20 restaurantes por Recomendación en Cerca de Estación de Ogikawa

It's not easy to find a place where I can make a reservation. I am glad I was able to make a reservation. We were very satisfied with the many delicious sushi and another bowl of miso soup with prawns as a service.

You can take your kids and relax. It is a little close if it is crowded, but it is separated by a curtain. Tofu bread is very delicious ♡.

It took a little time, but the food was very delicious. The shrimp tempura was incredibly tasty. I want to go again 😃

This is my second pass-through in December. How will my stomach and brain take this fact? Is it the positive side of being able to eat such delicious meat twice a month? Or is it the negative side of the fact that the meat here has become the standard? Regardless of the result, the fact that the meat here is wonderful is unshakable. Feel the meat in your stomach and think about it in your brain. I will reconsider this natural human meal once again. Why do I go to Tsusenbo? Because the meat here is delicious. That's all.

When you enter the restaurant, the delicious smell of meat makes you excited. Both the hamburgers and steaks have a wonderful aroma, and the sauce is rich and perfectly complements the dishes. When you pour the sauce onto the hot iron plate, the scent of garlic spreads beautifully, which is the best. The homemade mashed potatoes, Neapolitan pasta, and fried horse mackerel are all carefully flavored and satisfying. The glossy rice called 'Niji no Kirameki' has firm grains and a hint of sweetness, making it delicious. The calm lighting and chic music create a very comfortable atmosphere, and the restrooms are clean, adding to the overall pleasant experience.