Yaki Ton Sakamal Sakubou

A rare part that can only be taken from one pig, 'Nankotsu'

'P Toro' = so-called 'Tontoro' super juicy.

Quickly grilled liver. The special green onion oil is exquisite!

When you chew it, the natural flavor of the internal organs seeps out. Careful preparation is important to avoid any unpleasant odor.

Characterized by a resilient texture.

Surprisingly mild pork liver is a high-protein, low-fat healthy part. It contains iron as well as vitamins A, B1, and B2.

The crispy texture is unique. It has a mild and bland taste. Very easy to eat and rich in nutrients.

A part that is easy to eat with no strong flavor. The taste is mild, but it has a good chew. It's fine even for those who are not good with offal.

A popular part that allows you to enjoy a crunchy texture along with the deliciousness of the meat. It is a skewer that requires a lot of effort in preparation to make it tasty.

A popular cut similar to beef tongue. Enjoy its rich flavor and moderate chewiness.

This is a fatty, tender, and flavorful cut. You can savor the deliciousness of the meat.

A part with a lot of gelatin. It has richness and umami, and is very delicious meat.

A popular skewer that is rich in fat and has a moderate chewiness.

Soft yet crunchy texture. A precious part that can only be taken from one head. A very popular skewer.

It's fluffy because it's fluffy. It has a soft and chewy texture. It's a rare part, but why not give it a try once?

Moderate chewiness and overflowing flavor. Mild but deeply flavorful piece.

Definitely on a cold day!! You can also order it as a single item☆

Fresh pork offal simmered slowly. 'Motsuni'

Salt or Consomme

10 Skewers: 980 Yen

Recommended! Fresh pork offal has been slowly simmered.

Plum, Chanja, Sake Steal, Nameko Mushroom, Mentaiko