
Tempura Motoyoshi is a specialty restaurant that maximizes the potential of its ingredients. In a serene atmosphere adorned with seasonal decor, you can enjoy exquisite dishes where vegetables and seafood are lightly and delicately fried using expert techniques. In particular, the perfectly cooked oysters and the tempura made from skillfully combined ingredients offer an astonishingly delicious experience. Discover the new charm of tempura and enjoy a unique experience that you won't find anywhere else.
Tempura Shimomura es un restaurante famoso donde se puede disfrutar de tempura que se destaca por su sorprendente textura y frescura. Con un servicio meticuloso y una técnica hábil, cada plato se presenta como una obra maestra. Especialmente, la tempura hecha con camarones de río frescos y ingredientes de temporada es conmovedora. También se puede disfrutar de maridajes con sake, ofreciendo momentos reconfortantes.
Standing Sushi Tonari is a Michelin Bib Gourmand-awarded gem in Azabu-Juban, where you can casually enjoy sushi themed around acidity and fat. The fresh fish and white vinegar rice harmonize to provide a top-notch flavor experience. You can freely order sushi according to your preferences, and the friendly service adds to its charm. Known as an evolved form of standing sushi, it offers heartfelt satisfaction in a short amount of time.
Located right in front of Yasaka Shrine, Kin no Yuritei is a café where you can enjoy special matcha parfaits in a warm interior featuring classical music, wood, and plaster. The counter seats by the window are popular for their prime view of the shrine's beautiful scenery. The artistic parfaits made with seasonal ingredients are not only visually stunning but also have a wonderful balance of flavors, making them perfect for Instagram.