France, FR
Telephone: +33142331474
Price range: EUR 1,000
Rating: 4.56

Restaurant Kei

4.56

（4 reviews）

EUR 1,000

French

Paris, Ile-de-France, France

1

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

EUR 1,000

Hours

Address

Nearby stations

0.42km from Palais Royal Musee du Louvre station0.47km from Louvre Rivoli station0.51km from Pont Neuf station

Payment methods

Credit cards accepted(Debit card)

August 16 to September 12, 2026

S	M	T	W	T	F	S
16	17	18	19	20	21	22
23	24	25	26	27	28	29
30	31	9/1	2	3	4	5
6	7	8	9	10	11	12

：Real-time reservation

：Request

：No available seats

：Closed

Refined Franco-Japanese Gastronomy

Restaurant KEI is a Michelin three-star restaurant offering refined Franco-Japanese cuisine in an elegant, contemporary setting. Menus highlight exceptional ingredients, precise technique, and inventive flavor combinations presented with artistic finesse. Attentive, professional service and a notable wine list complete the polished fine-dining experience.

Ratings

4.56（4 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

4.5

Service

5

Ambience

4.5

Value

3.5

Abroad User ratings4.57(2 reviews)

Food

4.50

Service

5.00

Ambience

4.50

Value

3.50

Reviews

Yuki

@y

Japan

Apr 12, 2025

4.5

Food

4.5

Service

5

Ambience

4.5

Value

3.5

Date and time of your visit: 3, 2025 Dinner

Reservations

Budget per person: EUR 1,000

I visited Restaurant KEI, where Chef Kei Kobayashi, who served as the culinary supervisor for the movie 'Grand Maison Paris' starring Takuya Kimura, became the first Japanese chef to earn three Michelin stars in France. It is a popular restaurant with reservations booked months in advance. The signature 'Garden Salad' features over 30 types of vegetables arranged like a flower garden, offering a light and deep flavor. The course, which blends French cuisine with Japanese sensibilities, leaves a gentle aftertaste until the end, and the quiet dining space with a white theme and attentive service is also very pleasant. This is a place I want to add to my list when visiting Paris.

奥田透

@tooru-okuda

Feb 25, 2025

He is a wonderful chef who has achieved the remarkable feat of earning three Michelin stars in Paris, the home of French cuisine, despite being a Japanese chef. As a fellow cook, I am deeply impressed.