Teppan Cuisine Dojima
鉄板料理 堂島
3.35
（1resultados）JPY 9.000
Steakhouse
Osaka-shi Kita-ku, Osaka, Japan
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 11/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
Información más reciente
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
JPY 9.000
Horario de apertura
Dirección
Estación más cercana
Tipo de asiento
Barra Mesa Sala privada
Comodidades
No hay aparcamiento
No hay inodoro con bidé
No accesible para sillas de ruedas
Wifi disponible
No hay enchufes
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales) y Pago con código QR disponible(PayPay)
Enjoy exquisite teppanyaki in a homely atmosphere
Teppan Ryori Kaname features a self-style teppanyaki experience using high-quality black wagyu beef and fresh seafood. The dishes, simple yet crafted with care, are particularly renowned for their black wagyu steak. The interior offers a homely and calming atmosphere where guests can grill the ingredients they select right in front of them, allowing for a special moment to be enjoyed.
Valoraciones
3.35（1resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Fotos
Carta
Food
Drink
Menús
Two selected parts of Japanese Black Beef and Abalone Course Takumi
The quality and quantity of the steak, which is not enough for the Masa Course, has been increased, and the final course includes seared sushi with wagyu beef. The final course is also a special wagyu beef aburi-zushi.
JPY 7.000
Kuroge Wagyu Beef and Abalone Course - Miyabi
Popular course since the opening of the restaurant. You can enjoy red meat steak of Japanese black beef, fresh fish and abalone.
JPY 6.000
Kuroge Wagyu Beef and Scallop Course Hana
Black Japanese beef steak and live scallops baked in butter. The abalone in the Masa course has been replaced by scallops.
JPY 5.000
Rare parts of Japanese Black Beef and Abalone Course Aoi
This is a course of steak and abalone made from specially selected rare cuts of Japanese black beef.
JPY 8.000
Abalone and Japanese black beef to your heart's content. A luxurious meal with sashimi of fresh fish. Kiwami
100g live abalone! This is a course to enjoy abalone and Japanese black beef to the fullest! *Reservations required by the day before
JPY 10.000
Set menu
Black Wagyu Beef and Scallops
Brand Black Wagyu Beef Steak (80g) Grilled Live Scallops with Butter
JPY 3,000
Black Wagyu Beef and Abalone
Brand Black Wagyu Beef Steak (80g) Live Abalone Garlic Butter Grilled (60g)
JPY 4,000
Black Wagyu Teppanyaki Shabu
100g
JPY 2,500
A La Carte Menu
Meigara Black Wagyu Beef
80g
JPY 2,000
Brand Black Wagyu Steak
160g
JPY 3,800
Live Abalone Garlic Butter Grill
60g
JPY 2,000
Grilled Scallops with Butter
JPY 1,000
Live Lobster Salt Grilled Small 1 Piece
2 Pieces
JPY 480
Exquisite Item
Addictive Cucumber
JPY 480
Homemade Potato Salad
JPY 500
Tsurumibashi Kimchi
JPY 480
Teppanyaki
Beef Tendon Stew
JPY 880
Cheese Omelette with Crab Cream Sauce
JPY 1,380
Surumeika no Teppanyaki
1 piece
JPY 1,380
Fried
French Fries
JPY 480
Crispy Burdock Root Fried
JPY 580
Ishigaki Beef Croquette
JPY 380
Fried Young Chicken
JPY 780
Salad
Organic Vegetable Green Salad
Japanese Style
JPY 680
Onsen Tamago Caesar Salad
JPY 780
Roast Beef Salad
Burnt Garlic
JPY 1,380
Meal
Baguette
JPY 200
Beef Bone Noodle Miso Style
JPY 680
White Rice
Raw egg, soup, pickles included
JPY 680
Garlic Rice
JPY 980
Homemade Beef Stew
With Baguette
JPY 980
Dessert
Seasonal Sherbet
JPY 480
Beer
Super Dry Draft
JPY 580
The Premium Malt's Bottle
Highest Gold Award Premium
JPY 600
Asahi Dry Zero
Non-alcoholic beer
JPY 480
Whiskey
Kaku Highball
JPY 580
Yamazaki
Highball, on the rocks, water mix
JPY 1,200
Hakushu
Highball, on the rocks, water mix
JPY 1,200
Chita
Highball, on the rocks, with water
JPY 1,100
Plum Wine
Nanko Plum Wine
JPY 680
Yuzu Plum Wine
JPY 680
Fully Ripe Plum Wine
JPY 680
Aoyama Plum Wine
JPY 680
Hannari Plum Wine
JPY 680
Shochu
Lemon 50 yen, Plum 80 yen
Imo Kurokirishima
JPY 580
Imo Tominoyama
JPY 680
Imo Fuji Saito
JPY 680
Barley Iichiko
JPY 580
Barley Nakana
JPY 680
Baker Kanpachi
JPY 680
Lemon
JPY 50
Plum
JPY 80
Chuhai
Lemon
JPY 580
Lime
JPY 580
Calpis
JPY 580
Dekopon
JPY 580
Japanese Sake
Nihon Sake
Brewed sake. Various pure rice sake available. 2 go.
JPY 980
Sour
Light and pleasant, slightly intoxicated sour. This is based on the recommended mixing ratio by the manufacturer (1 part soda to 3 parts) and may vary by store.
Horoyoi Cider Sour
A refreshing taste that feels nostalgic.
JPY 580
Horoyoi Iced Tea Sour
A refreshing and fragrant tea alcohol.
JPY 580
Horoyoi White Sour
Slightly sweet and sour, gentle flavor.
JPY 580
Funwari Kyogetsu
Acerola
JPY 580
Yuzu
JPY 580
Fruit Wine
Clear Wine
JPY 580
Lovely Yuzu Sake
JPY 680
Child Treasure Mango Liquor
JPY 680
Cocktail
Cassis Soda
JPY 800
Cassis Orange
JPY 800
Moscow Mule
JPY 800
Plum Wine Ginger
JPY 800
Wine
Please refer to the wine menu for bottled wines.
Sangria
Red
JPY 580
Glass
Red and White each
JPY 580
Soft Drink
Oolong Tea
JPY 400
Calpis
JPY 400
Ginger Ale
JPY 400
Cola
JPY 400
Orange
JPY 400
Grapefruit
JPY 400
Información básica
Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.
Nombre del restaurante
Teppan Cuisine Dojima
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Horario de apertura
domingo
Cerrado
lunes
17:30~23:00
(L.O.22:00)
Se aceptan reservas
martes
17:30~23:00
(L.O.22:00)
Se aceptan reservas
miércoles
17:30~23:00
(L.O.22:00)
Se aceptan reservas
jueves
17:30~23:00
(L.O.22:00)
Se aceptan reservas
viernes
17:30~23:00
(L.O.22:00)
Se aceptan reservas
sábado
17:30~22:00
(L.O.21:00)
Se aceptan reservas
Día festivo
Cerrado
Presupuesto
JPY 9.000
Tipo de asiento
Barra Mesa Sala privada
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales) y Pago con código QR disponible(PayPay)
Comodidades
Aparcamiento
Ninguno
近隣にコインパーキングあり
Inodoro con bidé
Ninguno
Accesible para sillas de ruedas
Ninguno
Wi-Fi
Sí
Enchufes
Ninguno
Tabaco
Zonas de fumadores y no fumadores separadas
Día de apertura
8 de noviembre de 2011
Para información más completa del restaurante
Déjanos saber si hay alguna adición o error en la información del restaurante.
Corregir la informaciónAl personal de este restaurante
La información en este servicio sobre los restaurantes está proporcionada por los usuarios. Puedes editar la información de tu restaurante creando una cuenta de restaurante de manera gratuita.
Crea una cuenta de restaurante de manera gratuita.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
