Yakiniku Nikudoushi Kyoto Gion
焼肉 肉どうし 京都祇園店
4.46
（1 reviews）JPY 9,000
Yakiniku
Kyoto-shi Higashiyama-ku, Kyoto, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 9,000
Hours
Address
Nearby stations
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay, Alipay, and WeChat Pay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
4.46（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Food
Courses
"Meat between Meat" course (meal only) 5,500 yen
JPY 5,500
"Meat to Meat Course" (meal only) 4,500 yen
JPY 4,500
"Meat Course" (all-you-can-drink) 7,000 yen
JPY 7,000
"Meat Course (with all-you-can-drink)" 6,000 yen
JPY 6,000
Beer
Draft Beer
JPY 595
Asahi Super Dry Bottle
JPY 605
Oru Furii
Non-alcoholic beer
JPY 440
Chuhai
Special Lemon Sour
JPY 490
Plain Chuhai
JPY 490
Lime Chuhai
JPY 490
Danmei Sour
JPY 490
Yuzu Chuhai
JPY 490
Calpis Highball
JPY 490
Setouchi Lemon Sour
JPY 520
Non-Alcoholic Sour
Setouchi Non-Alcoholic Lemon Sour
JPY 490
Non-Alcoholic Yuzu Sour
JPY 490
Non-Alcoholic Lime Sour
JPY 490
Highball
Kaku Highball
JPY 490
Suntory Chita Fragrant Highball
JPY 1,100
Lime Highball
JPY 528
Yuzu Highball
JPY 528
Coke Highball
JPY 528
Ginger Highball
JPY 528
Plum Wine
Yamazaki Plum Wine
On the rocks / Watered down / Soda mixed
JPY 550
Shochu
Nikaido Barley
On the rocks / Watered down / Soda mixed / Hot water mixed / Oolong mixed / Green tea mixed
JPY 550
Oita Barley Cloud 'Barley'
On the rocks / Water diluted / Soda diluted / Hot water diluted / Oolong diluted / Green tea diluted
JPY 660
Kurokirishima (Sweet Potato)
On the rocks / Water diluted / Soda diluted / Hot water diluted / Oolong diluted / Green tea diluted
JPY 550
Red Sweet Potato Black Koji (Imo)
On the rocks / Water diluted / Soda diluted / Hot water diluted / Oolong diluted / Green tea diluted
JPY 660
Ocha High
JJ High
JPY 550
Green Tea High
JPY 550
Brown Rice Tea Highball
JPY 550
Hojicha Highball
JPY 550
Sake
Supreme Palace Snow
JPY 495
Sanuki Kuraudi
JPY 495
Makgeolli
JINRO Makgeolli
• Glass 440 yen • Bottle 1980 yen
Market value (please ask)
Seoul Makgeolli
・Glass 440 yen ・Bottle 1980 yen
Market value (please ask)
Gin
Emerald SUI Soda
JPY 480
SUI Gin and Tonic
JPY 500
Wine
Cup Wine
Red/White
JPY 495
Soft Drink
Oolong Tea
JPY 400
Jasmine Tea
JPY 400
Coke
JPY 400
Calpis
JPY 400
Calpis Soda
JPY 400
Ginger Ale
JPY 400
Apple Juice
JPY 400
Orange Juice
JPY 400
Tonic Water
JPY 400
Signature Dishes
Sirloin Grilled One Piece
JPY 1,800
Large Slice Roast Sukiyaki Style
JPY 1,300
Thick Cut Salted Beef Tongue
JPY 1,980
Wagyu Yukke
JPY 1,330
Black Wagyu Chateaubriand
JPY 5,720
Meat Doushi Roast
JPY 1,550
Sashimi & Yubiki
Wagyu Yukke
JPY 1,330
Wagyu Double Yukke
JPY 1,980
Fresh Hormone Yukke
JPY 1,780
Senmai Sashi
JPY 730
Tsurami Sashi
JPY 831
Heart Sashimi
JPY 730
Beef Tongue Sashimi
JPY 1,430
Uruteponzu
JPY 680
Grilled Meat
Wagyu Special Roast
JPY 1,980
Roast
JPY 1,430
Wagyu Special Kalbi
JPY 1,980
Kalbi
JPY 1,430
Wagyu Special Harami
JPY 2,500
Selected Red Meat Steak
JPY 1,451
Wagyu Sagara
JPY 1,980
Wagyu Red Meat Loin
JPY 1,450
Harami
JPY 1,430
Tokyo Roast (Ichibo)
JPY 1,550
Red Meat Lamp
JPY 1,451
Hormone
Salted Tongue
JPY 1,650
Red Meat Tongue
JPY 1,200
Thick Cut Salted Tongue
JPY 1,980
Special Premium Liver
JPY 1,540
Shabu Shabu Premium Liver
JPY 1,320
Akasen
JPY 580
Techan
JPY 820
Toro Techan
JPY 820
Kokoro
JPY 550
Top Beef Tripe
JPY 900
Korikori
JPY 600
Urute
JPY 750
Hachinosu
JPY 550
Liver
JPY 680
Tsurami
JPY 980
Salted Beef Brisket
JPY 980
Tail
JPY 880
Other Grilled Dishes
Pork Belly
JPY 580
Chicken Thigh
JPY 580
Grilled Garlic
JPY 400
Sausage
JPY 501
Eringi
JPY 380
corn
JPY 380
Onion
JPY 380
Squid Tentacle
JPY 580
Assorted Platter
Specialty Meat Assortment (Small)
JPY 2,700
Specialty Meat Assortment (Large)
JPY 3,900
Hormone Platter
JPY 1,280
Meat Doushi Recommended Set
JPY 6,000
Kimchi and Namul
Kimchi Platter
JPY 680
Kimchi Platter (Half)
JPY 480
Napa Cabbage Kimchi
JPY 450
Kaktugi
JPY 420
Oikimuchi
JPY 480
Chanja
JPY 480
Namul Assortment
JPY 780
Bean Sprout Namul
JPY 400
Spinach Namul
JPY 450
Daikon Namul
JPY 450
Fern Salad
JPY 420
Korean Seaweed Tsukudani
JPY 380
Dish
Chijimi
JPY 690
Cheese Chijimi
JPY 790
Korean Seaweed
JPY 300
Vegetables
Lettuce
JPY 380
Choregi Salad
JPY 580
Rice
Meat Rice
JPY 590
Beef Toro Chazuke
JPY 790
Garlic Fried Rice
JPY 690
Bibimbap
JPY 690
Kuppa
JPY 490
Tail Kuppa
JPY 990
Yukgaejang Gukbap
JPY 790
Rice
Small 263 yen, Medium 318 yen, Large 373 yen
Market value (please ask)
Soup
Tail Soup
JPY 950
Yukgaejang Soup
JPY 600
Egg Soup
JPY 440
Wakame Soup
JPY 440
Waka Tama Soup
JPY 440
Bean Sprout Soup
JPY 440
Noodles
Cold Noodles
Small 480 yen
JPY 880
Spicy Cold Noodles
JPY 980
Sudachi Cold Noodles
JPY 980
Plum Shiso Cold Noodles
JPY 980
Dessert
Yuzu Sherbet
JPY 330
Vanilla Ice Cream
JPY 330
Chocolate Ice Cream
JPY 330
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yakiniku Nikudoushi Kyoto Gion
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
17:00~26:00
(L.O.25:30)
Accepts reservations
Monday
17:00~26:00
(L.O.25:30)
Accepts reservations
Tuesday
17:00~26:00
(L.O.25:30)
Accepts reservations
Wednesday
17:00~26:00
(L.O.25:30)
Accepts reservations
Thursday
17:00~26:00
(L.O.25:30)
Accepts reservations
Friday
17:00~26:00
(L.O.25:30)
Accepts reservations
Saturday
17:00~26:00
(L.O.25:30)
Accepts reservations
Public holiday
17:00~26:00
(L.O.25:30)
Accepts reservations
Budget
JPY 9,000
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay, Alipay, and WeChat Pay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
February 21, 2026
Restaurant details
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