Kageyamaro Ebisu offers innovative Chinese dishes infused with French essence. The braised shark fin and chicken white soup salt noodles are particularly popular, captivating many guests with their rich flavors. The interior has a calm atmosphere, allowing you to enjoy a leisurely time with carefully selected ingredients. You can savor new flavors created by unique combinations of rare ingredients.
The restaurant is a bar-like Chinese restaurant with mostly counter seating, where you can immerse yourself in the deft and lean cooking process in the kitchen spread out before you and the food served to you. The reasonably priced dishes are snack-like and go well with alcoholic beverages. Cooking is done to order, so you can enjoy freshly prepared food. Open until late at night, this popular restaurant is frequented by celebrities and others, and reservations are essential.
This Chinese restaurant is located in Higashiyama, Kyoto, near Kiyomizu-dera Temple. The owner is Kentaro Nishibuchi, a talented chef who trained at the famous kappo restaurant "Gion Sakaki" in Kyoto. The menu consists of only one omakase course. The full-course Chinese cuisine skillfully handles the Japanese elements he acquired during his training and uses many Japanese ingredients. The dishes are elegant, easy to eat, and addictive to the Japanese palate. We hope you will experience Nishibuchi's world for yourself.
「麻布長江」で cocina china y 「龍吟」で cocina japonesa, el chef Kawada demuestra su habilidad en 「茶禅華」. Nuestro restaurante, ubicado en un tranquilo barrio residencial de Minami-Azabu, es una casa unifamiliar remodelada que fue utilizada como residencia de embajadores, lo que le da un espacio amplio y una decoración de ambiente chic. Desde su apertura, ha recibido dos estrellas Michelin, lo que ha contribuido a su excelente reputación. Sin duda, se convertirá en uno de los restaurantes de cocina china más representativos de Tokio.
This restaurant is located near Tofukuji Temple, which suddenly appears in a quiet residential area. The restaurant's interior, which is located adjacent to the shrine and incorporates nature into its design, will surprise first-time visitors. The garden offers a spectacular view of the river. A full course of Chinese cuisine with a uniquely Japanese essence, filled with Hiroto Saito's sensibility, is a new sensation that once you try it, you will become addicted to it.
