Yakiniku Shokudo Kokoro Lemondo Main Store
焼肉食堂こころ 檸檬堂 本店
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A yakiniku restaurant where you can savor carefully selected fresh beef tongue
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This is a course that allows you to enjoy our specialty "raw" and "tongue" yakiniku. The course includes not only the thickly sliced top beef tongue and thickly sliced raw jalami, but also raw kalbi and raw loin of Japanese black beef, allowing you to enjoy the finest yakiniku.
A Specialty Tavern means a strong lemon flavor that is not sweet! This is a perfectly balanced lemon sour that pursues the harmony of alcohol and lemon!
About twice the usual volume!
180ml
180ml
So refreshing. Green Gin Soda has a refreshing aroma and a crisp taste. The freshness of yuzu, green tea, and ginger spreads.
Slightly carbonated. It has a refreshing taste derived from lactic acid.
Slightly carbonated. It has a refreshing taste derived from lactic acid.
Miyazaki authentic shochu.
Miyazaki. Made with 100% white koji
A taste that continues to be loved. A refreshing flavor that you won't get tired of drinking.
Glass... 638 yen Bottle... 2,178 yen
Glass... 748 yen Bottle... 2,728 yen
Glass... 858 yen Bottle... 3,278 yen
Glass... 638 yen Bottle... 2,178 yen
Glass... 858 yen Bottle... 3,278 yen
Each
At our restaurant, we label products that are distributed refrigerated as 'fresh'. Please enjoy the unique 'tenderness' and 'umami' that only refrigeration can provide.
At our restaurant, during dinner time, we serve three types of homemade namul for 600 yen (tax included 660 yen) as an appetizer. You can refill as many times as you like, so please enjoy it together with grilled meat or as a palate cleanser.
This cut is from the belly meat, close to the tenderloin, and is characterized by its tender texture and rich flavor, often referred to as the 'Princess of Meat.'
Although it is mainly lean meat, the texture is tender, with moderate marbling, characterized by a rich and savory beef flavor.
Premium Beef Tongue, Regular Beef Tongue, Beef Tongue Tendon (2 pieces each)
Thick Cut Tongue, Premium Raw Tongue, Raw Tongue, 2 Types of Rare Raw Tongue (2 pieces each)
4 pieces [Salt/Sauce/Miso] *You can also choose two flavors with half & half! Each
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Fresh Wagyu liver quickly dipped in warmed sesame oil and salt, enjoy it luxuriously as shabu-shabu.
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The ultimate combination of beef tongue and green onion! The beef tongue, cooked at low temperature, is simply mixed with crunchy green onions. It's perfect as a companion for beer.
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The harmony of magic salt, sesame oil, green onions, and Korean seaweed enhances the grilled meat even more.
This is grilled meat rice with magic salt, sesame oil, green onions, and Korean seaweed with added spiciness. For those seeking more heat, please use the table's spicy seasoning!
Our restaurant uses domestically produced 'Hitomebore'.
Our restaurant uses domestically produced 'Hitomebore'.
The refreshing aroma of lemon and the pleasantly tangy flavor spread in your mouth.
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