Oficial

CLUB DE FILETE DE RES KIYO GINZA

Name: CLUB DE FILETE DE RES KIYO GINZA
Address: Tokio, distrito central, Ginza 7-2-18, Granber Square 10F, Chuo-ku, Tokyo, JP
Telephone: +81359628732
Price range: JPY 14.000

BEEF STEAK CLUB KIYO GINZA

3.52

（0resultados）

JPY 14.000

Steakhouse

Chuo-ku, Tokyo, Japan

Mensaje

5 de octubre a 1 de noviembre de 2026

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：Reserva inmediata

：Solicitud de reserva

：No hay asientos disponibles

：Días de cierre

Información más reciente

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Presupuesto

JPY 14.000

Horario de apertura

Dirección

Estación más cercana

Estación de Ginnzaa0.38 kmEstación de Uchisaiwaichoua0.42 kmEstación de Hibiyaa0.42 km

Tipo de asiento

Mesa

Comodidades

No hay aparcamiento

No hay inodoro con bidé

Accesible para sillas de ruedas

Wifi disponible

No hay enchufes

Métodos de pago

Se aceptan tarjetas(VISA, Maestro, JCB, AMEX, Comensales y Pago sindical), Se acepta dinero electrónico(Tarjeta de transporte electrónica, Rakuten Edy, iD y QUICPay) y Pago con código QR disponible(PayPay, d Pago, Rakuten Pay, au PAGAR, Alipay y Pago con WeChat)

Disfruta de un steak de primera en un ambiente sofisticado en Ginza

Ubicado en la calle Corido de Ginza, este restaurante de steak ofrece una experiencia culinaria con carne de res seleccionada de primera calidad de EE. UU. y steak de wagyu. Cuenta con asientos adaptados a diversas situaciones, creando momentos especiales. También ofrece un variado menú a la carta e italiano, brindando una amplia gama de sabores a sus visitantes.

Puntos destacados

Valoraciones

3.52（0resultados）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Cocina

Servicio

Ambiente

Relación calidad-precio

Reseñas

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Fotos

Carta

Food

Drink

Menús

WAGYU COURSE 7 courses

This course features carefully selected aged Japanese black beef steaks. ◆Appetizer: Seafood platter (oyster-shrimp cocktail lobster) ◆Salad: Caesar salad ◆Soup: Clam chowder ◆Main dish: Aged Wagyu sirloin steak ◆Side dish: Mashed potatoes & cream spinach ◆Dessert: Today's dessert ◆ Coffee or Tea

JPY 14.800

SIGNATURE COURSE 7 courses

We have prepared our standard items in a course format. ◆Appetizer: Seafood platter (oyster-shrimp cocktail lobster) ◆Salad: Caesar salad ◆Soup: Clam chowder ◆Main dish: Prime aged T-Bone steak ◆Side dish: Mashed potatoes & cream spinach ◆Dessert: Today's dessert ◆ Coffee or Tea

JPY 19.800

Reservation with free-flowing champagne

Free-flowing champagne is included and you can choose your meal when you arrive at the restaurant. You can also order a course on the day of your visit! Please enjoy the highest grade meat and delicious champagne while enjoying the view of Ginza from the top floor of the building. The photo is an image only. Champagne Henri Dubois Brut, French red wine, French white wine, beer, whiskey, and soft drinks.

JPY 6.800

Premium champagne free-flow included] Reservation by table only

Premium champagne free flow is included and you can choose your meal after you arrive at the restaurant. You can also order a course on the day of your visit! Please enjoy the highest grade meat and delicious champagne while enjoying the view of Ginza from the top floor of the building. The photo is an image only. Champagne Moët & Chandon Moët Imperial, French red wine, French white wine, beer, whiskey, and soft drinks.

JPY 12.800

To be chosen on the day

JPY 0

Japanese Ou Beef Fillet Steak Course

This course includes fillet steak of Japanese beef "Ou beef" grilled over charcoal, lobster, etc.

JPY 11.800

RECOMMENDED

Unlimited Truffle French Onion Soup

Our signature dish, French onion soup topped with a lid of melted cheese and unlimited truffles until you say stop!

JPY 1,500

APPETIZER

KIYO's Liver Pate

KIYO's liver pate

JPY 1,500

KIYO's Country Pâté

KIYO's country pâté

JPY 1,500

Assorted Spanish Salami

JPY 1,500

Chili Con Carne

Chili con carne

JPY 1,500

Spanish Raw Ham Log Slices

Spanish raw ham log slices

JPY 1,800

Caviar With Cocktail Blinis

Caviar and Blinis (market price)

Precio de mercado (consultar)

SALAD

Caesar Salad

JPY 1,600

COB Salad

Cobb Salad

JPY 1,900

Bagna Cauda with Seasonal Vegetables

Seasonal Vegetable Bagna Cauda

JPY 1,800

KIYO's Salad With Stracciatella and Raw Ham

KIYO Salad with Stracciatella and Raw Ham

JPY 1,800

SEA FOOD

KIYO's smoked salmon

JPY 1,800

Mussels in White Wine

Mussels in white wine sauce

JPY 1,800

Oyster (1 piece and up)

Today's oyster (1 piece and up) *The photo shows 6 pieces.

JPY 880

Shrimp Cocktail (1 piece and up)

Shrimp cocktail (1 piece and up) *The photo shows 5 pieces.

JPY 520

Fresh Fish Carpaccio

JPY 1,800

Grilled Sea Urchin Scallops

Grilled Scallops with Sea Urchin

JPY 1,500

Seafood Platter

Seafood Plate

JPY 11,000

SOUP

Clam Chowder

Clam chowder

JPY 1,500

Onion Gratin Soup

JPY 1,500

U.S.D.A. PRIME DRY AGED

US Prime Dry Aged

T-BONE Steak for 2

Aged T-BONE steak (for 2 people)

JPY 24,800

T-BONE Steak for 3

Aged T-BONE steak (for 3 people)

JPY 37,200

US Prime Aged Ribeye Steak (2 people)

US Prime Aged Ribeye Steak (for 2 people)

JPY 16,800

WAGYU BEEF DRY AGED

Black-haired Wagyu Dry Aged

Wagyu Sirloin Steak (1 pound)

Aged Black Wagyu Sirloin Steak

JPY 14,800

Wagyu Sirloin Steak (half pound)

Aged Black Japanese Wagyu Sirloin Steak

JPY 7,400

Michinoku Ouwa Beef Filet Steak

Brand beef from Iwate Prefecture, raised with care and attention

Ou Beef Fillet Steak (100g and up)

Ou Beef Fillet Steak (100g and up) *Sold in units of 100g

JPY 5,000

Ou Beef Fillet Rossini style

Ou Beef Fillet in Rossini style

JPY 10,800

SAUCE & BUTTER

Red Wine Sauce

Red wine sauce

JPY 600

Garlic Soy Sauce

JPY 600

Herb Butter

JPY 600

CHARCOAL GRILLED FISH AND MEAT

Charcoal Grilled King Salmon

Charcoal grilled king salmon

JPY 3,900

Charcoal Grilled Chicken

Charcoal grilled chicken from Tamba black chicken

JPY 4,900

Charcoal Grilled Lamb

Herb Charcoal Grilled Young Lamb

JPY 6,900

Lobster - broiled or steamed

Lobster (grilled or steamed) *Prices are subject to market value.

Precio de mercado (consultar)

SPAGHETTI

Wagyu Beef Ragu Sauce Tagliatelle

Wagyu Ragu Sauce Tagliatelle

JPY 2,400

Fresh Basil Mozzarella Spaghetti

Fresh basil mozzarella cheese tomato sauce spaghetti

JPY 1,800

Italian Porcini Mushroom Cream Sauce Spaghetti

Spaghetti with cream sauce made from Italian porcini mushrooms

JPY 2,600

SIDE MENU

Omi beef nigiri sushi (1 piece)

JPY 800

Fish And Chips

Fish and chips

JPY 1,800

Seasonal Grilled Vegetables

JPY 1,600

Fried Potatoes

JPY 800

Onion Rings

JPY 800

Garlic Rice

JPY 1,100

ANNIVERSARY

Anniversary Plate

JPY 3,000

HAPPY HOUR (4:00 PM - 6:00 PM)

Beer, cocktails, red and white wine, etc.

We are currently offering a special happy hour from 16:00 to 18:00★ All items are available for 700 yen (tax excluded). Enjoy the refreshing breeze during sunset time at our open terrace seating.

JPY 700

FREE FLOW

Premium Champagne Free Flow

This is an all-you-can-drink menu that includes high-end champagne and French red and white wines. - Champagne 'Moët & Chandon Moët Impérial' - French red wine - French white wine - Beer - Whiskey - Soft drinks *The photo is for illustration purposes.

JPY 12,800

Champagne Free Flow

This is an all-you-can-drink menu that includes champagne and French red and white wines. - Champagne 'Henri Dubois Brut' - French red wine - French white wine - Beer - Whiskey - Soft drinks *The photo is for illustration purposes.

JPY 6,800

MIXOLOGY

Chilimartini

JPY 1,800

Fire Nicholas

JPY 1,500

Foam

JPY 1,700

Spice Tea Pot Punch

JPY 1,800

COCKTAILS

Moscow Mule

JPY 1,200

Gin and Tonic

JPY 1,200

Mojito

JPY 1,500

Daiquiri

JPY 1,300

Gimlet

JPY 1,300

Cosmopolitan

JPY 1,300

Grasshopper

JPY 1,500

Manhattan

JPY 1,500

Old Fashioned

JPY 1,600

Penicillin

JPY 1,600

Martini

JPY 1,500

Negroni

JPY 1,500

Amaretto Sour

JPY 1,300

Campari Soda

JPY 1,200

White Lady

JPY 1,300

Sidecar

JPY 1,600

BEER & BEER COCKTAILS

Sapporo Black Label Draft Beer

JPY 1,000

Asahi Super Dry Bottled Beer

JPY 900

Sapporo Shirohonoka

JPY 1,200

Spring Valley Honjin 496

JPY 1,200

Sapporo Premium Alcohol Free

JPY 800

Shandy Gaff

JPY 1,000

Panache

JPY 1,000

BOTTLED WATER

San Pellegrino (Sparkling)

JPY 900

Hakusan Spring Water

JPY 900

Información básica

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Deutsch

Nombre del restaurante

CLUB DE FILETE DE RES KIYO GINZA

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Número de teléfono

+81 3-5962-8732

Dirección

Estación más cercana

Estación de Ginnzaa0.38 kmEstación de Uchisaiwaichoua0.42 kmEstación de Hibiyaa0.42 km

Horario de apertura

domingo

11:30~15:00

(L.O.14:00)

Se aceptan reservas

16:00~23:00

(L.O.22:30)

Se aceptan reservas

lunes

11:30~15:00

(L.O.14:00)

Se aceptan reservas

16:00~23:00

(L.O.22:30)

Se aceptan reservas

martes

11:30~15:00

(L.O.14:00)

Se aceptan reservas

16:00~23:00

(L.O.22:30)

Se aceptan reservas

miércoles

11:30~15:00

(L.O.14:00)

Se aceptan reservas

16:00~23:00

(L.O.22:30)

Se aceptan reservas

jueves

11:30~15:00

(L.O.14:00)

Se aceptan reservas

16:00~23:00

(L.O.22:30)

Se aceptan reservas

viernes

11:30~15:00

(L.O.14:00)

Se aceptan reservas

16:00~23:00

(L.O.22:30)

Se aceptan reservas

sábado

11:30~15:00

(L.O.14:00)

Se aceptan reservas

16:00~23:00

(L.O.22:30)

Se aceptan reservas

Día festivo

11:30~15:00

(L.O.14:00)

Se aceptan reservas

16:00~23:00

(L.O.22:30)

Se aceptan reservas

Presupuesto

JPY 14.000

Tipo de asiento

Mesa

Métodos de pago

Comodidades

Aparcamiento

Ninguno

Inodoro con bidé

Ninguno

Accesible para sillas de ruedas

Sí

車椅子で入店可

Wi-Fi

Sí

Enchufes

Ninguno

Tabaco

Zonas de fumadores y no fumadores separadas

Día de apertura

4 de octubre de 2023

Sitio web

CLUB DE FILETE DE RES KIYO GINZA

BEEF STEAK CLUB KIYO GINZA

5 de octubre a 1 de noviembre de 2026

Información más reciente

Disfruta de un steak de primera en un ambiente sofisticado en Ginza

Puntos destacados

Valoraciones

Reseñas

Fotos

Carta

Información básica

octubre de 2026

octubre de 2026

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