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Valoraciones y reseñas

Banshin Sanjūku Honten

Name: Banshin Sanjūku Honten
Telephone: +81649779844
Price range: JPY 2.000
Rating: 3.15

濱心三国本店 / Hamashin Mikuni Main Store

3.15

（4resultados）

JPY 1.500

JPY 2.000

Okonomiyaki / Monjayaki

Osaka-shi Yodogawa-ku, Osaka, Japan

1

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Presupuesto

JPY 1.500

JPY 2.000

Horario de apertura

domingo

11:00~22:00

(L.O.21:00)

Se aceptan reservas

lunes

17:00~22:00

(L.O.21:00)

Se aceptan reservas

martes

17:00~22:00

(L.O.21:00)

Se aceptan reservas

miércoles

Cerrado

jueves

17:00~22:00

(L.O.21:00)

Se aceptan reservas

viernes

17:00~22:00

(L.O.21:00)

Se aceptan reservas

sábado

11:00~22:00

(L.O.21:00)

Se aceptan reservas

Día festivo

11:00~22:00

(L.O.21:00)

Se aceptan reservas

Dirección

Estación más cercana

Estación de Mikunia0.35 kmEstación de Kannzakigawaa0.86 km

Tipo de asiento

Barra

Comodidades

No hay aparcamiento

Métodos de pago

Pago con código QR disponible(PayPay,d Pago)

8 de junio a 5 de julio de 2026

L	M	X	J	V	S	D
8	9	10	11	12	13	14
15	16	17	18	19	20	21
22	23	24	25	26	27	28
29	30	7/1	2	3	4	5

：Reserva inmediata

：Solicitud de reserva

：No hay asientos disponibles

：Días de cierre

A popular spot to enjoy Hiroshima-style okonomiyaki

Hamashin Sango Main Store is a well-known restaurant in Osaka where you can enjoy Hiroshima-style okonomiyaki. Especially at the counter seats, you can fully experience the live cooking of okonomiyaki being prepared right in front of you. The dish features a generous amount of cabbage and perfectly grilled pork, creating an exquisite harmony of flavors. Loved by locals, this restaurant is highly recommended for its authentic taste, even by those from Hiroshima.

Valoraciones

3.15（4resultados）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Cocina

-

Servicio

-

Ambiente

-

Relación calidad-precio

-

Japan Calificaciones de usuarios3.17(1 elementos)

Cocina

-

Servicio

-

Ambiente

-

Relación calidad-precio

-

Reseñas

えりりんこ

@eririn

Japón

2019年10月8日

3.7

Hora de la visita: 1/2016 Noche

Precio por persona: JPY 2.000

Full of volume 2016,01 This restaurant has served us many times, Hamashin. About 10 minutes walk from Hankyu Mikuni station. Mr. Nishihama's child runs this shop. We have already taken care of him many times! My partner, who is from Hiroshima Prefecture, is very picky about okonomiyaki! But he insists that the modern okonomiyaki here is Hiroshima okonomiyaki! This time we enjoyed freshly cooked okonomiyaki at the restaurant for the first time in a very long time! Inside the restaurant, there are counter seats and table seats! The restaurant is open only at night on weekdays and from noon on weekends. I ordered the "Suji Modern Yaki" for 950 yen! We have eaten many kinds of food, but this is the one we recommend! The sweet and spicy simmered sinewy meat has a really nice flavor! The egg is half-cooked well, and the cabbage is sweet! The volume of the dish is also very generous, so this will fill you up! When you eat takeout, it's completely steamed! It's still tasty, but freshly baked is really special! Maybe I should visit the store owned by his parents next time. Thank you for your consistent deliciousness! Please try the okonomiyaki recommended in Osaka by a Hiroshima native! 2012,11 I haven't been there in 3 years lol I use this restaurant several times a year! My partner seems to go out to eat alone. He often brings back souvenirs or buys them for me on his way home from work. I guess I tend to take out a lot (laughs). On this day, I had the Pork Modern for 800 yen plus mochi (rice cake) topping for 100 yen. Mochi toppings: My partner loves mochi (sticky rice cakes), so we always add mochi! This is take-out in a round container! I knew it had to be this way! Fluffy dough, lots of cabbage! The cabbage is sweet and delicious! The pork is crispy and the half-boiled egg is delicious! Is the sauce homemade? It is a sweet and spicy sauce! I like this one too! Looking at the menu, I found Hormone Modern! My partner knows I like hormone, so why didn't he tell me? Next time, I will definitely try Hormone Modern! 2009,11 I always get take-out here! No particular reason! Always both pork modan and suji modan with mochi topping! I get half in each container! It's hard to eat one piece with the amount I'm married to! That's because it's a mochi topping, right? But my partner who is from Hiroshima says that the okonomiyaki here tastes like Hiroshima! We don't have Hiroshima style okonomiyaki in Kansai, so it's very convenient for us! There are a lot of suji in the okonomiyaki, and it is very tasty!

えりりんこ

@eririn

Japón

2019年10月8日

3.8

Hora de la visita: 10/2018 Noche

Precio por persona: JPY 2.000

Okonomiyaki that even Hiroshima natives can't get enough of! One of the restaurants that I regularly go to. I don't get a chance to eat food in my hometown! I don't have it! I mean, I end up going to Umeda, Fukushima, Tenma, etc... More! More! Where should we go for dinner? Isn't it time for a routine okonomiyaki? What do you mean by routine? When it comes to our okonomiyaki, it has to be Hamashin-san! The place is a 6 or 7 minute walk west from Hankyu Mikuni Station. The restaurant is located on R176, across from Gusto! Inside the restaurant, there are 5 counter seats and 5 tables. On this day, the restaurant was full of locals. Only Hiroshima style okonomiyaki is available! You can choose to have okonomiyaki without soba (buckwheat noodles) or with soba (buckwheat noodles). There are also negiyaki, yakisoba, and a la carte dishes! But we only order okonomiyaki! I ordered, I ordered a suji modern and a buta modern (large)! The one with buckwheat is called "Modern"! The okonomiyaki is soft and fluffy, with a half-boiled egg on top! The cabbage is steamed, sweet, and melty! The bottom is crispy and crunchy! The sujikon is cooked in a sweet and spicy sauce that is irresistible! The pig is a little thicker than usual, so the surface is crispy and juicy! Recently, it has become a rule that my partner gets the large pig and I get the suji! My partner is from Hiroshima Prefecture and is really picky about okonomiyaki! Even he approves of the okonomiyaki here! That's why he wants to eat here regularly! It was delicious again today! Thanks for the food. Hama Shin Mikuni Honten 06-4977-9844 4-1-52 Niitaka, Yodogawa-ku, Osaka-shi, Osaka https://tabelog.com/osaka/A2701/A270302/27009570/

えりりんこ

@eririn

Japón

2019年10月8日

3.8

Hora de la visita: 5/2019 Noche

Precio por persona: JPY 1.000

I want to eat regularly @Mikuni | Delicious food makes me happy! Osaka is a city of floury foods! Takoyaki, udon, okonomiyaki... Do you still consume more than other areas? I sometimes have a craving for something irresistible! Okonomiyaki, Hiroshima-style okonomiyaki Mr. Hamashin The restaurant is located along R176, a 7 or 8 minute walk southwest from Hankyu Mikuni Station. Inside the restaurant, there are counter seats and table seats. This restaurant serves delicious Hiroshima-style okonomiyaki! Even my friend who is from Hiroshima said that the okonomiyaki here is very good! A friend of mine who is from Hiroshima said, "This place is good! You have to order modern okonomiyaki with buckwheat, but you will be served Hiroshima-style okonomiyaki! The yaki is cooked at the table in the center and brought to you when it's ready! The counter is a great place to enjoy the live atmosphere, so even though it's hot, it's a special seat! You can watch the live cooking all the time and never get tired of it! Buta Modern Yaki: 830 yen Sueji modern yaki: 950 yen These are the two types I've been ordering lately. The pork is crispy, juicy and delicious! The suji (pork belly) is tender and has a great flavor from the suji konjak cooked in a sweet and spicy sauce! The large amount of cabbage is steamed and sweetened, and the bonito-flavored base dough is crispy! I definitely prefer Hiroshima okonomiyaki to Osaka okonomiyaki! Because it's healthier, lighter and lighter! There are not many places in Kansai where you can enjoy Hiroshima style okonomiyaki. This is why Hiroshima-style okonomiyaki is so rare in the Kansai region. This is my favorite okonomiyaki restaurant that I always want to eat at least once a month! Thank you for the food! Hama Shin Mikuni Honten 06-4977-9844 4-1-52 Niitaka, Yodogawa-ku, Osaka-shi, Osaka Business hours: ・Weekdays 17:30-23:00 (LO22:30) 　　　　　　　Weekends and holidays: 11:00-23:00 (LO22:30) Closed on Wednesdays

えりりんこ

@eririn

Japón

2019年10月8日

3.7

Hora de la visita: 1/2017 Noche

Precio por persona: JPY 2.000

Big, big Hamashin-yaki! I use it often! My partner loves it and there are days when he craves for it! This was the day he had a craving, so we went to visit! The place is about a 6 or 7 minute walk west from Hankyu Mikuni Station, along the R176. Inside the restaurant, there are counter seats and table seats. I always have modern-yaki here. Modern-yaki" is the name of the menu, but it is Hiroshima-style okonomiyaki! We always order one piece each. I've always been curious about the name of the restaurant, Hamashin-yaki Modern. 2,500 yen for 2 or 3 servings. Would two of us be able to eat it? If not, we can take it home. The ingredients inside are quite gorgeous: pork, squid, shrimp, suji, kimchi, mochi, cheese, and squid tempura! I watched it being cooked on the main teppan, and it was so big! They use the griddle as a spatula to grill the finished okonomiyaki! A normal spatula wouldn't have been able to keep up with the okonomiyaki! Hamashin-yaki made with a bang! I heard it was big, but it really is big! Let's eat it while it's hot! The cheese is melted on the top, and the rest is in the dough. No matter where you eat, you will always hit the ingredients, and each time it is different, so it is very enjoyable and delicious! Even though it's big, I never get tired of it! And I was able to eat it, despite my worries about whether I would be able to eat it. I was able to eat it, despite my fears! I'm full, but... I think this is better for two or more people to eat than for modern people to eat one piece at a time. I heard you can also take it home... I think you can use it for a home party too! This is my favorite local restaurant! Thanks for the food!

1

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Información básica

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Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.

Nombre del restaurante

Banshin Sanjūku Honten

Inglés

Hamashin Mikuni Main Store

Japonés

濱心三国本店

Coreano

하마신 산고쿠본점

Chino simplificado

濱心三国本店

Chino tradicional (Taiwán)

濱心三国本店

Chino tradicional (Hong Kong)

濱心三国本店

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Número de teléfono

+81 6-4977-9844

Dirección

Estación más cercana

Estación de Mikunia0.35 kmEstación de Kannzakigawaa0.86 km

Horario de apertura

domingo

11:00~22:00

(L.O.21:00)

Se aceptan reservas

lunes

17:00~22:00

(L.O.21:00)

Se aceptan reservas

martes

17:00~22:00

(L.O.21:00)

Se aceptan reservas

miércoles

Cerrado

jueves

17:00~22:00

(L.O.21:00)

Se aceptan reservas

viernes

17:00~22:00

(L.O.21:00)

Se aceptan reservas

sábado

11:00~22:00

(L.O.21:00)

Se aceptan reservas

Día festivo

11:00~22:00

(L.O.21:00)

Se aceptan reservas

Presupuesto

JPY 1.500

JPY 2.000

Tipo de asiento

Barra

Métodos de pago

Pago con código QR disponible(PayPay,d Pago)

Comodidades

Aparcamiento

Ninguno

Tabaco

Prohibido fumar

Día de apertura

15 de febrero de 2007

Sitio web

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