Teppan Dining Kyoshiki An
鉄板ダイニング 京四季庵
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Teppanyaki cuisine enjoyed in an adult hideaway
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We’ve prepared a luxurious “Kyoto Ingredients Extravaganza” course featuring a Kuroge Wagyu sirloin steak, along with teppanyaki-grilled abalone and lobster!! Please come and fully indulge in this culinary extravaganza at Kyoto Shikian in Ponto-cho, Kyoto♪ We invite you to celebrate your special occasions with us. Please make your reservation at least one day in advance. ◆ Fresh Yuba with Fish Caviar ◆ Zucchini and Mizuna Salad ◆ Teppanyaki Lobster ◆ Teppanyaki Abalone ◆ Kuroge Wagyu Sirloin Steak (100g) ◆ Rice ◆ Red Miso Soup ◆ Pickles ◆ Dessert of the Day ◆ Coffee
We’re serving Kuroge Wagyu sirloin steak, along with teppanyaki abalone and lobster! The meal also includes a 120-minute all-you-can-drink plan. ◎ Come and fully indulge in a culinary extravaganza at Kyoto Shikian in Ponto-cho, Kyoto. ♪ We invite you to celebrate your special occasions with us. Please make your reservation at least one day in advance. ◆ Fresh Yuba with Fish Caviar ◆ Zucchini and Mizuna Salad ◆ Teppanyaki Lobster ◆ Teppanyaki Abalone ◆ Kuroge Wagyu Sirloin Steak (100g) ◆ Rice ◆ Red Miso Soup ◆ Pickles ◆ Dessert of the Day ◆ Coffee 《Includes 120-minute all-you-can-drink》*Last order is 90 minutes after the toast. *Please order by requesting a glass refill. ◆Draft Beer: Sapporo Draft Beer (Black Label) ◆Wine: Red/White ◆Whiskey (on the rocks, with water, or with soda) ◆Shochu: Sweet Potato/Barley ◆Sake: Chilled/Hot ◆Plum Liqueur (on the rocks, with water, or with soda) ◆Sours: Lemon/Orange/Grapefruit/Lime/Calpis◆Cocktails: Cassis Soda/Cassis Oolong/Cassis Orange, Cassis Grapefruit/Peach Fizz/Peach Oolong, Fuzzy Navel/Peach Grapefruit, Gin Tonic/Gin Buck◆ Soft Drinks: Oolong Tea / Orange Juice / Grapefruit Juice / Pineapple Juice / Coke / Ginger Ale
We offer a course featuring a Kuroge Wagyu sirloin steak alongside seasonal specialties. The steak is a generous 100g, so you can enjoy it to your heart’s content. Please also savor the flavors of Kyoto, including fresh yuba and Kyoto vegetables. ◆ Fresh tofu skin with fish caviar ◆ Zucchini and mizuna salad ◆ 100-gram Kuroge Wagyu sirloin steak ◆ Rice ◆ Red miso soup ◆ Pickles ◆ Today’s dessert ◆ Coffee
A course that is a grade higher than usual. This is a luxurious course that includes our special Japanese black beef and abalone. 7,500 yen per person including all-you-can-drink for 120 minutes.
The thick steak is full of volume. You can enjoy a certain taste. We do not specify the production area and procure good meat according to the season. It is finished with the skilled technique of a craftsman on a hot plate.
The sauce with a hint of wasabi is an accent.
Available upon request for all-you-can-drink courses for four or more guests. Please feel free to ask the staff!
Hot sake 1 cup
Single 770 yen Double 1,540 yen
A popular Prosecco in recent years. It features a rich aroma of golden apple and passion fruit, along with the fragrance of acacia flowers. It is very fruity and dry, with a refreshing finish. A versatile and pleasant taste with a balanced combination of minerals and acidity.
Made with 100% Chardonnay. Crafted using the Champagne method and aged for 2 years. It has a smooth and elegant mouthfeel, with a pleasant and expansive elegant flavor.
A balanced blend of acidic grapes and fully ripe, high-sugar grapes, resulting in a white wine rich in acidity and fruitiness. It is a wine with restrained sweetness, making it easy to pair with Japanese ingredients. This wine is made from Japanese grapes for Japanese cuisine.
A wine with a fresh and fruity aroma, very good balance of soft acidity and fruitiness, offering a smooth mouthfeel, well-suited for pairing with seafood and vegetables.
Fermented in stainless steel tanks kept at 16-18°C for 8-12 days. It has a greenish straw color and is a crisp, clean dry wine. It is fresh and pleasant with a distinct acidity. It has a good finish, with a slight sweetness felt in the aftertaste.
A producer that boasts a maximum production volume of one-fourth of the total Chablis, while also being regarded as top quality. This wine has elegant aromas of apple and pear, and you can experience a wonderful texture in your mouth.
This wine features aromas of blackberry and toasty notes from oak barrels, offering a smooth and velvety mouthfeel, rich flavor, and a long finish.
The center is a dark red, surrounded by a purplish ruby color, with sweet and sour aromas of apricot and plum, along with hints of green pepper and black pepper. It has a soft mouthfeel, with a balanced wine that has moderate acidity and tannins.
A deep, rich purple color with complex flavors derived from barrel aging and concentrated fruitiness, this wine has firm tannins and strength, making it well-balanced.
This wine is highly rated as a wine with an excellent balance of flavor and price, recognized in the French wine guide 'LE GUIDE HACHETTE DE VINS'. It is a wine with concentrated fruit flavors and pleasant aromas, featuring smooth tannins that are delicate and centered around the fruitiness.
This typical Medoc style wine boasts rich flavors and a supple taste. It is a very well-balanced and elegant wine. Bottle
As one of the highly regarded top wines in Lussac, CH Riona has received praise from various wine commentators. It is a wine that David Peppercorn praised as 'standard wine comparable to the high-quality Grand Cru wines of Saint-Emilion.' Bottle
Cassis Soda, Cassis Orange, Cassis Grapefruit, Cassis Oolong, Peach Fizz, Fuzzy Navel, Peach Grapefruit, Peach Oolong, Gin and Tonic, Gin Buck, Wild Africa Oolong, Rev Heat (Sherry + Tonic Water)
• Oolong Tea • Orange Juice • Grapefruit Juice • Pineapple Juice • Coca-Cola • Ginger Ale
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