20 restaurantes por Recomendación en Cerca de Estación de Fusazaki

My daughter wanted to use this service for her birthday. I was really happy with the little consideration. I was really happy with the little attention to detail. Thank you very much for the pleasant time.

Kagawa's No. 1 Udon Ranking! No wonder people stand in line for an hour! This time, I used soy sauce. Cold udon noodles are also good with iriko broth!

The garden is well-maintained, allowing you to relax in a calm Japanese space. There are counters, tatami rooms, sunken hearths, and table seating, making it very convenient. The initial small plates each have different flavors, making it enjoyable to eat through them. The sashimi and steamed turnip are visually beautiful, and adding wasabi makes them even more delicious. The sesame tofu, fried in a crispy coating, is fragrant on the outside and creamy on the inside, bringing a smile to your face. The hot tofu and the final rice porridge have a rich broth, ensuring satisfaction until the very end.

The restaurant was wonderfully concerned, very attentive and friendly. The restaurant is in a renovated old barn, and we dined around the sunken hearth. The other guests sit on tatami mats, so if you have weak legs or hips and would like to sit on a chair, I suggest you make a reservation early. The meal was a Japanese meal, which is something you don't get to eat every day, and it was definitely good for you. The after-dinner dessert of botamochi is so delicious that you must buy some as souvenirs! There is no parking lot when you go there by car, so we parked at a park just a short walk away. The wisteria flowers were in full bloom in the park, and we enjoyed a short walk through the park on the way back. I would like to visit this restaurant again.