Café y Bar Chill's Kioto

French fries coated with black truffle salt. A luxurious dish that spreads sweetness and rich aroma with every bite.

Carefully sandwiched between toasted bread with ham and rich béchamel sauce. Topped generously with cheese, freshly shaved Parmigiano, olive oil, and a sprinkle of black pepper. A blend of melting flavor and toastiness, this is Chill's style Croque Monsieur.

A dish that combines carefully selected spiced dry curry with a soft-boiled egg from Kyoto, accompanied by fried vegetables and pickled purple cabbage for added color and texture.

Spanish prosciutto and buttery croissant harmoniously blend together. Served with a colorful organic vegetable salad, this dish can be enjoyed from morning to noon.

Slowly cooked pasture-raised beef wrapped in red wine sauce, accompanied by seasonal vegetables and the aroma of Inca potatoes, creating a dish that satisfies all five senses.

[No emulsifiers or stabilizers used] Carefully crafted with Jersey milk, vanilla beans, organic eggs, and fresh cream, this luxurious vanilla ice cream has a gentle sweetness from beet sugar that spreads softly in your mouth, allowing you to enjoy the taste of the ingredients with peace of mind (can also be used as a topping for ice drinks)

[Using the finest first tea from Kyoto Prefecture] High-quality matcha, carefully ground with a stone mill, is luxuriously blended to bring out a rich aroma and deep, quiet astringency. [Cassis Ice Cream] With vibrant and refreshing acidity, each bite of cassis resonates with the subtlety of Japanese tradition and the brilliance of Western elegance, creating a surprisingly beautiful harmony.

[Perfect pairing with coffee] The rich and deep flavor unique to Belgian chocolate is subtly complemented by the vibrant and refreshing acidity of berries. With each bite, the bitter aroma of cocoa and the sweet and sourness of the fruit intersect, creating a lingering rich taste.

This rich cheesecake from NY features a moist and dense texture with a smooth melt-in-your-mouth quality. It uses a generous amount of high-quality cream cheese, bringing out a deep richness. Each bite offers a profound aftertaste that fills your heart.

[Adult Tiramisu] Specially roasted original espresso for Chill's is luxuriously used. The rich aroma and deep bitterness brought by the dark roasted beans blend perfectly with the rich creaminess of the smooth mascarpone.