Chinese Cuisine Bellevue Keishorou
中国料理ベルビュー慶招樓
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A fusion of elegant ambiance and exquisite Chinese cuisine
Ratings
Japan User ratings3.19(1 review)Reviews
Menu
Recommended for business dinners, celebrations for promotions and transfers, meetings, anniversaries, etc! Our chef is proud to offer a gorgeous authentic Chinese cuisine. We hope you will enjoy it. The usage time is 2 hours. Available for lunch and dinner.
Please enjoy our chef's specialties! For business dinners, celebrations for promotions and promotions, farewell parties, and anniversaries. You can choose from three types of dishes to finish the meal: sesame-scented tantanmen, special green onion ramen, and seasonal fried rice.
Ideal for business entertainment, board meeting dinners, etc! Chinese course + beverages The course lasts for 2 hours and 30 minutes and can be enjoyed in a relaxed atmosphere.
Chinese-style sashimi of sea bream Thickened Sakura Shrimp Soup Wok-fried Shrimp and Spring Vegetables with Salt Fried Beef and Bamboo Shoots Fried Rice with Spring Cabbage Almond Bean Curd The menu is subject to change depending on availability.
Characterized by the richness of clay pot brewing. Once you drink it, you will understand its quality. Please enjoy.
This is Shaoxing wine that is carefully selected for its clear top layer, made using traditional methods in clay jars.
A masterpiece of Shaoxing wine made with high-quality glutinous rice and the famous spring water of Jianhu.
It is a supreme item with delicate and smooth depth.
Assorted six appetizers, chicken meatballs, dried scallops in sauce, chili sauce large prawns, abalone in oyster sauce, black pepper stir-fried Wagyu beef, special green onion ramen or Shanghai-style char siu fried rice, almond tofu
Assorted Seven Types of Appetizers, Braised Shark Fin, Stir-fried Tajima Chicken and Bamboo Shoots, Extra Large Shrimp and Scallops in Chili Sauce, Braised Abalone and Sea Cucumber, Black Wagyu Beef in Black Pepper Sauce, Special Green Onion Ramen or Shanghai-style Char Siu Fried Rice, Almond Tofu
Assorted appetizers including braised shark fin, cream braised abalone, Ise lobster with chili sauce, garlic stir-fried purple sweet potato, black pepper stir-fried black wagyu sirloin, Keishoro-style scallion ramen or fried rice with Shanghai crab roe, almond tofu
Appetizer Platter, Braised Shark Fin, Lobster in Chili Sauce, Abalone and Beef Achilles Stew, Stir-fried Snow Crab Egg Whites, Black Wagyu Sirloin in Satay Sauce, Sesame Fragrant Dan Dan Noodles or Special Green Onion Ramen or Chicken Fried Rice with Sauce, Almond Tofu
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