Kagurazaka Vino Comedor Bistro Entraide

A fresh shirako omelette. A dish that is hearty and satisfying.

A seriously delicious onion gratin soup made by the chef, with a fragrant cheese.

A popular dish that pairs well with white wine.

This is a pate made with pork, chicken, and foie gras, wrapped in pastry and baked. It's quite a complex dish, so being able to eat this in Kagurazaka is...?

A popular menu item since opening, the surface of the tenderly simmered beef tongue is grilled to a crisp.

Thickly sliced salmon marinade.

Fresh mushrooms from Hachimantai City, Iwate Prefecture, are generously grated with Italian hard cheese 'Rodyjano' on top.

A luxurious carpaccio made with fresh fish available at the restaurant, drizzled with fish sauce, balsamic vinegar, and olive oil.

Fresh raw shirasu and hot garlic oil. You can't help but ask for more bread.

You can choose from about three types of pasta ingredients. The ingredients are delicious, so you can't go wrong with any choice.

You can choose from about three types of side dishes that pique your interest, similar to pasta, paired with delicious Kawaba Village mozzarella. The variety is abundant, ranging from fruits like strawberries to exquisite vegetables like tomatoes.

A dish that has been slowly simmered for a long time. It is a dish that evokes the feeling of winter.

A classic French winter dish. Hot white beans and meat served with wine.

Duck breast with no gamey taste at all. Please enjoy it with a natural red wine.

Full of volume. This is for those who want to enjoy a hearty meat dish! A tender and flavorful item.

A dish of salted pork and sauerkraut cooked together, a specialty of the Alsace region. Unlike cassoulet, it is a lighter dish.

A pie filled with plenty of meat. A classic winter dish.

Our homemade bread, freshly baked every day, is fragrant with each bite, and many fans are purchasing it as a souvenir to take home. This is our pride and joy. When you order a course, this bread is available for unlimited consumption. You can enjoy it with whipped cream that tastes like butter.

We have Brie, Morbier, and Blue cheese available.

A plate featuring a selection of cheese, salami, ham, and olives. *The quantity will be adjusted according to the number of people.

The combination of saffron ice and the generous serving of mint on top of the parfait is outstanding. It is a refreshing dessert that you can enjoy even when you're full.

Please enjoy the caramel ice cream with espresso essence and grappa poured on top as you like.

A dessert consisting of a raspberry ice pop coated in chocolate and dipped in a small amount of whiskey. Recommended for those who don't want too much but would like to have a little dessert!

The not overly sweet hazelnut cream is irresistible. Enjoy it with the crispy puff pastry.

The combination of pistachio and the caramel on the surface of the brûlée is outstanding! It remains popular.

A luxurious dessert layered with raw chocolate and chocolate cake. It pairs well with dessert wine.

Currently trending! A slightly bitter caramel combined with rich pudding.