An Izakaya Featuring Colorful Vegetable-Wrapped Skewers and Beef Tongue Dishes
The signature dish, vegetable-wrapped skewers grilled to perfection over charcoal, harmonizes the crunchiness of fresh vegetables with the savory flavor of pork. A variety of small plates, including beef tongue tsukune, menchi katsu, freshly steamed shumai, and mapo tofu, invite you to enjoy a drink. In a calm interior that exudes warmth from wood, guests can relax while watching the meticulous grilling process over the counter, accompanied by an extensive selection of sake.