Koryu Keishin

Konyan Suishin has gained popularity as a Japanese restaurant offering a la carte options after relocating to Awajicho. It features a casual counter seating style where you can easily place your orders, and every dish, from seafood to desserts, stands out in flavor. The chef's dedication shines through in the dishes, particularly the white fish risotto and the lobster croquettes, which are exquisite. Despite its location in Kitashinchi, the restaurant has a friendly atmosphere that makes you want to visit again and again.