le comptoir
le comptoir BARCHICA03
3.21
（1resultados）JPY 4.500JPY 7.000
French
Osaka-shi Kita-ku, Osaka, Japan
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：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
Información más reciente
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
JPY 4.500JPY 7.000
Horario de apertura
Dirección
Estación más cercana
Tipo de asiento
Barra Mesa
Comodidades
No hay aparcamiento
No hay inodoro con bidé
Accesible para sillas de ruedas
No hay Wifi
No hay enchufes
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX, Comensales y Pago sindical), Se acepta dinero electrónico(Tarjeta de transporte electrónica, Rakuten Edy, nanaco, WAON y QUICPay) y Pago con código QR disponible(PayPay, d Pago, Rakuten Pay, au PAGAR, Alipay y Pago con WeChat)
A new star of French cuisine enjoyed at a theatrical counter
"le comptoir BARCHICA03" is a new style restaurant where you can casually enjoy authentic French cuisine at a stunning theatrical counter. The dishes made with luxurious ingredients exceed expectations in flavor. In particular, the chef's creative dishes paired with exquisite wines provide surprise and delight to visitors. It's filled with charm that makes you want to return.
Valoraciones
3.21（1resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Carta
Food
Drink
Menús
To be chosen on the day
JPY 0
【Weekday Lunch Course
French cuisine and wine that you can enjoy Lunch course incorporating everything from our famous foie gras macarons to seasonal dishes
JPY 3.300
【Weekday Dinner Course
French cuisine and wine that you can enjoy Dinner course incorporating everything from our famous foie gras macarons to seasonal dishes
JPY 6.200
【Weekday Dinner Course Beef
French cuisine and wine that you can enjoy Dinner course incorporating everything from our famous foie gras macarons to seasonal dishes
JPY 6.600
[Weekday Lunch Course: Duck]
"Bite-Sized" French Cuisine & Wine A course featuring seasonal dishes, available exclusively for weekday lunch
JPY 3.800
[Weekday Dinner Course: Lamb]
"Bite-Sized" French Cuisine & Wine A dinner course featuring everything from our signature foie gras macarons to seasonal dishes
JPY 7.200
Cold Appetizers
Foie Gras Macaron Raspberry
JPY 660
Foie Gras Truffle Cold Beef Rossini
JPY 2,220
Marinated Seafood and Seasonal Vegetable Mousse
JPY 980
Seasonal Fruit Green Salad
JPY 790
Carpaccio (Seasonal Fish and Sauce)
JPY 1,200
Seasonal Cold Dishes
Precio de mercado (consultar)
Warm Appetizers
Buckwheat Galette
JPY 980
Burgundy Style Whelk and Mushrooms
JPY 1,160
Fried Risotto with Porcini
JPY 880
Angel Shrimp Wrapped in Kadaif with Carrot and Ginger Sauce
JPY 990
Seasonal Warm Dishes
Precio de mercado (consultar)
Meat Dishes
Black Wagyu Beef Beer Stew with Potato Gratin
JPY 1,980
Roasted Duck Breast with Onion
JPY 1,870
Roasted Lamb Rack
JPY 2,700
Fish Dishes
Seasonal Fish Dish
Precio de mercado (consultar)
Pasta Bucket
Pasta of the Day ¥1500~
Precio de mercado (consultar)
Bucket
JPY 200
Dessert
Creme Brulee
JPY 770
Chocolate Terrine with Vanilla Ice Cream
JPY 880
Seasonal Dessert
Precio de mercado (consultar)
Others
Prosciutto
JPY 1,580
Cheese Platter
JPY 1,580
French Fries
JPY 680
Pinchos (2 pieces)
JPY 680
Pickles
JPY 680
Glass Wine
Glass (100ml) ¥680~/Half glass (50ml) ¥380~
Sparkling/White wine/Red wine/Orange wine/Dessert wine, sweet to dry, over 20 varieties
Precio de mercado (consultar)
Draft Beer
Asahi Jukusen
JPY 680
Wine Cocktail
Mimosa
JPY 880
Kitty
JPY 740
Operator
JPY 740
Whiskey
Various from ¥720
Precio de mercado (consultar)
Soft Drinks
Non-Alcoholic Beer
JPY 620
Ginger Ale
JPY 490
Orange Juice
JPY 490
Organic Grape Juice (White/Red)
JPY 550
Shanpin Oolong Tea
JPY 490
Perie
JPY 820
Coffee
JPY 550
Black Tea
JPY 550
Bottle Wine
Bottle from ¥4,200
Champagne / White Wine / Red Wine / Orange Wine / Rosé Wine, over 50 varieties from sweet to dry
Precio de mercado (consultar)
Información básica
Nombre del restaurante
le comptoir
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Horario de apertura
domingo
12:00~15:00
(L.O.14:30)
Se aceptan reservas
17:00~22:30
(L.O.22:00)
Se aceptan reservas
lunes
Cerrado
martes
12:00~15:00
(L.O.14:30)
Se aceptan reservas
17:00~22:30
(L.O.22:00)
Se aceptan reservas
miércoles
12:00~15:00
(L.O.14:30)
Se aceptan reservas
17:00~22:30
(L.O.22:00)
Se aceptan reservas
jueves
12:00~15:00
(L.O.14:30)
Se aceptan reservas
17:00~22:30
(L.O.22:00)
Se aceptan reservas
viernes
12:00~15:00
(L.O.14:30)
Se aceptan reservas
17:00~22:30
(L.O.22:00)
Se aceptan reservas
sábado
12:00~15:00
(L.O.14:30)
Se aceptan reservas
17:00~22:30
(L.O.22:00)
Se aceptan reservas
Día festivo
12:00~15:00
(L.O.14:30)
Se aceptan reservas
17:00~22:30
(L.O.22:00)
Se aceptan reservas
Presupuesto
JPY 4.500JPY 7.000
Tipo de asiento
Barra Mesa
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX, Comensales y Pago sindical), Se acepta dinero electrónico(Tarjeta de transporte electrónica, Rakuten Edy, nanaco, WAON y QUICPay) y Pago con código QR disponible(PayPay, d Pago, Rakuten Pay, au PAGAR, Alipay y Pago con WeChat)
Comodidades
Aparcamiento
Ninguno
Inodoro con bidé
Ninguno
Accesible para sillas de ruedas
Sí
Wi-Fi
Ninguno
Enchufes
Ninguno
Tabaco
Zonas de fumadores y no fumadores separadas
Día de apertura
31 de julio de 2024
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