Resumen

Valoraciones y reseñas

Carta

Información básica

Visitado

ghiotto

Name: ghiotto
Telephone: +81357269808
Price range: JPY 7.000
Rating: 3.11

3.11

（1resultados）

JPY 7.000

Italian

Setagaya-ku, Tokyo, Japan

0

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Presupuesto

JPY 7.000

Horario de apertura

domingo

11:30~14:30

Se aceptan reservas

17:00~20:00

Se aceptan reservas

lunes

Cerrado

martes

11:30~14:30

Se aceptan reservas

17:00~20:00

Se aceptan reservas

miércoles

11:30~14:30

Se aceptan reservas

17:00~20:00

Se aceptan reservas

jueves

11:30~14:30

Se aceptan reservas

17:00~20:00

Se aceptan reservas

viernes

11:30~14:30

Se aceptan reservas

17:00~20:00

Se aceptan reservas

sábado

11:30~14:30

Se aceptan reservas

17:00~20:00

Se aceptan reservas

Día festivo

11:30~14:30

Se aceptan reservas

17:00~20:00

Se aceptan reservas

Dirección

Estación más cercana

Estación de Okusawaa0.09 kmEstación de Jiyuugaokaa0.43 kmEstación de Midorigaokaa0.78 kmEstación de Dennennchoufua0.88 kmEstación de Kuhonnbutsua0.95 km

Tipo de asiento

Barra Mesa

Comodidades

No hay aparcamiento

No hay inodoro con bidé

No accesible para sillas de ruedas

Wifi disponible

No hay enchufes

Métodos de pago

Credit cards accepted (VISA, Master, JCB, AMEX, Diners), E-money accepted (Transit IC, Rakuten Edy, nanaco, WAON, iD, QUICPay), QR code payment accepted (Rakuten Pay, au PAY)

8 de junio a 5 de julio de 2026

L	M	X	J	V	S	D
8	9	10	11	12	13	14
15	16	17	18	19	20	21
22	23	24	25	26	27	28
29	30	7/1	2	3	4	5

：Reserva inmediata

：Solicitud de reserva

：No hay asientos disponibles

：Días de cierre

An innovative restaurant based on Italian cuisine

"ghiotto" is an innovative restaurant grounded in Italian cuisine, offering new flavors crafted from carefully selected ingredients by Chef Hirasawa. The newly renovated interior captivates visitors with its wonderful atmosphere, and every dish maximizes the natural flavors of the ingredients. Using seasonal vegetables from their own farm and fresh produce, this establishment provides a special dining experience that is not typically available.

Valoraciones

3.11（1resultados）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Cocina

-

Servicio

-

Ambiente

-

Relación calidad-precio

-

Japan Calificaciones de usuarios3.12(1 elementos)

Cocina

-

Servicio

-

Ambiente

-

Relación calidad-precio

-

Reseñas

YUKIKO

@yukiko-189831

Japón

2025年9月23日

3.4

The hamburger was very delicious. The beef was juicy and the flavor spread out, and the crunchiness of the vegetables was pleasant. The wasabi flavor was just right, and the overall balance was outstanding. The toasted bun's aroma and gentle sweetness paired well with the ingredients. The thin type of fries was also irresistibly delicious. The calm interior of the restaurant has a counter, and the staff's attentiveness was appreciated, allowing for a relaxing moment with coffee after the meal.

1

Carta

Food

Drink

Menús

[8,800 yen course] Six-course menu featuring seasonal ingredients such as Wagyu beef tartare, pasta with bamboo shoots and shirasu, seasonal fish dish, roast duck, etc.

Italian Course The chef's carefully selected Japanese beef is worth eating. Pasta is filled with the chef's specialties. Seasonal fish dishes The main dish of duck is served as a moist roast. ＋Wagyu beef is available for an additional ¥2,000.

JPY 8.800

[13,200 yen course] A plan featuring the chef's signature Italian dishes such as ravioli, pasta with bamboo shoots and shirasu, seasonal fish dishes, and char-grilled wagyu beef.

A course filled with dishes the chef wants you to try The wagyu beef carpaccio carefully selected by the chef is worth trying. Pasta is handmade, including ravioli, which is filled with the chef's specialties. Seasonal fish dishes are prepared differently depending on the availability. The main course is char-grilled Wagyu beef, a simple but absolutely worthwhile dish of carefully selected Wagyu beef

JPY 13.200

[◆12,100 yen course with 3 glasses of wine] 6-course menu including pasta with green tea and scallops, roasted duck, etc., with wine pairing

Italian-based course with wine pairings carefully selected by the chef Italian Course The wagyu beef carefully selected by the chef is worth trying. The pasta is filled with the chef's specialties. Seasonal fish dish The main dish of duck is served as a moist roast. ＋Wagyu beef is available for an additional ¥2,000.

JPY 12.100

[◆17,600 yen course with 4 glasses of wine] 8-course menu including part-filo wrapped cold yellowtail and char-grilled wagyu beef, with wine pairing

A course filled with dishes the chef wants you to try The wagyu beef carpaccio carefully selected by the chef is worth trying. Pasta is handmade, including ravioli, which is filled with the chef's specialties. Seasonal fish dishes are prepared differently depending on the availability. The main course is char-grilled Wagyu beef, a simple but absolutely worthwhile dish of carefully selected Wagyu beef

JPY 17.600

APPETIZER

Antipasto Mist

(We have received orders for the number of people)

Precio de mercado (consultar)

Homemade Pickles

JPY 500

Chicken Liver Pâté

JPY 500

Chicken Liver Confit

JPY 500

Pork Rillettes

JPY 500

Mustard Marinated Nagaimo

(Subject to change by season)

JPY 500

Oregano Marinated Cabbage

JPY 500

Carrot Rape

JPY 500

Smoked Salmon Tartare

JPY 500

Assorted Two Types of Cheese

JPY 500

Marinated Steamed Chicken and Olives

JPY 500

Today's Carpaccio

Precio de mercado (consultar)

Iidako Ajillo

JPY 700

Camembert Roast

Precio de mercado (consultar)

Roast Beef

JPY 700

Parma Ham

Precio de mercado (consultar)

Mortadella

JPY 700

Pasta and Rice

Antipasto Mist to Satisfy Your Whims

A selection of 6 to 7 items from popular appetizer menus such as 'Confit of Chicken Liver' and 'Smoked Salmon Tartare'. It caters to your whims, allowing you to enjoy a variety of flavors in small amounts.

Precio de mercado (consultar)

White Wine Bottle

The glass wine will be served directly.

Sauvignon Sauvignon

JPY 7,700

Chablis

JPY 8,250

Burgundy Chardonnay

JPY 9,350

Red Wine Bottle

Dile Barbera Dasti

JPY 7,920

Takahata Merlot & Cabernet

JPY 7,700

Burgundy Red

JPY 9,350

Chianti Classico Ama

JPY 10,780

Bubble

Lambrusco Secco (Red)

・G…990 yen・B…6,050 yen

Precio de mercado (consultar)

Champagne Glass

JPY 1,375

Champagne Louis Vveuve Clicquot Brut

JPY 10,780

GLASS WINE MENU[White Wine]

Sauvignon Sauvignon

Romania

JPY 990

Chablis

France

JPY 1,045

Santorini Roditis

Greece

JPY 968

Kukaione Vermentino

Italy

JPY 968

Because I'm Resling

Germany

JPY 968

Premium Tamai Oasa Romanesque

Romania

JPY 990

Vineflame Chardonnay

Romania

JPY 990

Kachetian Mtsvane

Georgia

JPY 1,045

GLASS WINE MENU [Red Wine]

Diere Balberadasti

Italy

JPY 990

Vineframe Pinot Noir

Romania

JPY 990

Georgian Saperavi

Georgia

JPY 968

Ladachini Cabernet Sauvignon

Moldova

JPY 990

Radachini Vintage Cabernet

Moldova

JPY 1,045

We will explain the available glass wines.

Precio de mercado (consultar)

Alcohol

Akaboshi (Medium Bottle)

JPY 935

Tokyo White Beer

JPY 858

Estrella Garcia Spanish Beer

JPY 858

Yamazaki

JPY 1,540

Hakushu

JPY 1,540

Smoked Whiskey Single Malt

JPY 990

White Rabbit Jin (Tottori)

JPY 935

Non-Alcoholic

Non-Alcoholic Wine Chardonnay (White)

JPY 935

Non-Alcoholic Wine Cabernet (Red)

JPY 935

Sicilian Blood Orange Soda

JPY 825

Grated Apple 100%

JPY 880

Oolong Tea

JPY 660

Información básica

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Deutsch

Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.

Nombre del restaurante

ghiotto

Inglés

ghiotto

Japonés

ghiotto

Coreano

기오토

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Número de teléfono

+81 3-5726-9808

Dirección

Estación más cercana

Estación de Okusawaa0.09 kmEstación de Jiyuugaokaa0.43 kmEstación de Midorigaokaa0.78 kmEstación de Dennennchoufua0.88 kmEstación de Kuhonnbutsua0.95 km

Horario de apertura

domingo

11:30~14:30

Se aceptan reservas

17:00~20:00

Se aceptan reservas

lunes

Cerrado

martes

11:30~14:30

Se aceptan reservas

17:00~20:00

Se aceptan reservas

miércoles

11:30~14:30

Se aceptan reservas

17:00~20:00

Se aceptan reservas

jueves

11:30~14:30

Se aceptan reservas

17:00~20:00

Se aceptan reservas

viernes

11:30~14:30

Se aceptan reservas

17:00~20:00

Se aceptan reservas

sábado

11:30~14:30

Se aceptan reservas

17:00~20:00

Se aceptan reservas

Día festivo

11:30~14:30

Se aceptan reservas

17:00~20:00

Se aceptan reservas

Presupuesto

JPY 7.000

Tipo de asiento

Barra Mesa

Métodos de pago

Credit cards accepted (VISA, Master, JCB, AMEX, Diners), E-money accepted (Transit IC, Rakuten Edy, nanaco, WAON, iD, QUICPay), QR code payment accepted (Rakuten Pay, au PAY)

Comodidades

Aparcamiento

Ninguno 近隣にコインパーキング有

Inodoro con bidé

Ninguno

Accesible para sillas de ruedas

Ninguno

Wi-Fi

Sí

Enchufes

Ninguno

Tabaco

Prohibido fumar

Día de apertura

11 de septiembre de 2015

Sitio web

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