Tanbiyaki Yakiniku Bokunoya
炭火焼肉朴乃家 / Charcoal-grilled BBQ Hounoya
3.12
（0resultados）JPY 5.500
Yakiniku
Kawasaki-shi Saiwai-ku, Kanagawa, Japan
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
JPY 5.500
Horario de apertura
Dirección
Estación más cercana
Tipo de asiento
Barra Mesa Sala privada
Comodidades
No hay aparcamiento
Wifi disponible
Enchufes disponibles
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales), Se acepta dinero electrónico(Tarjeta de transporte electrónica, Rakuten Edy, nanaco, WAON, iD y QUICPay) y Pago con código QR disponible(PayPay, d Pago, Rakuten Pay y au PAGAR)
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
A refined space to enjoy authentic charcoal-grilled meat
Sumibiyaki Niku Hounoya is an authentic charcoal-grilled meat restaurant supervised by the former head chef of Jojoen. The meat, seasoned with delicate and meticulous care, offers a high-quality and exquisite flavor. The beef tongue and harami, in particular, are exceptional, and a variety of side dishes can also be enjoyed. This is a place that anyone seeking refined flavors should definitely visit.
Valoraciones
3.12（0resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Carta
Drink
Food
Menús
Variety Course （Reservations must be made at least one day in advance and a minimum of two persons is required)
JPY 6.380
Top Yakiniku Course (reservation is required by the day before and minimum 2 persons)
JPY 7.920
Beer
Asahi Super Dry
Draft Beer (Medium Mug)
JPY 580
Draft Beer (Small Mug)
JPY 400
Bottle Beer (Medium Bottle)
JPY 680
Beer [Non-Alcoholic Beer]
Asahi Dry Zero
JPY 480
Sour Chuhai
Fresh Lemon Sour
JPY 550
Fresh Grapefruit Sour
JPY 550
Calpis Sour
JPY 480
Nanko Ume Pickled Plum Sour
JPY 550
Oolong High
JPY 450
Strong Green Tea Highball
Recommended
JPY 450
Chuhai
JPY 450
Shochu
On the rocks, with water, or with hot water
JPY 450
Fruit Wine
Plum Wine
On the rocks, with water, or with soda
JPY 480
Apricot Liqueur
On the rocks, with water, or with soda
JPY 480
Sake
One Cup of Sake
Cold or Hot
JPY 450
Nihonshu Two Go
Cold and hot options
JPY 800
Cold Sake
JPY 850
Korean Alcohol
Nido Makgeolli (Glass)
JPY 430
Nido Makgeolli (Sour)
JPY 530
Two East Makgeolli (Jar)
JPY 1,580
Jeju Fresh Makgeolli
JPY 1,780
Chamisul
JPY 980
Shochu
The bottle has a validity period of 3 months.
Goryo Jinro
Glass (with soda, hot water, or water) ... 450 yen, Bottle ... 2,500 yen
Precio de mercado (consultar)
Shiso Dantaka Tan
Glass (soda, hot water, or water) ... 480 yen, Bottle ... 2,860 yen
Precio de mercado (consultar)
Mugi Ichiban Fuda
Glass (soda, hot water, or water) ... 480 yen, Bottle ... 2,860 yen
Precio de mercado (consultar)
Baku Enma
Glass (soda mix, hot water mix, water mix) ... 480 yen, Bottle ... 2,860 yen, Small bottle ... 1,320 yen
Precio de mercado (consultar)
Imo Kinkuro
Recommended - Glass (Soda, Hot Water, Water) ... 480 yen - Bottle ... 2,860 yen
Precio de mercado (consultar)
Imo Kurokirishima
Glass (soda, hot water, or water) ... 480 yen, Bottle ... 2,860 yen
Precio de mercado (consultar)
Shochu [Mixers]
Water/Hot Water
Each
JPY 110
Ice
JPY 220
Oolong Tea
JPY 440
Green Tea
JPY 440
Strong Green Tea
JPY 480
Sparkling Water
JPY 220
Lemon
1/4 piece
JPY 110
Pickled Plum
1 piece
JPY 150
Highball
Soda mix, ginger, cola
Black Nikka
・Strong…600 yen・Double…800 yen
JPY 450
Corner
・Strong…700 yen・Double…1,000 yen
JPY 550
Four Roses
・Strong…650 yen・Double…950 yen
JPY 500
Cocktail
Cassis
Soda / Oolong / Orange / Grapefruit each
JPY 550
Soft Drink
Orange Juice
JPY 300
Coke
JPY 300
Ginger Ale
JPY 300
Apple Juice
JPY 300
Grapefruit Juice
JPY 300
Calpis
JPY 300
Green Tea
Hot/Iced each
JPY 300
Oolong Tea
Hot/Iced each
JPY 300
Black Oolong Tea
Hot/Iced - Large... 600 yen each
JPY 380
Red Meat
[Kuroge Wagyu A4 Rank]
Kalbi
Sauce, salt each
JPY 1,166
Premium Kalbi
Sauce, Salt each
JPY 2,280
Green Onion Salt Grilled Short Rib
JPY 2,450
Special Kalbi
Sauce, salt each
JPY 3,180
Tsubozuke Harami
Marinated. Limited availability due to being a rare cut.
JPY 1,760
Domestic Beef Loin
Sauce, Salt each
JPY 1,166
Sendai Beef Upper Loin
Sauce, Salt each
JPY 2,280
Sendai Beef with Green Onion and Salt Grilled Ribeye
JPY 2,450
Harami
Sauce, salt each
JPY 1,210
Upper Harami
Sauce, salt each
JPY 1,750
Green Onion Salt Grilled Skirt Steak
JPY 1,920
Seasoned Green Onion
JPY 200
Beef Tongue, Pork, Chicken
Momi Tan
Salt, miso each
JPY 715
Dice Beef Tongue
Salt, Miso each
JPY 715
Salted Tongue
JPY 1,166
Grilled Beef Tongue Salt
JPY 1,920
Grilled Salted Beef Tongue with Green Onions
JPY 2,090
Pork Kalbi
Hama Pork
JPY 880
Pork Belly Salt Grill
JPY 880
Grilled Chicken Thigh
Daisen Free-Range Chicken Salt, Miso
JPY 880
Chicken Yagen Nankotsu Salt Grill
JPY 825
Coarse Ground Sausage
6 pieces
JPY 550
Set Menu
Available for two servings or more
Premium Grilled Meat Platter
Premium Tongue Salt, Premium Kalbi, Premium Loin, 2 pieces each
JPY 2,200
Tokutoku Set
2 pieces each of tongue salt kalbi, loin, and harami
JPY 1,650
Salad
Salad
JPY 550
Wakame Salad
JPY 605
Lettuce
JPY 550
Wakame Lettuce
JPY 605
Choregi
JPY 660
Sanchu
JPY 525
Shredded Cabbage
JPY 330
Single Dish
Namul
JPY 580
Namul (Single Item)
Daikon, spinach, bean sprouts, fernbrake each
JPY 440
Korean Style Cold Tofu
JPY 440
Korean Style Grilled Seaweed
JPY 480
Chanja
JPY 550
Chapchae
Small... 440 yen
JPY 660
Thousand Layer Sashimi
JPY 880
Pork Trotters
JPY 605
Pickles
Napa Cabbage Kimchi
JPY 550
Oikimchi
JPY 550
Kaktugi
JPY 550
Kimchi Three Item Platter
JPY 735
Large Kimchi Three-Item Platter
JPY 935
Vegetable Grill
Vegetable Grilled Item
Onion, Long Onion, Eggplant, King Oyster Mushroom, Corn
JPY 440
Garlic Foil Grilled
JPY 550
Meal
Rice
JPY 330
Small Rice
JPY 264
Large Rice
JPY 493
Egg Soup
JPY 550
Spicy Egg Soup
JPY 550
Wakame Soup
JPY 550
Spicy Seaweed Soup
JPY 550
Vegetable Soup
JPY 550
Spicy Vegetable Soup
JPY 550
Bean Sprout Soup
JPY 550
Kalbi Soup
JPY 825
Yukgaejang Soup
JPY 825
Kombu Tang Soup
JPY 825
Stone Grilled Bibimbap
Includes soup
JPY 1,180
Stone Grilled Yukke Bibimbap
Includes soup
JPY 1,520
Bibimbap
Includes soup
JPY 850
Kuppa
JPY 850
Galbi Gukbap
JPY 1,015
Yukgaejang Gukbap
JPY 1,015
Kombu Tank Kuppa
JPY 1,015
Tofu Chigae
JPY 1,100
Cold Noodles
JPY 1,100
Bibim Noodles
JPY 1,100
Warm Noodles
JPY 850
Tock
JPY 850
Yukgaejang Tteok
JPY 1,015
Karubi Udon
JPY 1,015
Yukgaejang Udon
JPY 1,015
Chige Nabe Udon
JPY 1,100
Spicy Yaki Udon
JPY 1,015
Hormone
Upper Hormone
Miso, salt each
JPY 935
Top Beef Tripe
Miso, Salt
JPY 1,045
Gyara
Miso, salt each
JPY 880
Soft Hormone
Miso, salt each
JPY 880
Liver
Miso, salt each
JPY 715
Raw Liver Grilled
JPY 990
Grilled Raw Liver (Irregular)
JPY 609
Seafood
Grilled Scallops with Salt
JPY 1,100
Grilled Shrimp with Salt
JPY 990
Grilled Scallop with Salt
JPY 990
Grilled Squid
Miso, Salt
JPY 935
Información básica
Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.
Nombre del restaurante
Tanbiyaki Yakiniku Bokunoya
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Horario de apertura
domingo
17:00~22:00
(L.O.21:30)
Se aceptan reservas
lunes
17:00~22:00
(L.O.21:30)
Se aceptan reservas
martes
Cerrado
miércoles
17:00~22:00
(L.O.21:30)
Se aceptan reservas
jueves
17:00~22:00
(L.O.21:30)
Se aceptan reservas
viernes
17:00~22:00
(L.O.21:30)
Se aceptan reservas
sábado
17:00~22:00
(L.O.21:30)
Se aceptan reservas
Día festivo
Cerrado
Presupuesto
JPY 5.500
Tipo de asiento
Barra Mesa Sala privada
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales), Se acepta dinero electrónico(Tarjeta de transporte electrónica, Rakuten Edy, nanaco, WAON, iD y QUICPay) y Pago con código QR disponible(PayPay, d Pago, Rakuten Pay y au PAGAR)
Comodidades
Aparcamiento
Ninguno
近隣にコインパーキングあり
Wi-Fi
Sí
Enchufes
Sí
Tabaco
Prohibido fumar
Día de apertura
10 de septiembre de 2004
Para información más completa del restaurante
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