A Famous Soba Restaurant Utilizing Local and Carefully Selected Ingredients
Hanaya Soba Taro is a hidden gem that offers 100% buckwheat soba made from locally sourced and carefully selected ingredients from Hokkaido and Shiwa. The gentle flavor and smooth texture of the soba make it highly recommended even for those who are not fond of rustic country soba. The tempura and rice bowls are also exquisite, especially the seasonal vegetable tempura, which features a crispy batter. With its heartwarming, homemade dishes, this restaurant provides a blissful experience that satisfies both the stomach and the soul.