Tonta Tienda AISHI Shinjuku
豚○商店 AISHI 新宿店 / Tonmaru Shoten AISHI Shinjuku
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A Japanese-style izakaya where you can savor Kagoshima's Rokuhaku Kurobuta
Puntos destacados
Valoraciones
Reseñas
Fotos
Carta
Luxury All-you-can-drink 2h draft beer included! In response to customer requests, we have revived the all-you-can-drink single item! Perfect for after-parties and a la carte use.
All-you-can-drink 8-course menu for 5,000 yen Recommended for business entertainment and banquets.
*You can choose your favorite two colors from four colors: [Yakuzen], [Tsuyu], [Hot Pot], and [Hakyu]! We are able to offer this price because we are a contract pig farm and a pork specialty restaurant. Please enjoy our high quality pork through our own procurement route. This is an all-you-can-eat and all-you-can-drink course with high quality content. ◎Contents ◎Domestic belly and loin *They are excellent. Various domestic vegetables [Sasanegi, Chinese cabbage, bean sprouts, potherb mustard, enoki mushrooms, marronnip, etc. Ramen or Zosui (rice porridge) to finish [May vary depending on season and availability].
All-you-can-drink 6,000 yen Please enjoy Kagoshima Rokurobuta pork. Recommended for business entertainment and welcome and farewell parties. Kagoshima's Rokubaku pork is called "Black Diamond" and is the best brand pork in Japan. We will be happy to change the course content to meet your needs! We are sure you will be satisfied with the course content. We are particular about not only the food but also the drinks. Please feel free to call us for more details.
Seasonal Kurobuta Steamed Pork Shabu-Shabu Course Same-day OK from 2 persons Steamed Rokubaku pork and seasonal vegetables are steamed in a seiro (Japanese cooking stove). We use the best Kurobuta pork in Japan, Kagoshima Rokurobuta, in a luxurious way. Please enjoy it in a relaxed Japanese atmosphere. We can also serve individual portions upon request. Please let us know in advance.
This is a super luxury course only for the season of year-end and New Year's parties. The year 2024 will end with a luxurious year-end party! Start 2025 with a luxurious New Year's party!
This is a lunch-only course. All-you-can-drink is not included.
*You can choose your favorite two colors from four colors: [Yakuzen], [Tsuyu], [Hot Pot], and [Hakyu]! We are able to offer this price because we are a contract pig farm and a pork specialty restaurant. Please enjoy our high quality pork through our own procurement route. This is an all-you-can-eat course that focuses on quality. ◎Contents ◎Domestic belly and loin *They are excellent. Various domestic vegetables [Sasanegi, Chinese cabbage, bean sprouts, potherb mustard, enoki mushrooms, marronnip, etc. Ramen or Zosui (rice porridge) for the end of the meal [May vary depending on season and availability].
Appetizers Horse Sashimi Cheese Spring Roll with New Potato and Asparagus Tender tongue with spring greens Deep-fried Kurobuta pork thigh Steamed Kurobuta Pork Gyopsal Rice mixed with bamboo shoots Sweet & Snack
Appetizers Horse Sashimi Stewed Kurobuta pork Deep-fried Kurobuta pork thigh Steamed Kurobuta pork and seasonal vegetables Mixed rice Sweet & Snack
We have prepared our famous shabu shabu shabu for you to enjoy at lunch time. You can choose from two types of soups: Yakuzen (Chinese hot pot) and Shiryu (Japanese style hot pot). This is not an all-you-can-eat meal.
This is a limited-time-only course. Please enjoy our specialty, Kagoshima-produced Rokubaku pork served in our homemade hot pot with hot and spicy sauce soup.
With thorough server management, keg management, and glass management, all staff are dedicated to ensuring you can toast with the best draft beer, which we proudly serve.
Suntory Premium Malt's (Super Master Store with Perfect Foam) Cheers with a medium mug of delicious real draft beer - Country of Origin: Japan Style: Mug Producer/Brewery: Suntory Flavor: New Premium Malt's Serving Method: Draft Beer
This umeboshi sour is luxuriously made with umeboshi from Satsuma Saigo in Kagoshima. Please enjoy it mixed with super carbonated water.
Limited sake and seasonal sake served in a glass. Country of origin: Japan. Region: Fukushima Prefecture. Style: Glass Tokkuri. Producer/Brewery: Suehiro Sake Brewery. Flavor: A lightly fragrant fruity sake that expands the umami of the rice in the mouth, with a refreshing and crisp finish.
Currently very popular Japanese whiskey highball. We have a wide selection. There are also rare premium whiskeys available. The highball made with a super carbonated premium server is exceptional. Glass production country: Japan Type: Japanese Whiskey Alcohol content: 40 degrees Taste: Overall, it has a solid flavor with a refreshing crispness. Recommended way to drink: Highball
The draft beer poured by staff trained under strict quality control is truly delicious!! Cheers to the best pint!!
Certified as a 'Super Carbonated Quality Store' that only serves truly delicious highballs! Enjoy an exquisite time with a highball of a higher rank paired with melting Rokuhaku Kurobuta dishes.
Of course, the food!! Our establishment is committed to providing high-quality alcohol, not just shochu and sake. Although it is not listed on the menu, we have a wide selection to meet any customer's requests! Our staff studies alcohol daily. We also take great care to ensure that the all-you-can-drink options are of high quality!
The lemon sour served in a glass specifically for cooling is the best.
A sweet potato shochu aged in barrels made specifically for highballs and on the rocks, matured in barrels for port wine, with the aroma of PINK brandy, aged in YELLOW barrels from Takubo Sake Brewery in Kagoshima Prefecture.
A premium beer with a focus on high-quality ingredients, offering the finest richness and aroma. Enjoy a creamy foam with this premium beer. Our beer master will serve you delicious draft beer.
First of all, this is the sweet potato shochu.
Each 500 yen and up
Each 500 yen and up
500 yen and up
500 yen and up
Each
Please enjoy the carefully selected black pork in shabu shabu style. Known as the highest quality black diamond in Japan, the Six White Black Pork. You can choose two colors of soup from four options based on your mood (herbal soup / dipping broth / hot pot soup / white soup). The pork is rich in various nutrients such as protein, vitamin B group, and minerals, and is highly regarded for its fatigue recovery effects and immune system enhancement.
Please enjoy the shabu shabu made with Kagoshima's six-white black pork in our homemade spicy hot pot soup.
Spring Limited Menu March to April.
Enjoy carefully selected mushrooms that pair well with shabu shabu, featuring Kagoshima's black pork shabu shabu. Mushrooms are also highly regarded as a health food. Both mushrooms and pork enhance immunity. Be sure to savor this dish in the season.
A dish that is similarly popular to shabu shabu. Please enjoy it with our homemade yuzu ponzu sauce.
This is horse sashimi delivered directly from Kumamoto. Yukhoe and seared options are also recommended. Rare cuts may be available depending on the season.
A very rare liver sashimi that is only available in small quantities once a month. Please inquire for more details.
This dish features sweet potatoes from Kagoshima that are deep-fried.
A very popular dish!!
Crispy fried black pork thigh topped with homemade Nanban sauce. This has been a popular menu item among regular customers for a long time.
Made by hand every day. A popular dish among regulars and for lunch sets.
Prepared fresh every morning. We serve it without ever freezing it. It is a popular dish even for lunch.
Homemade black pork gyoza. Made fresh every day.
This is a Rokubaku Kurobuta Tenderloin Cutlet. Limited quantity available per day.
A popular tonkatsu even during lunch time. It pairs perfectly with beer.
Please enjoy shabu shabu with our homemade hot pot soup full of rich flavors and a punch. Summer limited.
Please enjoy shabu shabu with seasonal vegetables and black pork in a pot with a broth made from freshly grated yam. Boost your immunity with tororo and black pork!
Can be added for 650 yen per serving and up.
Using plenty of summer vegetables and steaming them makes it very healthy to enjoy. It is also recommended to briefly cook the summer vegetables before eating. They pair well with pork.
Autumn limited. Seasonal vegetables and plenty of mushrooms are steamed with black pork.
Juicy pork belly from Kagoshima Prefecture's Six White Black Pork is grilled to perfection. Enjoy it with our homemade spicy miso and green onion lemon salt.
Directly shipped from Kumamoto. Exceptional freshness.
Limited to March and April
Fresh vegetables delivered directly from contracted farms.
Fried from raw potatoes.
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