20 restaurantes por Recomendación en Cerca de Estación de Matsudo

I searched for delicious lunch in Matsudo and went there, and it was very tasty. I ordered a cheeseburger, but at first, I thought that if I tried a simple hamburger with my favorite sauce, I might be able to feel a special flavor? I thought this while tasting my companion's hamburger. The cheeseburger was also very delicious. There were four types of sauces, and when I asked the staff, they kindly explained the flavors, and the rice was also tasty. I added a cafe and dessert for 600 yen after the meal, but the herbal tea was so delicious that I would be happy if there was a pot fee. The Basque cheesecake also had a refined taste. I visited on a Saturday, and as it is reservation only, I think it is a very good restaurant with a lively atmosphere and delicious hamburgers. The lunch is very good value. I would like to visit again.

High Cost Performance Yakiniku This was my first visit to Matsudo, as I heard there was a good, high-cost-priced yakiniku restaurant in Matsudo. A parade of rare parts of Japanese beef. Especially, the part called "TSUCHINOCO" was the best. Other delicious meats on parade included Chateaubriand, the king of rare parts, and Shinshin! And even a filet mignon sandwich made an appearance! It was a wonderful course. The desserts and Korean-style shaved ice were also delicious and refreshing. I would like to visit again.

El caldo de tonkotsu es profundo y tiene poco sabor residual, se puede beber fácilmente hasta el final. Los fideos finos son crujientes y si los pides firmes, el aroma a trigo es agradable. Las rodajas de chashu son tiernas y suaves, y la cebolla verde y los champiñones de madera son abundantes, lo que hace que la textura sea divertida. También puedes disfrutar de variaciones de sabor con ajo, sésamo blanco, mostaza picante y jengibre encurtido en la mesa. Hay aperitivos además de ramen, lo que también es perfecto para una bebida rápida. Como puedes pedir un extra de fideos, te dan ganas de comprobar de nuevo la combinación de caldo y fideos lentamente.

We ordered a variety of dishes, but the grilled Soju old white chicken was the best. A bottle of sparkling wine is about 2900 yen, so it was quite a bargain. The ajillo with small shrimp and mushrooms requires an additional order of bread. The fresh fish carpaccio was not only tasty, but the colorful presentation was beautiful.

The restaurant was clean, the customer service was friendly, and the meat was delicious, as if they had carefully selected the best ingredients. The only thing that was very disappointing was that the wine glasses were small and thick, like those used for house wine at a family restaurant. I would have liked to drink wine in a slightly better glass at least when ordering a bottle of wine. Other than that, I think it is a very good restaurant.